62 romaine blue dijon Recipes

nonfat mayonnaise, dijon mustard, pepper, onion sandwich buns, sliced, romaine lettuce leaves, tomato slices, green bell pepper rings, red onion slices, sliced lean deli roast beef, crumbled blue cheese

olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)

thick-cut bacon, mayonnaise, worcestershire sauce, dijon mustard, garlic clove, minced, crusty white bread, lightly toasted, roquefort cheese or 1/4 cup other soft blue cheese, at room temperature, leaves romaine lettuce (thick stem ends removed ), meat from 1 whole rotisserie-cooked chicken, sliced, jarred roasted red peppers, avocado , cut into thin slices

thick-cut bacon, mayonnaise, worcestershire, dijon mustard, garlic clove, minced, crusty white bread, lightly toasted, roquefort or other soft blue cheese, at room temperature, leaves romaine lettuce (thick stem ends removed ), meat from 1 whole rotisserie chicken, sliced, jarred roasted red peppers, avocado , cut into 12 thin slices

blue cheese, garlic cloves, crushed, worcestershire sauce, salt, pepper, freshly ground, dijon mustard, egg, lemon juice, vinegar, grated parmesan cheese, olive oil, vegetable oil, head romaine lettuce, parmesan cheese, grated, bacon , cooked until crisp, crouton , home made

romaine lettuce , bite-size, iceberg lettuce , bite-size, red onion, peeled and thinly sliced, blue cheese, crumbled, corn oil, for frying, prosciutto, cut into 2-inch squares, dijon mustard, granulated sugar, water, fresh garlic, minced, red wine vinegar, salt, vegetable oil, fresh ground black pepper , to taste, dried oregano

pecans, butter, melted, brown sugar, salt, jalapeno, grated, olive oil, dijon mustard, apple cider vinegar, lemon juice, nonfat yogurt, garlic clove, chopped, head romaine lettuce, about 5 cups washed and broken into bite size pieces, granny smith apple, peeled and sliced thin, red onion (5 paper thin slices), feta cheese, crumbled (blue or fresh sliced parmesan cheese), golden raisins (adams choice lol!) or 1 tbsp fresh fig, quartered (adams choice lol!)

boneless skinless chicken breasts, cooked and shredded, chopped avocado, bacon strips, cooked and crumbled, celery rib, thinly sliced, green onion, sliced, chopped ripe olives, crumbled blue cheese, lemon juice, honey, dijon mustard, garlic clove, minced, dill weed, salt, pepper, olive oil, romaine leaves , torn, whole wheat tortillas (8 inches), warmed, tomato, chopped

white wine vinegar (flay uses 3 tsp, but i like 2 t), mayonnaise, dijon mustard, extra virgin olive oil, blue cheese, sliced and crumbled or 1/4 lb feta cheese, crumbled, salt & freshly ground black pepper, sliced romaine lettuce (about 1/2 to 3/4 inch), bacon , cooked until crisp and coarsely chopped (can use turkey ), coarsely shredded chicken, white and dark meat (from a store-bought rotisserie chicken,), sandwich wraps (white , whole wheat, tomato or spinach) or 4 flour tortillas, large

cubed french bread, chopped hearts of romaine lettuce (about 2 hearts), chopped seeded plum tomato, sliced green onions, crumbled blue cheese (about 1/2 cup), bacon slices, cooked and crumbled, hard-cooked large eggs, chopped, white wine vinegar, dijon mustard, freshly ground black pepper, kosher salt, olive oil, minced shallots

dry breadcrumbs, all-purpose flour, garlic powder, dried thyme, salt, pepper, boneless skinless chicken breast , cut into thin strips, low-fat buttermilk, olive oil, romaine lettuce, thickly sliced (cut across rib), baby beets, whole, drained and halved, fat-free honey-dijon salad dressing, blue cheese, crumbled

head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaf, fresh ground black pepper, fresh lemon juice, olive oil or 1/2 cup vegetable oil, sugar, crushed garlic cloves, dijon mustard, kosher salt, fresh ground black pepper

head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaves, freshly ground black pepper, fresh lemon juice, olive oil or vegetable oil, sugar, crushed garlic, dijon mustard, kosher salt and freshly ground black pepper

red potatoes, each cut into 8 wedges, water, red onion, thinly sliced, roast beef, grape tomatoes , cut in half lengthwise, romaine lettuce , torn, white wine vinegar, salt, fresh ground black pepper, dijon mustard, olive oil , extra virgin, blue cheese, crumbled

unsalted butter, vidalia onion, thinly sliced, ground turkey, part skim ricotta cheese, worcestershire sauce, dijon mustard, salt, black pepper, vegetable oil, crumbled blue cheese, light mayonnaise, whole grain white hamburger buns, romaine lettuce leaves

head romaine lettuce, blue cheese, crumbled, dried tart cherry (tart-not sweet), red onion , cut thinly into crescents, honey mustard dressing (homemade , please, i like this 1 ( honey mustard), crushed kettle honey dijon potato chips, cracked black pepper , to taste

portobello mushroom caps , wiped clean with a damp cloth, red onion, cut 1/4 inch slices, extra virgin olive oil, whole wheat hamburger buns (or try whole wheat sandwich thins), blue cheese, crumbled (1/2 cup), romaine lettuce leaves, nonfat plain greek yogurt (i use chobani), extra virgin olive oil, dijon mustard, garlic cloves, minced, dried basil, chopped parsley, sea salt

white wine vinegar, dijon mustard, dill weed, ground nutmeg, kosher salt, pepper, olive oil, unpeeled red delicious apples, thinly sliced, crumbled blue cheese, walnut halves, toasted, romaine , torn, watercress, trimmed