21383 santa maria style oakwood tip Recipes
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beef tri-tip (2 to 2 1/2 lbs.), olive oil, divided and8 Morebeef tri-tip (2 to 2 1/2 lbs.), olive oil, divided, ground toasted cumin seeds, divided, dried oregano, salt, divided, freshly ground black pepper, divided, fresh lime juice, fresh orange juice , or 2/3 cup sour orange juice (see notes), minced fresh oregano, minced garlic10 ingredients
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olive oil, sirloin tips, salt, divided and6 Moreolive oil, sirloin tips, salt, divided, freshly ground black pepper, vidalia or other sweet onion, cut into 1 1/2-inch pieces, green bell pepper, seeded and cut into 1 1/2-inch pieces, red bell pepper, seeded and cut into 1 1/2-inch pieces, water, divided, tomato , basil, and garlic seasoning blend (such as mrs. dash)9 ingredients
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soy sauce and9 Moresoy sauce, washed raw cane sugar or 1/2 cup granulated sugar plus 1/2 cup firmly packed brown sugar, sliced onion, sake, mirin (sweet sake; or 1/2 cup additional regular sake plus 1 tsp sugar), minced garlic, sliced fresh ginger, coarse-ground pepper, dry mustard, beef tri-tip (1 1/2 to 2 lb.), fat trimmed, rinsed, and patted dry10 ingredients
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beef sirloin tips, cut into 1-inch cubes, carrots, chopped and7 Morebeef sirloin tips, cut into 1-inch cubes, carrots, chopped, celery ribs, chopped, chopped onion, condensed golden mushroom soup, undiluted, white wine or beef broth, cornstarch, cold water, hot cooked egg noodles20 min, 9 ingredients
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Steak Tips with Mushrooms and Onionsbeef tenderloin tips, chopped fresh parsley and5 Morebeef tenderloin tips, chopped fresh parsley, freshly ground pepper, garlic butter, divided use, onion, sliced, mushrooms, sliced, salt , pepper, and garlic powder7 ingredients
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Jarrod's Steak Tipssirloin tip (flap) meat, italian salad dressing and4 Moresirloin tip (flap) meat, italian salad dressing, barbecue sauce, coco cola, kikoman terriyaki marinade, garlic6 ingredients
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Cabernet-Soy Tri-Tipcabernet sauvignon, sugar, soy sauce and3 Morecabernet sauvignon, sugar, soy sauce, fresh ginger (each the size of a quarter), garlic, fat-trimmed beef tri-tip (about 2 lb.)6 ingredients
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Teriyaki Glazed Tri tip Serving of 4apple juice, black pepper, cooking sherry, corn starch and4 Moreapple juice, black pepper, cooking sherry, corn starch, ketchup, soy sauce, sugar, tri tip steak8 ingredients
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Herbed Beef Tri-Tip Roastbeef tri-tip (about 2 1/2 lb.), fat-trimmed and4 Morebeef tri-tip (about 2 1/2 lb.), fat-trimmed, garlic, peeled, dried italian herb blend or herbes de provence blend, beer or apple juice, salt and pepper5 ingredients
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Slow-cooker Burgundy Beef Tipsbeef sirloin tips , cut into 1-inch pieces and5 Morebeef sirloin tips , cut into 1-inch pieces, sliced fresh baby portobello mushrooms, cream of mushroom soup, dry red wine, dry onion soup mix, pepper4 hour 10 min, 6 ingredients
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Grilled Tri-Tip Roast with Cilantrobeef tri-tip roast (2 to 2 1/2 lb.) and7 Morebeef tri-tip roast (2 to 2 1/2 lb.), reduced-sodium or regular soy sauce, chopped fresh cilantro, liquid smoke (optional), chopped fresh oregano leaves or 2 tsp dried oregano, garlic, minced, pepper, cilantro sprigs8 ingredients
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Herbed Sirloin Tipsalt, garlic salt, celery salt, dried rosemary, crushed and6 Moresalt, garlic salt, celery salt, dried rosemary, crushed, onion powder, paprika, pepper, dill weed, rubbed sage, beef sirloin tip roast (2 lb)55 min, 10 ingredients
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