109802 salmon toasts malt vinegar Recipes

barley malt syrup, malt vinegar or apple cider vinegar, fresh sage sprigs, fresh thyme sprigs, ground black pepper, unsalted butter, water, diamond crystal coarse kosher salt or 1 1/2 cups morton coarse kosher salt, stout beer (such as guinness), barley malt syrup, turkey, ground black pepper, peeled onions, quartered, celery stalks, cut into chunks, fresh sage, fresh thyme, unpeeled head of garlic , cut crosswise in half, extra-virgin olive oil, more) water

salmon fillets or 4 pieces steaks, balsamic vinegar, liquid honey, dijon mustard or 1 1/2 tbsp grainy mustard, sesame oil, sesame seeds (optional)

balsamic vinegar, water, fresh lemon juice, dark brown sugar, dark brown sugar, salmon fillets, with skin, salt & freshly ground black pepper, canola oil (or vegetable oil)

salmon fillets, salt, balsamic vinegar, honey, chili powder

pie shell, salmon fillets, white wine vinegar, bay leaf, peppercorns, dill, finely chopped, parsley, finely chopped, shallot, chopped, butter, eggs, cream, dijon mustard, salt, ricotta cheese, cheddar cheese, grated

soy sauce, sherry wine, rice vinegar, sesame oil, sugar, red pepper flakes , to taste, boneless salmon fillet, steaks can be used also, toasted sesame seeds, green onions, chopped

malt vinegar, fresh cilantro, chopped, red chili peppers, minced, soy sauce, brown sugar, fish sauce

toasts, smoked wild salmon, frache or sour cream, prepared horseradish , to taste, juice and zest of 1 lemon, fresh dill, chopped, more for garnish

yukon gold potatoes , scrubbed, canola oil, salt, freshly ground black pepper, malt vinegar, kosher salt or fleur de sel

cream cheese, bagels, stalks green onions, finely chopped, red onion, thinly sliced, cubed, olive oil, smoked salmon, thinly sliced, hard boil eggs, sliced

salmon fillets, extra-virgin olive oil , for brushing fish, salt and pepper, dry white wine, balsamic vinegar, orange juice , a splash, lemon juice, brown sugar, green beans, trimmed, orange slices or lemon rind

gluten-free pasta , shaped (or regular if gf doesn tsp matter to you. for gluten-free, try ancient harvest quinoa wheat free or bi), frozen bell peppers , strips, frozen peas, cooked salmon ( flavorings are sometimes not gf), honey, vinegar (malt is not gf), dried dill

molasses, divided, peppercorn mustard, divided, malt vinegar, divided, salmon fillets, purple onions, sliced, vegetable cooking spray, mixed baby salad greens, vegetable oil, salt

ketchup, honey, coarse-grained mustard, chopped fresh jalapeno chili (wear rubber gloves ), rice vinegar (not seasoned ), tabasco , or to taste, light brown sugar, curry powder, sweet paprika, soy sauce, minced garlic, vegetable oil, worcestershire sauce, fresh lemon juice, freshly ground black pepper, malt vinegar, honey, olive oil, chopped fresh coriander sprigs, chopped shallot, six 4-oz pieces salmon fillet, mache (lamb s-lettuce)

frozen french fries , extra crispy variety, fine salt, cayenne pepper, white vinegar or malt vinegar or cider vinegar, for sprinkling

salmon fillet, skinned , pin bones removed, panko (japanese bread crumbs) or other dried bread crumbs, minced scallions, chopped fresh cilantro leaves, minced fresh ginger, egg, lightly beaten, sambal oelek chili paste, minced garlic, salt, soy sauce, sugar, mayonnaise, shaved purple cabbage, shaved green cabbage, shaved red onion, vegetable or peanut oil, rice wine vinegar, toasted sesame oil, crushed red pepper, toasted sesame seeds, kosher salt, sesame rolls or other soft hamburger buns, for serving

graham cracker crumbs, ground cinnamon, egg whites, lightly beaten, water, vegetable cooking spray, unsweetened canned pumpkin, brown sugar, ground cinnamon, ground allspice, ground nutmeg, ground ginger, brandy (optional), low-fat vanilla ice cream, softened, chopped pecans, toasted, malted milk powder

tomatoes, shallot, minced, garlic, minced, malt vinegar, water, kosher salt and freshly ground black pepper, brown sugar, olive oil, heaping tsp black or brown mustard seeds, heaping tsp cumin seeds, tallegio cheese (about 10 to 12-oz), french baguette