79 rotel salad Recipes
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rotelle pasta (or other small pasta shape), broccoli stems and8 Morerotelle pasta (or other small pasta shape), broccoli stems, well trimmed sirloin steaks, plain plain fat-free yogurt, light mayonnaise, balsamic vinegar, basil leaves, salt, plum tomato, quartered, red onion, halved and thinly sliced45 min, 10 ingredients
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rotelle pasta (or pasta shape of your choice) and17 Morerotelle pasta (or pasta shape of your choice), green onions, stalks celery, head cauliflower, broccoli, carrots, black olives, sliced, green olives, sliced, hard salami, cubes, swiss cheese, cubes, cheddar cheese cube, olive oil, red wine vinegar, sweet basil, oregano, garlic powder, parsley, chopped, pepper20 min, 18 ingredients
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rotelle pasta, extra virgin olive oil and8 Morerotelle pasta, extra virgin olive oil, chopped oil-cured olives, minced fresh oregano, chopped fresh parsley, green onions, chopped, garbanzo beans (chickpeas), drained and rinsed, red wine vinegar, grated parmesan cheese, salt and pepper to taste50 min, 10 ingredients
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rotelle pasta, cooked and drained and12 Morerotelle pasta, cooked and drained, eggplant (about 1 1/2 lb.), salt, chopped onion, zucchini, sliced, minced garlic, green bell pepper , cut into 1 inch strips, red bell pepper , cut into 1 inch strips, olive oil, divided, fresh ground pepper, chopped fresh basil, chopped fresh parsley, lemon juice1 hour 5 min, 13 ingredients
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rotelle pasta, water, chicken soup base , paste and9 Morerotelle pasta, water, chicken soup base , paste, turmeric (optional for color ), bacon, cooked and chopped (reserve 2 tbsp bacon fat), mayonnaise, lemon juice, sugar, grape tomatoes, cut in 1/2 (1/4 cup diced fine ), green onion, chopped (end to end ), pepper (fresh ground ), iceberg lettuce, sliced thin and diced24 hour 30 min, 12 ingredients
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sea salt, tomatoes or 2 cups yellow , cubed and8 Moresea salt, tomatoes or 2 cups yellow , cubed, avocados, pitted and cubed (optional), basil leaves , torn into 1/2 inch pieces, parmigiano-reggiano cheese, coarsely grated (we like reggiano/parmesan for this salad because it s slightly salty and adds a lot of flavor, but y), extra virgin olive oil, balsamic vinegar, chopped fresh herbs (oregano, chives, or basil), sea salt, freshly cracked black pepper20 min, 11 ingredients
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rotelle pasta , also know as wagon wheels, ground beef and13 Morerotelle pasta , also know as wagon wheels, ground beef, italian breadcrumbs, milk, eggs, parmesan cheese, all-purpose flour, peanut oil, for frying, roma tomatoes, cut in wheels, red onion, caper berries, italian parsley, chopped, olive oil, black pepper (to taste), salt (to taste)30 min, 15 ingredients
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Rotel Bologna Spread, Classicbologna ,, rotel, drained, mayonnaise, pimientos, salt and6 Morebologna ,, rotel, drained, mayonnaise, pimientos, salt, pepper, salad dressing mix , hidden valley ranch mix, sugar, sweet pickle, chopped, honey dijon mustard, cheese , grated cheddar30 min, 11 ingredients
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Gazpacho Pasta Saladrotelle pasta, green onions, chopped, chopped green pepper and10 Morerotelle pasta, green onions, chopped, chopped green pepper, jalapeno peppers, seeded and minced, tomatoes, chopped, english cucumber, sliced ( wont get soggy), olive oil, salt, garlic, crushed, fresh lime juice, ground black pepper, hot v-8 juice, chopped fresh cilantro10 min, 13 ingredients
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Cheese And Pasta Saladrotelle pasta cooked and drained and14 Morerotelle pasta cooked and drained, cooked black beans drained and cooled, chopped red onion, chopped green bell pepper, sliced radishes, dressing, cider vinegar, fresh lime juice, extra virgin olive oil, chopped marinated jalapeno chilies, chopped fresh cilantro leaves, dried oregano leaves crushed, freshly ground black pepper, shredded monterey jack cheese, crumbled feta cheese (reserve 1/4 cup)10 min, 15 ingredients
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