Baked Mustard Garlic Chicken Recipe

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Baked Mustard Garlic Chicken
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Ingredients:

Directions:

  1. Preheat oven to 325F degrees.
  2. In a blender or food processor puree the mustard, garlic& spices.
  3. Cover each piece of chicken throughly with mixture.
  4. Coat each piece with bread crumbs (you may need more bread crumbs depending on the size of the chicken breasts).
  5. Grease lightly or spray a casserole dish.
  6. Lay chicken breasts in the casserole dish.
  7. Add two tablespoons of water, cover with aluminum foil.
  8. Bake covered for 20 minutes and uncovered for 30 minutes.
  9. I like to serve this with new potatoes and steamed brocolli sprinkled with coarse garlic salt (Lawry's is the best).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.23 Kcal (633 kJ)
Calories from fat 34.99 Kcal
% Daily Value*
Total Fat 3.89g 6%
Cholesterol 58.12mg 19%
Sodium 565.24mg 24%
Potassium 325.74mg 7%
Total Carbs 8.17g 3%
Sugars 0.73g 3%
Dietary Fiber 0.87g 3%
Protein 21.63g 43%
Vitamin C 1.3mg 2%
Iron 0.8mg 4%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 125.08 Kcal (524 kJ)
Calories from fat 28.94 Kcal
% Daily Value*
Total Fat 3.22g 6%
Cholesterol 48.06mg 19%
Sodium 467.47mg 24%
Potassium 269.4mg 7%
Total Carbs 6.76g 3%
Sugars 0.61g 3%
Dietary Fiber 0.72g 3%
Protein 17.89g 43%
Vitamin C 1.1mg 2%
Iron 0.6mg 4%
Calcium 26.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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