140419 saucy dijon pot baked Recipes

baking apples, washed &, cored, raisins, sugar, cinnamon, butter, water

butter, melted, dijon mustard, onion, small, chopped, garlic cloves, minced, dried thyme, red pepper flakes, crushed, chicken cutlets, dry breadcrumbs

haddock fillets, rice vinegar, olive oil, dijon mustard, sugar, chopped fresh tarragon (or 1 tsp dried tarragon), pepper

baking potatoes , scrubbed clean, milk, margarine, salt (or to taste), pepper (or to taste), shredded sharp cheddar cheese, leftover pot roast , with, gravy

baking potatoes, rubbed with olive oil, pierced and baked in a 400 degree oven for about 50 minutes, shredded jack or sharp cheddar cheese, sour cream, cooked bacon or ham, chopped, green onions, chopped, dijon mustard, hot red pepper sauce, chives for topping

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

boneless skinless chicken breasts, dijon mustard, light brown sugar, pepper, applesauce

baking apples, raisins, brown sugar, boiling water, butter, ground cinnamon, ground nutmeg

baked beans, bacon, red bell pepper, yellow onion, barbecue sauce, brown sugar, prepared horseradish, yellow mustard, dry mustard

baking potatoes peeled, diced, 1 chunks, sweet onion (vidallia when in season..) diced, garlic minced, salt, black pepper, red pepper, chicken broth, cream cheese, cheddar cheese sharp, shredded, corn drained

baked beans , in sauce drained, onion, chopped, green pepper, seeded and chopped, brown sugar , packed, prepared mustard, worcestershire sauce, smokey barbecue sauce, tabasco sauce, dried parsley flakes, cooked ham, diced

baking chocolate, chopped, water, butter, icing sugar, brandy (optional), eggs, caster sugar, instant coffee powder, water, cartons thickened cream , whipped

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil