171115 rubbed corn bacon bread salad Recipes

black beans, ears cooked corn , cut from the cob (or 1 15 oz. can), garlic clove, minced, cumin, diced pepper (red or green ), jalapeno chiles, minced, extra virgin olive oil, fresh cilantro, chopped

yellow cornmeal, milk, divided, butter, salt, crushed red pepper flakes, frozen corn, well drained, eggs, fresh ground white pepper

olive oil and vinegar dressing, dijon mustard, tabasco jalapeno sauce, cucumber, peeled , halved lengthwise, cut crosswise into 1/2-inch-thick slices, about 3 cups, frozen corn, thawed, tomatoes, cut into wedges, sliced scallion, chopped fresh parsley, jalapeno pepper, seeded , ribs removed, minced (optional)

shrimp (i use frozen , can get fresh), light mayonnaise, fresh lemon juice, corn, head red leaf lettuce, tomatoes, fresh chives, minced

water, pearl barley, salt and pepper, fresh ears of corn (husks and silks removed), rice vinegar, olive oil, frozen shelled edamame, thawed (soybeans), fresh mint leaves, chopped , plus additional sprigs of mint for garnish

curry powder, grainy mustard, white wine vinegar, coarse salt & freshly ground black pepper, extra virgin olive oil, couscous, boiling water, vidalia onions or 1 other sweet onion, diced, garlic cloves, minced, red chili, minced (optional), fresh corn kernels, cilantro, finely chopped

canned sweet corn, imitation crab sticks, hard-boiled eggs, mayonnaise, salt , to taste

frozen corn, thawed, zucchini, diced, sweet red pepper, diced, choppped greeen chilies, drained, onion, chopped, olive oil or 2/3 cup vegetable oil, fresh lime juice, cider vinegar, ground cumin, salt, pepper, garlic salt

black beans, frozen corn, red bell pepper, chopped, lime, vegetable oil, cumin, salt, pepper

frozen corn, canned black beans, bell pepper (chopped ), red onion (chopped ), oregano (chopped ), jalapeno (chopped ), avocados (chopped ), tomatoes (chopped ), limes (squeezed ), olive oil, red wine vinegar, garlic (chopped ), ground cumin, chili powder, salt, hot sauce

self-raising flour, mustard powder, black pepper, butter, corn kernels , liquid reserved, camembert cheese or 125 g brie cheese, cut into small cubes, egg , lighly beaten

ears sweet corn, green bell pepper, diced, red bell pepper, diced, diced red onion, fresh basil, balsamic vinegar, dijon mustard, olive oil, salt and pepper

roma tomatoes, cut into bite-size pieces, cucumber, diced, red onion, thinly sliced, garlic cloves, finely minced, green leaf lettuce, coarsely chopped, mint leaf , chiffonade, extra virgin olive oil , plus more as needed, ground coriander, lemon juice, chili pepper flakes, salt & freshly ground black pepper, to taste, bread , torn into bite-size pieces (country style french or italian varieties are good, dense, bakery )

sweet corn, prepared and cooled, asparagus spear, prepared and cooled, red onion, diced, fresh basil, thinly sliced, sugar, rice wine vinegar, salt, pepper

brown sugar, orange juice, soy sauce, rice vinegar, oyster sauce, minced fresh garlic clove, fresh ginger, dried lemon grass, roasted chicken meat, fresh bean sprout, chopped, corn kernel, chopped carrot, chopped jicama, chopped scallion, chopped mango, chopped cilantro, chopped basil leaves, oyster sauce, wonton wrappers , about 3 inches square

corn, fresh or canned, cooked black beans, rinsed and drained, chopped red onion, tomatoes, halved, red wine vinegar, garlic, minced (or more !), olive oil, dried basil

garlic clove, crushed, dijon mustard, red wine vinegar plus 2 tsp, extra-virgin olive oil (i used half imported spanish olive oil and half blood orange olive oil), salt , to taste, cracked black pepper , to taste, baby arugula leaves, fresh italian parsley, chopped (about 1 2 cup), ear of corn, shucked , silk removed, and kernels cut off cob, rainbow cherry tomatoes, halved (assorted colors preferred ) or 3 medium heirloom tomatoes, cut into bite-size pieces (assorted colors preferred)

day-old coarse peasant bread or 1/2 lb sturdy italian bread, cut or torn into 1/2 to 1 inch cubes, extra virgin olive oil, red wine vinegar, tomato, cut into 1/2 to 1 inch cubes (2 lg vine ripened tomatoes or 4 vine ripened plum tomatoes), onion, finely diced, fresh basil, chopped, fresh mint, chopped, fresh oregano, chopped, fresh parsley, chopped, sea salt, black pepper