9386 root fennel remoulade Recipes

root beer, ketchup, fresh lemon juice, orange juice, worcestershire sauce, dark brown sugar, mild-flavored (light) molasses, liquid smoke, grated lemon peel, ground ginger, garlic powder, onion powder

fennel bulb, trimmed and cut lengthwise into julienne strips (about 1 1/2 cups), fennel leaves, minced, shallots, minced, unsalted butter, chicken broth, fresh lemon juice, egg yolks

root beer, brown sugar, cinnamon, ground cumin, salt, ready-peeled baby carrots, chopped fresh thyme

root beer schnapps, half-and-half, vanilla ice cream (more if desired)

root beer, ketchup, fresh lemon juice, orange juice, worcestershire sauce, dark brown sugar, mild-flavored light molasses, grated lemon , rind of, ground ginger or 1/2 tsp minced ginger, from jar (i use this), garlic powder or 1/2 tsp minced garlic, from jar (i use this), onion powder, cornstarch (if you like thicker sauce) (optional), liquid smoke (optional)

fennel bulbs (thinly sliced , hearts removed), apple, thinly sliced (royal gala or granny smith), red onion (thinly sliced lengthwise), corn (fresh and cooked ), olive oil, lemon juice, fennel leaves (chopped ), sugar, salt, pepper

fennel bulbs, orange , zest of, frozen orange juice concentrate, sherry wine vinegar, chili flakes, extra virgin olive oil, salt, orange section, fennel leaves, chopped roughly

fennel seed, chopped fennel bulb, parsley, garlic cloves, walnuts, water, olive oil, parmesan cheese, grated

root beer, cold diet, nonfat milk, sugar-free instant vanilla pudding mix, graham cracker crust (9 inches), maraschino cherry (optional)

root beer, ketchup, orange juice, molasses, worcestershire sauce, garlic cloves, minced, onions, minced, paprika, ginger, drops hot sauce, cornstarch, baby back rib rack, salt , to taste, pepper , to taste

fennel bulb, core removed, cut into quarters, and sliced very thinly, fronds reserved, sliced purple cabbage, scallions, chopped, veggie bacon , cooked crisp and chopped, mayonnaise, red wine vinegar, chopped fennel leaves, sugar, salt & freshly ground black pepper

fennel (trimmed and sliced ), borlotti beans (cooked ), button mushrooms (wiped and sliced), onion (peeled and chopped ), garlic cloves (minced ), chopped tomatoes (tinned ), tomato puree, pesto sauce, bay leaves, fennel seed, black pepper, vegetable stock, polenta, sage (rounded), parsley (rounded), parmesan cheese (rounded), water

fennel bulbs, olive oil, onion, chopped, lemon juice, chopped fresh tarragon, baby peas, salt and pepper, fennel, tops chopped

root beer (stewart s suggested), torani vanilla-flavored syrup, fresh lemon juice