384 sauce tarragon vinegar Recipes

  • Deviled Egg Salad
    hard-cooked eggs, salad dressing or 3 tbsp mayonnaise and
    16 More
    hard-cooked eggs, salad dressing or 3 tbsp mayonnaise, chopped fresh dill weed, garlic clove, minced, bottled hot pepper sauce, salt, boston lettuce , torn or 6 cups bibb lettuce, grape tomatoes, halved or 2 cups cherry tomatoes, sweet red pepper, chopped, crisp cooked bacon, drained, and crumbled, green onions, sliced, olive oil or 1/3 cup salad oil, tarragon vinegar, chopped fresh dill weed, dijon-style mustard, garlic clove, minced, salt, bottled hot pepper sauce
    30 min, 18 ingredients
  • Asian Plum Sauce for Canning
    pitted chopped red plums, brown sugar, sugar and
    8 More
    pitted chopped red plums, brown sugar, sugar, vinegar , 5% acidity, onion (1/2 cup minced ), crushed dried chili pepper flakes, garlic cloves, minced, fresh ginger, minced, soy sauce or 1 tbsp salt, thai basil or 1 tbsp tarragon, minced, basil, minced
    31 min, 11 ingredients
  • Salmon Burgers/Patties With a Herb Sauce
    fresh salmon, celery, chopped finely and
    21 More
    fresh salmon, celery, chopped finely, fresh parsley, chopped finely, fresh dill, chopped finely, paprika, garlic powder, liquid garlic seasoning, good pinch cayenne pepper, green onions, chopped finely, mayonnaise, dijon mustard, rice vinegar, corn kernel, egg, breadcrumbs, sour cream, lemon juice, fresh dill, finely chopped, fresh parsley, finely chopped, dried tarragon, garlic powder, mint sauce, pepper
    40 min, 23 ingredients
  • Chicken with Herb-Roasted Tomatoes and Pan Sauce
    tomatoes or other small on the vine, olive oil, divided and
    9 More
    tomatoes or other small on the vine, olive oil, divided, herbes de provence, kosher salt plus more, freshly ground black pepper, worcestershire sauce, skinless, boneless chicken breasts, shallot, minced, red wine vinegar, flat-leaf parsley leaves, fresh tarragon leaves
    40 min, 11 ingredients
  • Smoked Trout Hash with Choron Sauce (Emeril Lagasse) Smoked Trout Hash with Choron Sauce (Emeril Lagasse)
    white wine vinegar, minced shallots, black peppercorns and
    18 More
    white wine vinegar, minced shallots, black peppercorns, tarragon leaves, plus 1 tbsp chopped, egg yolk, warm water, clarified butter, salt, plus more for seasoning, ground white pepper, plus more for seasoning, cayenne pepper, tomato puree, tomato concasse, vegetable oil, for frying, white potatoes, peeled and small diced, olive oil, chopped onions, smoked trout, flaked, garlic, distilled white vinegar, poached eggs, chopped chives
    30 min, 21 ingredients
  • Acme Bearnaise Sauce Acme Bearnaise Sauce
    fresh tarragon, rinsed, dry white wine, white wine vinegar and
    6 More
    fresh tarragon, rinsed, dry white wine, white wine vinegar, chopped shallots, cracked black peppercorns, butter, egg yolks (see notes ), hot sauce, salt
    9 ingredients
  • Marinated Shrimp Monterey Marinated Shrimp Monterey
    sugar, paprika, salt, dry mustard, oil, tarragon vinegar and
    6 More
    sugar, paprika, salt, dry mustard, oil, tarragon vinegar, catsup, lemon , juice of, worcestershire sauce, hp steak sauce, onions, thinly sliced, shrimp, cooked & peeled
    10 hour 20 min, 12 ingredients
  • Crabmeat Remick (Emeril Lagasse) Crabmeat Remick (Emeril Lagasse)
    unsalted butter and
    26 More
    unsalted butter, homemade mayonnaise , recipe follows, or good quality store-bought mayonnaise, chili sauce, chopped green onions, fresh lemon juice, minced garlic, dry mustard, tarragon vinegar, paprika, hot red pepper sauce, lump crabmeat , picked over for shells and cartilage, bacon , crisply fried and crumbled, freshly grated parmigiana-reggiano, croutons , recipe follows, or toast points, accompaniment, egg, egg yolk, fresh lemon juice, dijon mustard, salt, water, vegetable oil, olive oil, cayenne , optional, french or italian bread , cut into 1/4-inch to 1/2-inch slices, olive oil, salt, freshly ground black pepper
    20 min, 27 ingredients
  • Shrimp And Mango With Herb Sauce Shrimp And Mango With Herb Sauce
    frozen shrimp peeled and deveined with tail on and
    12 More
    frozen shrimp peeled and deveined with tail on, old bay seasoning, olive oil, fresh lemon juice, mangoes, herb sauce, mayonnaise, parsley, green onions chopped, sour cream, white wine vinegar, tarragon, dijon mustard
    20 min, 13 ingredients
  • My Extra Easy Never Fail Caesar Salad My Extra Easy Never Fail Caesar Salad
    worcestershire sauce, anchovy fillets and
    12 More
    worcestershire sauce, anchovy fillets, vinegar (tarragon, wine etc), tabasco sauce (to taste), fresh ground pepper (to taste), bacon, heads romaine lettuce, garlic cloves, egg, lemon juice, dry mustard, grated parmesan cheese, milk, favorite wine
    15 min, 14 ingredients
  • Grilled Salmon with Herbed Butter Sauce Grilled Salmon with Herbed Butter Sauce
    whole salmon, olive oil and
    12 More
    whole salmon, olive oil, salt and freshly ground black pepper, herbed butter sauce , recipe follows, shallots, minced, unsalted butter , plus 1/2 cup cold, chardonnay, chicken stock, white wine vinegar, lemon juice, heavy cream, chopped tarragon leaves, chopped parsley leaves, salt and freshly ground black pepper
    40 min, 14 ingredients
  • Caesar Sauce Chicken With Hearts of Palm Caesar Sauce Chicken With Hearts of Palm
    minced garlic, salt, red wine vinegar, anchovy paste and
    13 More
    minced garlic, salt, red wine vinegar, anchovy paste, egg beaters egg substitute (1/4 cup), dry mustard, worcestershire sauce, lemon juice, roasted red pepper, drained and sliced, hearts of palm, drained, fresh ground pepper, liquid butter buds, boneless skinless chicken breasts, cooked, zucchini , halved crosswise and cut into finger size strips, red potatoes, quarter, cooked with skin on, capers, minced fresh herbs (tarragon, thyme, chives, etc.)
    30 min, 17 ingredients
  • Bearnaise Sauce  [by Commander's Palace] Bearnaise Sauce [by Commander's Palace]
    white wine, dried tarragon leaves, egg yolks and
    7 More
    white wine, dried tarragon leaves, egg yolks, lemon , juice of, white wine, vinegar, worcestershire sauce, cayenne pepper, unsalted butter, melted (4 sticks), salt (optional)
    25 min, 10 ingredients
  • Turkey Puffs with Cranberry Cabernet Sauce Turkey Puffs with Cranberry Cabernet Sauce
    chicken broth, dried wild mushrooms, onion thinly sliced and
    12 More
    chicken broth, dried wild mushrooms, onion thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive and onion cream cheese, egg beaten, chicken broth, dry red wine, balsamic vinegar, cranberry sauce
    1 hour , 15 ingredients
  • Bismark Salad With Homemade French Dressing Bismark Salad With Homemade French Dressing
    bismarck salad with homemade french dressing and
    15 More
    bismarck salad with homemade french dressing, stalk celery finely chopped, head lettuce shredded, carrots grated, pickled herring, chili sauce, dressing, olive oil, chili sauce, dark brown sugar, paprika, tarragon vinegar, juice of 1 lemon, chopped onion, salt, freshly ground black pepper
    16 ingredients
  • Chicken with Herb-Roasted Tomatoes and Pan Sauce Chicken with Herb-Roasted Tomatoes and Pan Sauce
    tomatoes, olive oil, herbes de provence, kosher salt and
    6 More
    tomatoes, olive oil, herbes de provence, kosher salt, worcestershire sauce, skinless, boneless chicken breasts, shallot minced, red wine vinegar, flat leaf parsley, fresh tarragon leaves
    40 min, 10 ingredients
  • Chicken Breast Pan Roasted With a Roasted Tomato-Herb Sauce Chicken Breast Pan Roasted With a Roasted Tomato-Herb Sauce
    tomatoes, olive oil, divided, herbes de provence and
    8 More
    tomatoes, olive oil, divided, herbes de provence, kosher salt, plus more, fresh ground black pepper, worcestershire sauce, boneless skinless chicken breast, shallot, minced, red wine vinegar, flat leaf parsley, fresh tarragon leaves
    40 min, 11 ingredients
  • Walleye Pike Sandwiches with Cambridge Sauce (Emeril Lagasse) Walleye Pike Sandwiches with Cambridge Sauce (Emeril Lagasse)
    walleye pike, egg, beaten with 2 tbsp buttermilk and
    27 More
    walleye pike, egg, beaten with 2 tbsp buttermilk, vegetable oil, for frying, cornmeal, flour, essence , recipe follows, thick slices pumpernickel bread, dill pickle spears, cambridge sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, hard cooked egg, rinsed and chopped anchovy fillets, crushed capers, chopped chervil, chopped tarragon, chopped parsley, chopped chives, dijon mustard, champagne vinegar, cayenne pepper, olive oil, salt and pepper
    43 min, 29 ingredients




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