62 sauce yakitori Recipes

  • Yakitori Sauce
    soy sauce, sugar, mirin, sake, garlic clove, crushed and
    3 More
    soy sauce, sugar, mirin, sake, garlic clove, crushed, fresh ginger, peeled (1/8 inch thick ), water, cornstarch
    15 min, 8 ingredients
  • Yakitori
    mirin, soy sauce, sugar, garlic clove, pressed (optional) and
    3 More
    mirin, soy sauce, sugar, garlic clove, pressed (optional), boneless chicken thighs, green onion, in inch-long pieces (optional), bamboo skewers
    45 min, 7 ingredients
  • Yakitori
    mirin, sake (rice wine), superfine sugar and
    4 More
    mirin, sake (rice wine), superfine sugar, minced fresh ginger, minced garlic, soy sauce, boned , skinned chicken thighs, cut into 1 1/2-in. pieces
    7 ingredients
  • Yakitori
    sake (rice wine), low-sodium soy sauce, sugar and
    6 More
    sake (rice wine), low-sodium soy sauce, sugar, grated peeled fresh ginger, crushed red pepper, garlic cloves, minced, skinless, boneless chicken thighs , cut into 24 bite-sized pieces, green onions, each cut into 4 (2-inch) pieces
    9 ingredients
  • Yakitori Chicken
    sake, soy sauce, sugar, garlic, crushed and
    3 More
    sake, soy sauce, sugar, garlic, crushed, fresh ginger root, grated, skinless, boneless chicken breast meat - cubed, leeks, white part only , cut into 1/2 inch pieces
    45 min, 7 ingredients
  • Yakitori Domburi
    boneless skinless chicken breast halves, soy sauce and
    8 More
    boneless skinless chicken breast halves, soy sauce, mirin or 1/2 cup sake, gingerroot, minced, garlic clove, minced, vegetable oil, water, sugar, scallions, hot cooked rice
    45 min, 10 ingredients
  • Yakitori Chicken
    sake, soy sauce, sugar, garlic clove, crushed and
    3 More
    sake, soy sauce, sugar, garlic clove, crushed, fresh gingerroot, grated, boneless skinless chicken breast, cubed, leeks, white part only , cut into 1/2 inch pieces
    45 min, 7 ingredients
  • YAKITORI CHICKEN
    chicken breasts, bamboo skewers, soy sauce and
    5 More
    chicken breasts, bamboo skewers, soy sauce, gekkeikan plum wine, gekkeikan sake, honey, drops sesame oil, chicken broth
    1 hour 10 min, 8 ingredients
  • Yakitori Marinade
    soy sauce, honey, sake, garlic, pressed (optional)
    5 min, 4 ingredients
  • Yakitori Chicken Kabobs
    soy sauce, light brown sugar, ground ginger and
    4 More
    soy sauce, light brown sugar, ground ginger, garlic cloves, pressed, apricot jam, whole chicken breasts, skinned and boned, green onions, cut in 1 inch pieces
    10 min, 7 ingredients
  • Yakitori Chicken Skewers
    boneless chicken, cubed, soy sauce, mirin and
    5 More
    boneless chicken, cubed, soy sauce, mirin, sake , i sometimes substitute shao xing wine, white sugar, honey, garlic , finely pounded. i always add about an extra tbsp, grated ginger
    40 min, 8 ingredients
  • Yakitori Chicken (Skewers)
    chicken breast fillets or 1 kg chicken thigh fillet and
    6 More
    chicken breast fillets or 1 kg chicken thigh fillet, mirin or 1/4 cup sweet white wine, light soy sauce (gluten-free if needed for dietary reasons), fresh ginger, grated finely (2 cm peeled piece of ginger), garlic cloves, crushed, ground black pepper, sugar
    35 min, 7 ingredients
  • Yakitori (Grilled Chicken Kebabs)
    sake, low sodium soy sauce, mirin, sugar and
    3 More
    sake, low sodium soy sauce, mirin, sugar, boneless chicken thighs, onions (negi) or 5 thin leeks or 7 -8 green, short bamboo skewer , soaked in water
    45 min, 7 ingredients
  • Yakitori (Skewered Japanese Chicken)
    chicken thighs, cut into 1 to 1-1/2-inch pieces (boneless... and
    9 More
    chicken thighs, cut into 1 to 1-1/2-inch pieces (boneless or skinless ), vegetable oil, kosher salt, fresh ground black pepper, low sodium chicken broth, soy sauce, mirin (sweet rice wine), fresh lemon juice, golden brown sugar, fresh ground black pepper
    35 min, 10 ingredients
  • Tsukune W/Yuzu Sauce (Yakitori Style Japanese Meatballs) Tsukune W/Yuzu Sauce (Yakitori Style Japanese Meatballs)
    chicken thigh meat, ground, pork, ground, beef, ground and
    19 More
    chicken thigh meat, ground, pork, ground, beef, ground, panko japanese-style bread crumbs (kikkoman brand is recommended), sake, tamari soy sauce, green onion, chopped, shiitake mushroom caps, dried, soaked, stemmed and minced, ginger juice, mirin, shiso leaves or 1 tbsp basil leaves, chopped, salt, sugar, red pepper seasoning (ichimi, japanese red pepper), kombu seaweed (4-inch x 6-inch), gln water, bamboo skewers (6 inch long), soy sauce (kikkoman is recommended), mirin, sake, sugar, yuzu juice or 1 1/2 tbsp tangerine juice
    40 min, 22 ingredients
  • Yakitori Chicken (Guy Fieri) Yakitori Chicken (Guy Fieri)
    boneless, skinless chicken thighs , cut into 1-inch pieces and
    25 More
    boneless, skinless chicken thighs , cut into 1-inch pieces, eggs, roughly chopped garlic, fresh ginger plus 2 tbsp roughly chopped, scallions, roughly chopped, salt, flour, cornstarch, panko bread crumbs, water, sake wine, soy sauce, mirin, honey, cornstarch, fresh cilantro leaves, for garnish, chopped green onion, for garnish, sesame seeds, for garnish, cayenne pepper, for garnish, sweet chili dipping sauce , recipe follows, special equipment : 20 (6-inch) bamboo skewers, soaked in water, sweet chili sauce, chopped cilantro leaves, minced green onion, toasted sesame seeds, cayenne pepper
    35 min, 26 ingredients
  • Yakitori (Chicken Skewers) Yakitori (Chicken Skewers)
    sake, sugar, low sodium soy sauce and
    9 More
    sake, sugar, low sodium soy sauce, peeled fresh ginger (sliced ), crushed red pepper flakes, apricot jam, boneless chicken breast halves (cut into 36 3/4 inch cubes ), garlic cloves, crushed, fresh cilantro stems, rice vinegar, dark sesame oil, green onions , cut into 36 (white and green parts only, 2 inch pieces)
    1 hour 25 min, 12 ingredients
  • Yakitori ( Seasoned Chicken on Skewers) Yakitori ( Seasoned Chicken on Skewers)
    chicken thighs or 500 g chicken breast fillets, cut into ... and
    8 More
    chicken thighs or 500 g chicken breast fillets, cut into 2 . 5 cm pieces, red capsicum, chopped coarsely (200g), fresh shiitake mushrooms, stems removed, halved, thick green onions, trimmed cut into 2 . 5 cm lengths, sansho pepper, japanese soy sauce, sake, mirin, sugar
    20 min, 9 ingredients




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