525 salads with lettuce and peas Recipes

mayonnaise, brown mustard, garlic, pressed, kielbasa, cut into 1/2 inch cubes, cubed cooked potatoes, cooked green peas, sweet gherkins, chopped, cucumber, cubed, green onions, sliced, salt and pepper, fresh medium tomato , cut into eights, romaine lettuce or leafy green lettuce leaf

fresh spinach, washed,dried and torn into pieces, bacon, cooked and crumbled, hard-boiled eggs, diced, head romaine lettuce or 1 head iceberg lettuce, washed,dried and torn into pieces, frozen baby peas, thawed and drained, sliced sweet onion, sugar, salt and pepper, mayonnaise, sour cream, coarsely grated swiss cheese

potatoes, peeled, boiled and cubed, eggs, hard boiled, cocktail franks (or other similar), sour dill pickles, cut into small dice or 2 tbsp sour dill pickle relish, drained, fresh peas or 1 cup frozen peas, cooked if desired, onion, finely chopped, carrots, diced or 1/2 cup diced frozen carrot, cooked if desired, capers, drained, mayonnaise, sour cream, prepared mustard, dijon preferred, fresh lemon juice, salt & freshly ground black pepper, dried dill (optional for garnish ) or 1 tsp snipped fresh dill (optional for garnish), boston lettuce leaf, washed and dried (optional for serving), ripe black olives, cut in half (optional for garnish ), parsley sprig (optional for garnish ), ripe tomato, cut into small wedges (optional for garnish ), paprika (optional for garnish )

boneless beef top loin (strip) steaks, cut 1 inch thick, sweet paprika, garlic, minced, coarse grind or cracked black pepper, assorted vegetable strips, such as cucumber, red onion, carrots, bell pepper, sugar snap peas, frozen shelled edamame, thawed or frozen peas or corn, thawed, reduced-fat or regular vinaigrette (any variety), boston or butter lettuce leaves (about 4 to 5-inch diameter), crumbled goat or blue cheese (optional), toasted chopped almonds , walnuts, pecans or hazelnuts (optional)

head iceberg lettuce, chopped, sliced celery, onion, diced fine, frozen baby peas , thawed under cool water, mayonnaise, mixed with, sugar, parmesan cheese (kraft in a can is my choice), bacon bits, in a jar (i use hormel)

head lettuce, sliced fresh mushrooms, fresh peas or 1 cup frozen peas, red onion, chopped, green pepper, chopped, mayonnaise, shredded cheese or 1 cup cheddar cheese (cheddar is what i use), bacon bits (to garnish )

fresh peas, shelled (2 cups), cheddar cheese, finely shredded, celery, chopped, iceberg lettuce, shredded, green bell pepper, chopped, light mayonnaise, raspberry vinaigrette dressing, ground black pepper, bacon bits (optional)

dressing, dry mint or several fresh minced, garlic powder or use fresh to taste, ground cinnamon, salt, cider vinegar, favourite oil, veg, diced or sliced celery, i like to include top leaves, whole diced red bell pepper, sliced water chestnuts drained, garbanzo beans (chick peas, ceci) drained, rinsed, julienned red onion, tomato diced, options, lettuce, tuna, grilled chicken

bacon (fry and crumble ), head lettuce, rinsed,dried and chopped ,i use bagged lettuce, red onion, chopped, frozen green peas, thawed, shredded cheddar cheese, chopped cauliflower, chopped broccoli, red cabbage, shredded carrot, mayonnaise, white sugar, vinegar, milk

oil, vinegar, salt, pepper, sugar, cooked potatoes, chopped parsley, cooked green peas (european small ones , not the british mushy ones), seedless european cucumber (or 1 lebanese cucumber), curly endive lettuce, mild gouda cheese, cut into small cubes

endive, iceberg lettuce, spinach, romaine lettuce (or any other leaf lettuce of your choice), kirby cucumbers, green onion, frozen peas, alfalfa sprout, green olives, italian parsley, olive oil, red wine vinegar, salt, cracked pepper, sugar, oregano, garlic clove

eggs, eggs (hard boiled, quartered ), dijon mustard, lemon juice, rice bran oil (plus extra for frying ), basil leaves (chopped ), parmesan cheese (shredded ), water (hot ), chicken breast fillets (800g trimmed ), milk, plain flour, breadcrumbs (soft, fresh ), lettuce leaves (chopped butter lettuce recommended), avocado (medium, sliced ), tomatoes (medium, quartered ), snow pea sprouts (coasely chopped)

extra-virgin olive oil, balsamic vinegar, honey, garlic, crushed, english mustard powder or 1/2 tsp dijon mustard, freshly ground pepper and sea salt (recommended: maldon sea salt), butterhead lettuce, oak leaf lettuce, little gem, iceberg lettuce, saladisi, mysticana, lollo rosso, frisee, radicchio, red orah leaves, rocket (arugula), edible chrysanthemum leaves, wild sorrel leaves or buckler leaf sorrel, golden marjoram, salad burnet, borage or hyssop flowers, young nasturtium leaves and flowers, marigold petals, chive or wild garlic flowers, herb leaves , such as lemon balm, mint, flat parsley, green pea shoots or broad bean tips

head red leaf lettuce, fresh baby spinach leaves, icicle radishes, trimmed , and cut into matchsticks, red onion , sliced then cut into crescents, carrots, trimmed, peeled and cut into matchsticks, cucumber, thinly sliced, fresh snow pea pods or 6 oz frozen pea pods, macadamia nuts , candied or 3 tbsp wasabi peas

white wine vinegar, bottled plum sauce or 1/4 cup plum preserves or 1/4 cup sweet and sour sauce, salad oil, ground coriander, fresh coarse ground black pepper, boneless skinless chicken breast , cut into 2x1-inch strips, plums, pea pods, halved crosswise, mixed salad greens , torn (romaine, red leafed lettuce)

frozen peas, head lettuce, chopped onion, bacos bacon bits, parmesan cheese, miracle whip

head of lettuce , torn into pieces, celery, chopped, purple or white onion, chopped, green pepper, chopped, frozen peas (1 package), miracle whip free, sugar, cheddar cheese, grated, eggs, boiled

vegetable oil, cider vinegar, garlic clove minced, dijon mustard, worcestershire sauce, salt, fresh lemon juice, freshly ground black pepper, granulated sugar, frozen peas thawed, celery ribs thinly sliced, green onions thinly sliced including some of the tops, sour cream, bacon strips cooked and crumbled, chopped cashews, lettuce leaves and tomato wedges