458 salmon olive mustard Recipes

  • Salmon Niçoise Pasta Salad
    salmon fillet, salt, divided and
    14 More
    salmon fillet, salt, divided, freshly ground black pepper, divided, olive oil, shell or other short pasta, green beans, cut into 2-inch lengths, olive oil, red wine vinegar, anchovy paste (optional), garlic clove, chopped, dijon mustard, grape tomatoes, halved, nicoise or kalamata olives, pitted and halved, sliced red onion, chopped fresh italian parsley, capers, drained
    16 ingredients
  • Salmon Salad Sandwich Filling
    salmon fillet, poached (you can cheat and use canned salm... and
    6 More
    salmon fillet, poached (you can cheat and use canned salmon, but make sure its good!), extra virgin olive oil, whole grain mustard, tomato, seeded and chopped, onion, chopped finely, salt, pepper
    5 min, 7 ingredients
  • Salmon Patties
    salmon, onion, medium, chopped, olive oil, bread crumbs and
    3 More
    salmon, onion, medium, chopped, olive oil, bread crumbs, eggs, mustard, olive oil
    7 ingredients
  • Salmon with Green Sauce
    salmon fillets, extra virgin olive oil, bread crumbs and
    5 More
    salmon fillets, extra virgin olive oil, bread crumbs, arugula, garlic, extra virgin olive oil, white wine vinegar , a splash, dijon mustard
    8 ingredients
  • Seared Salmon With Grapes on a Bed of Greens
    ginger powder, onion powder, garlic powder, sesame oil and
    14 More
    ginger powder, onion powder, garlic powder, sesame oil, soy sauce, brown sugar, cayenne, olive oil, balsamic vinegar, dijon mustard, light brown sugar, salt and pepper, salmon fillets (cut into 8 fillet slices), olive oil, grapes, washed and sliced, sesame seeds, toasted, scallions, sliced
    25 min, 18 ingredients
  • Salmon and Arugula Salad With Dijon Vinaigrette
    salmon fillets (bones and skin removed ) and
    10 More
    salmon fillets (bones and skin removed ), seasoning (paul prudhomme s blackened fish magic or seasoning of your choice), drizzle olive oil (optional), arugula, carrot , cut into ribbons using a vegetable peeler, dijon mustard, prepared horseradish sauce, red wine vinegar, garlic , to taste, salt and pepper, olive oil
    7 min, 11 ingredients
  • Salmon Cakes
    salmon, skin and bones removed, egg, mustard and
    3 More
    salmon, skin and bones removed, egg, mustard, pepper , to taste, flour, approximately, olive oil
    15 min, 6 ingredients
  • Salmon in a Snap
    salmon, cut in to 4 1-inch thick fillets, salt and
    7 More
    salmon, cut in to 4 1-inch thick fillets, salt, ground pepper, reduced sodium soy sauce, olive oil, mustard greens, trimmed and coarsely chopped, chicken broth, couscous, uncooked, lemon, cut into wedges
    30 min, 9 ingredients
  • Asian Grilled Salmon
    fresh salmon fillets, dijon mustard, soy sauce, olive oil and
    1 More
    fresh salmon fillets, dijon mustard, soy sauce, olive oil, minced garlic
    20 min, 5 ingredients
  • Salmon Cinagro Salmon Cinagro
    salmon fillets, preferably wild, dijon mustard and
    10 More
    salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper
    40 min, 12 ingredients
  • Salmon Baked in Phyllo with Warm Potato Salad (Tyler Florence) Salmon Baked in Phyllo with Warm Potato Salad (Tyler Florence)
    olive oil, sweet swedish mustard, divided and
    13 More
    olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, dried currants, mesclun greens, salmon roe
    1 hour 45 min, 15 ingredients
  • Salmon Baked in Phyllo with Warm Potato Salad (Tyler Florence) Salmon Baked in Phyllo with Warm Potato Salad (Tyler Florence)
    olive oil, sweet swedish mustard, divided and
    13 More
    olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, prepared, dried currants, mesclun greens, salmon roe
    1 hour , 15 ingredients
  • Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence) Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence)
    salmon fillet, extra-virgin olive oil and
    22 More
    salmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve
    30 min, 24 ingredients
  • Salmon Tartar (Bobby Flay) Salmon Tartar (Bobby Flay)
    salmon, cut into 1/4-inch dice, capers, drained and
    10 More
    salmon, cut into 1/4-inch dice, capers, drained, chopped cilantro, dijon mustard, olive oil, chipotle puree, scallions, chopped, kosher salt and fresh cracked black pepper, baguette , cut on the bias into 1/2-inch-thick rounds, ground cumin, extra-virgin olive oil, for drizzling, special equipment : 3-inch ring mold
    20 min, 12 ingredients
  • Barbecued Salmon with Chipotle Cole Slaw Barbecued Salmon with Chipotle Cole Slaw
    champagne wine vinegar, fresh lime juice, dijon mustard and
    17 More
    champagne wine vinegar, fresh lime juice, dijon mustard, chipotle pepper in adobo, pureed, garlic cloves, chopped, olive oil, head green cabbage, shredded, head red cabbage, shredded, red pepper , julienned, carrot , julienned, red onion, sliced, jalapeno , julienned, fennel bulb, julienned (optional), salt, pepper, sugar, salmon fillets, olive oil , as needed, salt and pepper, barbecue sauce (any kind )
    8 hour 35 min, 20 ingredients
  • Grilled Salmon with Morel Vinaigrette (Bobby Flay) Grilled Salmon with Morel Vinaigrette (Bobby Flay)
    wild salmon fillets, olive oil, salt and pepper and
    8 More
    wild salmon fillets, olive oil, salt and pepper, morel vinaigrette , recipe follows, dried morel mushrooms, champagne vinegar, shallot, thinly sliced, dijon mustard, salt and freshly ground black pepper, olive oil, coarsely chopped fresh parsley leaves
    16 min, 11 ingredients
  • Baby Greens Salad With Salmon Peas And New Potatoe... Baby Greens Salad With Salmon Peas And New Potatoe...
    chopped shallots, red wine vinegar, dijon mustard and
    10 More
    chopped shallots, red wine vinegar, dijon mustard, olive oil, salt to taste, freshly ground black pepper, salmon fillets, about 4 to 5 oz each, olive oil, freshly shucked, raw peas, red bliss potatoes, boiled and halved
    15 min, 14 ingredients
  • Grilled Cedar Plank Salmon with Yellow Pepper Saffron Sauce (Bobby Flay) Grilled Cedar Plank Salmon with Yellow Pepper Saffron Sauce (Bobby Flay)
    cedar 12 by 12-inch cedar planks , soaked in water for 3 ... and
    11 More
    cedar 12 by 12-inch cedar planks , soaked in water for 3 hours, salmon fillets (6 oz each), olive oil, salt and freshly ground pepper, yellow peppers , charred on the grill, seeded and coarsely chopped, rice wine vinegar, garlic, coarsely chopped, saffron threads, honey, dijon mustard, pure olive oil, salt and freshly ground pepper
    1 hour 15 min, 12 ingredients




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