592 salad mango pepper Recipes

black beans, drained and rinsed (i used bush s), mangoes, diced, red sweet bell pepper, diced, green onions, thinly sliced, cilantro leaf, chopped (you can substitute 2 tsp. of dried), fresh lime juice (fresh is best ), olive oil, salt

orange juice, fresh lime juice, honey, dijon mustard, olive oil, salt, crushed red pepper flakes (to taste), peeled cooked medium shrimp, ripe mangoes, peeled and cut into 3/4-inch chunks, chopped fresh mint, baby spinach, cleaned

ripe avocados, ripe mangoes, broccoli, chopped, red onion, chopped, craisins, himalayan salt and pepper, to taste

orange juice, olive oil, minced fresh cilantro, lime juice, jalapeno pepper jelly, honey, ground cumin, cubed cooked chicken breast, black beans, rinsed and drained, cubed peeled mango, julienned sweet red pepper, julienned peeled jicama, green onions, chopped, fresh baby spinach, torn mixed salad greens, pepitas or salted pumpkin seeds

lime juice, lime juice, dijon mustard, salt, pepper, olive oil, shallot, minced, jicama (about 1 lb), radishes, thinly sliced, mango, medium ripe but firm, diced, boston lettuce leaf , for serving (optional), fresh parsley, chopped

lime juice, dijon mustard, salt, pepper, olive oil, shallot, minced, jicama (about 1 lb.), radishes, thinly sliced, ripe but firm mango, diced, boston lettuce leaves , for serving, optional, chopped fresh parsley

chicken stock, quinoa, curry powder, garlic powder, salt, black pepper, mango - peeled, seeded and diced, green onions, chopped

firm green mangoes, tomatoes, cubed, onions, finely chopped, fish sauce , to taste, fresh cilantro, finely chopped, pepper

water, wheat berries, black beans, rinsed and drained, avocado, peeled and chopped, mango, peeled and chopped, orange, peeled and chopped, green onions, sliced thin, carrot , 1 inch juliened strips, yellow pepper, sliced thin, mango chutney, rice vinegar, dark sesame oil, minced ginger, head napa cabbage, sliced thin, black sesame seed

tuna fillets, salt, divided, freshly ground pepper, divided, peeled and cubed mango (about 1 large), chopped celery, chopped pecans, toasted, fresh thyme leaves, light mayonnaise, prepared extra-hot horseradish, green leaf lettuce leaves

shredded green papaya (about 1/2 lb), tomatoes, halved, cubed peeled ripe mango (about 1), bean sprouts, chopped green onions, fresh lime juice, fish sauce, honey, jalapeno pepper, chopped, fresh cilantro sprigs (optional), fresh mint sprigs (optional)

lump crabmeat, english cucumber, peeled, seeded, and thinly sliced, ripe mango, peeled and diced, chopped fresh mint, lime , juice and finely chopped zest thereof, extra virgin olive oil, fresh ginger, grated, red chili, stemmed, seeded, and finely chopped, sea salt, fresh ground black pepper, arugula or frisee

water, salt, shrimp shelled, jicama peeled and cut into 1/4 dices, mango peeled and cut into 1/4 dices, chopped cilantro, lemon juice, dijon mustard, freshly ground black pepper, olive oil

lamb fillets (back straps are fine too), ketjap manis (sweet indonesian soy), crushed garlic clove, grainy mustard, shallots, finely sliced (optional), rosemary, leaves only, roughly chopped, fresh thyme leaves, fresh red chile, finely chopped, salt & fresh ground pepper, mixed lettuce leaves, semi dried tomatoes, red onion, finely sliced, feta cheese (type and amount optional), fresh mango, flesh from, olive oil

skinless chicken breasts, tarragon, cannellini beans, drained and washed, tomato, sliced, mango, sliced, baby spinach, avocado, sliced, lemon juice or orange juice, salt and pepper

ripe mangoes, chicken breasts (free range), cilantro, scallions, lime , juice of, bean sprouts, green bell pepper, fine vermicelli, chili

fresh crab meat, ripe mango, pink radishs. sliced, mint , leaves cut fine julienne, lemon, juiced, olive oil, salt and pepper, mesclun

rice , preferably short grain, boneless, skinless chicken breasts (about 4), cooking oil, salt, fresh-ground black pepper, chopped red onion, mango, peeled and cut into 1/2-inch dice, avocado, peeled and cut into 1/2-inch dice, lime juice (from about 2 limes), chopped cilantro