456922 salt baked salmon capers orange Recipes

salmon, capers, lemon, tomatoes, feta cheese, asparagus, olives, garlic clove, red onion, oregano, romaine lettuce, salt, pepper, olive oil

salmon fillets, orange juice, soy sauce, gingerroot, grated, dijon mustard, pepper, fresh asparagus (optional), brown rice (optional), fresh spinach (optional)

orange juice, lemon juice, dry vermouth, soy sauce, minced ginger, sugar, salt & freshly ground black pepper, olive oil, boneless skinless salmon fillets, about 4 oz each

salmon, coarse salt, ground pepper, mandarin oranges, drained (save juice for glaze), mandarin orange juice, hoisin sauce, honey (less if you don tsp like it so sweet)

orange marmalade, reduced-sodium soy sauce, salt, pepper, salmon fillets (6 oz each and 1 inch thick ), chopped pecans, toasted

orange juice, chopped red onion, lime juice, chili powder, honey dijon mustard, fat-free italian salad dressing, salmon fillets (6 oz each), salt and pepper to taste, olive oil, minced fresh cilantro

salmon fillets (4 oz each), thawed orange juice concentrate, divided, salt, divided, paprika, pepper, fresh baby spinach, navel orange, peeled and cut into 1/2-inch pieces, green onions, thinly sliced, chopped walnuts, toasted, balsamic vinegar, olive oil, garlic clove, minced, crumbled goat cheese

orange juice, honey, soy sauce, minced gingerroot, garlic clove, minced, canola oil, salt, pepper, salmon

salmon fillet, frozen orange juice concentrate, garlic, crushed or minced, minced peeled gingerroot, low sodium soy sauce, green onions, thinly sliced ,including 3 inches of green, toasted sesame seeds

salmon fillet, fresh and without skin, about 1-1 1/2 inch thick, parsley, chopped (preferably flat leaf ), salt , to taste, pepper , to taste, parsley, chopped (preferably flat leaf ), olive oil , for the casserole form, potato (like yukon gold), olive oil, onions, chopped, garlic clove, minced, low-fat milk (about), nutmeg, salt , to taste, breadcrumbs, parmesan cheese, grated, olive oil

baking potatoes, baked ,halved lengthwise, salmon, drained and flaked, herb and lemon soup mix, prepared

salmon, prepared dijon-style mustard, salt and pepper to taste, italian-style dry bread crumbs, butter, melted

salmon fillets, skin removed, lime or lemon juice, panko (japanese bread crumbs, available in the asian food aisle), or substitute dry bread crumbs, flaked sweetened coconut, salt and freshly ground pepper, to taste

salmon steaks (3/4 inch thick ), vegetable oil (enough to coat steaks), salt and pepper (to taste), mayonnaise or 3/4 cup salad dressing, ketchup, freshly grated orange rind, fresh squeezed orange juice, curry powder, orange, cut into wedges, fresh cilantro stem (optional)

orange juice concentrate, frozen, hoisin sauce, soy sauce, gingerroot, grated, orange zest, grated, red pepper flakes, crushed, salmon fillets

orange marmalade, low-sodium soy sauce, garlic cloves, minced, salmon fillet, salt

salmon fillets, panko (japanese breadcrumbs) or fresh breadcrumbs, dried cranberries, chopped, chopped green onion, butter, melted, chopped fresh thyme, grated lemon peel