97 salmon fillet with butter cream Recipes

  • Salmon Diane
    salmon fillets, washed, fresh chives, chopped and
    13 More
    salmon fillets, washed, fresh chives, chopped, shallots, chopped, cream or 3 oz half-and-half, brandy, dijon mustard, garlic, minced (use as a rub on the fillet), pepper (i used a four corn blend), salt, worcestershire sauce , 2 shakes, lemon juice , 2 squeezes, butter , in saucepan medium heat, butter , for saucepan later, cream cheese, dried dill weed
    45 min, 15 ingredients
  • Salmon Bisque for Two
    butter, chopped yellow onion, all-purpose flour and
    8 More
    butter, chopped yellow onion, all-purpose flour, chicken bouillon granules, salmon fillet, finely chopped, half-and-half cream , divided, dill weed, white pepper, paprika, port wine, salt to taste
    45 min, 11 ingredients
  • Salmon Pate
    salmon fillet, skin removed and
    7 More
    salmon fillet, skin removed, cream cheese at room temperature, unsalted butter, at room temperature, lemon juice, salt, pepper, finley chopped chives, assorted crackers and veggies
    5 min, 8 ingredients
  • Salmon Pâte
    salmon fillet, skin removed and
    6 More
    salmon fillet, skin removed, cream cheese, at room temperature, unsalted butter, at room temperature, lemon juice, salt and pepper, chopped chives, assorted crudites
    15 min, 7 ingredients
  • Baked Salmon Fillets With Simple Cream Sauce Baked Salmon Fillets With Simple Cream Sauce
    salmon fillets, salt, pepper, cream of celery soup and
    4 More
    salmon fillets, salt, pepper, cream of celery soup, reduced-fat milk, dijon mustard, butter, melted, dried breadcrumbs
    45 min, 8 ingredients
  • Baked Alaska Salmon Fillet With Mustard Sauce Baked Alaska Salmon Fillet With Mustard Sauce
    salmon fillets (7 oz each), clarified butter and
    12 More
    salmon fillets (7 oz each), clarified butter, vegetable oil, lemon, thinly sliced, butter, shallot, dry white wine, heavy cream, stone ground mustard, ground, chives, chopped, parsley, chopped, salt, pear tomato (to garnish ), parsley sprig (to garnish )
    30 min, 14 ingredients
  • Veronica's Salmon Fillets W/Raspberry, Kiwi and Peppercorn Sauce Veronica's Salmon Fillets W/Raspberry, Kiwi and Peppercorn Sauce
    salmon fillets, melted butter, heavy cream, raspberries and
    3 More
    salmon fillets, melted butter, heavy cream, raspberries, sugar, green peppercorn, kiwi fruits
    30 min, 7 ingredients
  • Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton) Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton)
    cream cheese, softened, chopped smoked salmon , about 1 oz and
    10 More
    cream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice
    1 hour , 12 ingredients
  • Salmon and Avocado Terrine Salmon and Avocado Terrine
    salmon fillet, cut into 1/2inch cubes, salt and
    11 More
    salmon fillet, cut into 1/2inch cubes, salt, freshly ground black pepper, fish stock or clam juice, unsalted butter, shallots, thinly sliced, sliced mushrooms, brandy, unflavored gelatin, tabasco, cold heavy cream, sliced smoked salmon , cut into 5 by 1 1/2inch strips across the grain, ripe avocado, peeled, pitted, and thinly sliced
    13 ingredients
  • Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse) Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)
    olive oil, chopped yellow onions, minced garlic and
    18 More
    olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil
    48 min, 21 ingredients
  • Fillets of Salmon with Tomato Cream Fillets of Salmon with Tomato Cream
    salmon fillets, salt, freshly ground pepper and
    11 More
    salmon fillets, salt, freshly ground pepper, all-purpose flour, butter, divided, vegetable oil, chablis or other dry white wine, whipping cream, tomato paste, seeded, diced tomato, chopped fresh chives, salt, ground white pepper, fresh chives (optional)
    14 ingredients
  • Salmon Fillets with Wild Mushroom Ragoût Salmon Fillets with Wild Mushroom Ragoût
    butter, shallots, minced and
    9 More
    butter, shallots, minced, mixed mushrooms (such as oyster, chanterelle, morel andcrimini), bottled clam juice, dry white wine, cream, chopped fresh tarragon or 1/2 tsp dried, salmon fillets, fresh lemon juice, butter, melted, fresh tarragon sprigs
    11 ingredients
  • White Wine Poached Salmon With Tarragon & Cream (For One) White Wine Poached Salmon With Tarragon & Cream (For One)
    unsalted butter, fresh mushrooms , wiped clean and sliced and
    6 More
    unsalted butter, fresh mushrooms , wiped clean and sliced, salt & freshly ground black pepper, dry white wine (or dry white vermouth, or part wine and part water), salmon fillet, skinned (about 6 oz), heavy cream, chopped fresh tarragon (plus more for garnish), fresh lemon, quarters to serve
    35 min, 8 ingredients
  • Gluten-Free Pasta With Smoked Salmon and Tarragon Cream Sauce Gluten-Free Pasta With Smoked Salmon and Tarragon Cream Sauce
    gluten-free pasta (notta pasta linguini), butter and
    10 More
    gluten-free pasta (notta pasta linguini), butter, shallots or 1 small onion, minced, red pepper flakes, crushed (optional), garlic cloves, minced, flat fillets anchovies, smoked salmon, diced, heavy cream, dried tarragon, salt & pepper, to taste, grated parmesan cheese, parsley
    25 min, 12 ingredients
  • Broiled Salmon With Tomato Cream Sauce (Food Network Kitchens) Broiled Salmon With Tomato Cream Sauce (Food Network Kitchens)
    frozen lima beans, frozen peas and
    9 More
    frozen lima beans, frozen peas, kosher salt and freshly ground pepper, unsalted butter, chopped fresh parsley, center-cut salmon fillets (preferably wild ), shallot, minced, white wine vinegar, tomato paste, heavy cream, chopped fresh tarragon , parsley or dill
    30 min, 11 ingredients
  • Salmon Moqueca Salmon Moqueca
    salmon fillet with skin, butter or olive oil and
    9 More
    salmon fillet with skin, butter or olive oil, garlic, chopped, chopped green onions, chopped tomato, paprika, canned coconut milk, sour cream, chopped fresh cilantro, hot cooked rice, salt and pepper
    11 ingredients
  • Salmon Wellington Salmon Wellington
    butter, leeks, washed and sliced, red onion, finely sliced and
    9 More
    butter, leeks, washed and sliced, red onion, finely sliced, dried tarragon, white wine, salt, ground black pepper, puff pastry sheets, thawed, flour , for dusting surface, egg plus 2 tsp water, for wash, salmon fillet, skin removed, dijon whipped cream , recipe follows
    1 hour 30 min, 12 ingredients
  • Salmon and Corn Chowder Salmon and Corn Chowder
    butter, onion, chopped and
    12 More
    butter, onion, chopped, red potatoes (1 lb), cut into 1/2-inch cubes, all-purpose flour, low-sodium chicken broth, fresh or frozen corn kernels (thawed, if frozen ), heavy cream, paprika, sea salt , to taste, freshly ground pepper , to taste, salmon fillets (about 1 1/2 lb), skinned and cut into 2-inch pieces, fresh lemon juice , to taste, chopped fresh dill, chopped fresh parsley
    14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top