70807 sarasota leek potato tart Recipes

red potatoes, olive oil, onion, chopped, garlic cloves, minced, mild green chilies, chopped, eggs, monterey jack cheese, shredded, cheddar cheese, shredded, crushed red pepper flakes, salt, pepper, sour cream

potatoes, thin sliced (i peel mine most of the time, but you can use skins on if you want), diced ham, bacon, diced and sauteed, onion, cut in quarters and thin sliced, celery rib, cut in half lengthwise 2x and then fine diced, salt, pepper, butter, flour, milk, half-and-half, salt, cayenne pepper, grated smoked gouda cheese, grated white cheddar cheese (1/4 cup for the sauce, 1/2 for the top), grated white cheddar cheese , from above, paprika

leeks, white parts only, thinly sliced (3 cups), garlic cloves, finely minced, olive oil, chopped sweet red pepper, dijon-style mustard, dried herbes de provence, crushed, gruyere cheese or 3/4 cup swiss cheese, shredded, unbaked pie shell, milk, almonds or 3 tbsp walnuts, coarsely chopped, salt, white pepper

all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, leek , quartered lengthwise, then cut crosswise into 1/3-inch pieces (white and pale green parts only), asparagus, trimmed, unsalted butter, salt, black pepper, heavy cream, eggs, chopped fresh tarragon

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)

potatoes, diced, chopped leeks, chopped carrot, chopped celery, chicken bouillon cubes, cream of chicken soup (regular size soup can), instant potato flakes, ham, cubed, half-and-half, water, salt and pepper

potatoes or 800 g, butter, milk, brown sugar, vegetable oil, leek, finely sliced, mushrooms, garlic cloves, minced, fresh thyme, finely chopped, dry white wine

potatoes, diced small, cooked smoked ham, diced small, butter, leeks, white only sliced soaked to remove all the sand, water, shredded cheese, heavy cream, garlic powder, dried parsley, betty crockers sour cream & chives instant mashed potatoes, salt and pepper

potatoes, peeled and diced, carrots, peeled and diced, butter, leek, white and half of the green, washed and diced, flour, chicken stock, instant mashed potatoes, half-and-half, crumbled bacon or cheddar cheese or green onion, if desired

russet potatoes, peeled, water, all-purpose flour, cornmeal, vegetable oil, divided, garlic salt, black pepper, mild taco sauce, onion, chopped, shredded cooked chicken, shredded monterey jack cheese, jalapeno pepper, seeded and minced, chopped fresh oregano, prepared guacamole, cilantro leaf (to garnish )

pastry crust, mashed cooked sweet potato (about 1 1/2 lb), dark brown sugar, pumpkin-pie spice, salt, less-fat cream cheese, softened, eggs, brandy, egg white, dark brown sugar, light-colored corn syrup, vanilla extract, salt, chopped pecans

frozen potatoes with peppers and onions, eggs, lightly beaten, all-purpose flour, divided, sweet onions (about 6 small), butter or margarine, divided, brown sugar, milk, salt, pepper, dry sherry

red potatoes, light process cream cheese, softened, crumbled blue cheese, minced fresh rosemary, freshly ground pepper, seeded and finely chopped tomato, chopped ripe olives, balsamic vinegar, fat-free flour tortillas, olive oil-flavored vegetable cooking spray, minced fresh chives

leeks, unsalted butter, garlic cloves, minced, shallots, chopped (or 1 small red onion), onion, diced, tart apples, peeled and diced (like granny smith), dry sherry, apple cider, baking potatoes, peeled and diced, vegetable stock (or chicken), heavy cream, blue cheese (plus 2 tbsp. for garnish ), sea salt & freshly ground black pepper, red apple (to garnish )

carrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))

butter, leek, sliced, potatoes, peeled and cut into 1inch cubes, smoked ham, diced, shortcrust pastry, heavy cream, nutmeg, salt and pepper

potatoes, thin sliced (i prefer yukon gold), havarti cheese, shredded (approximately 5 oz), onion, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, chicken broth, dill seeds, ground coriander, fresh dill, chopped fine, butter, butter (to grease the casserole dish), salt, pepper, sour cream dill sauce

leek rings (1/4 inch), about 3 s, duck fat or butter, dry white wine, yukon gold potatoes, peeled and 1/4 inch dice, chopped chervil, salt and black pepper to taste