259491 romaine blue cheese and spiced pecan salad Recipes

  • Romaine, Blue Cheese and Spiced-Pecan Salad
    sugar, cayenne pepper, paprika, ground allspice and
    9 More
    sugar, cayenne pepper, paprika, ground allspice, pecan halves, olive oil, honey, cider vinegar, minced garlic, salt and pepper, torn romaine lettuce, crumbled blue cheese, sliced red onion
    22 min, 13 ingredients
  • Blue Cheese and Pecan Stuffed Celery
    cream cheese softened, blue cheese crumbled and
    4 More
    cream cheese softened, blue cheese crumbled, pecans toasted and chopped, dried cranberries chopped, celery, cracked pepper
    6 ingredients
  • Fennel and Apple Salad With Blue Cheese and Pecans
    fresh lemon juice, white wine vinegar, dijon mustard and
    8 More
    fresh lemon juice, white wine vinegar, dijon mustard, extra virgin olive oil, kosher salt, fresh ground black pepper, fennel bulb, halved lengthwise, cored and sliced crosswise paper thin, chopped fennel leaves, granny smith apple, peeled and cut into matchsticks, blue cheese, crumbled (about 4 oz), pecan halves, toasted
    30 min, 11 ingredients
  • Stuffed Chicken in a Blue Cheese and Pecan Sauce
    chicken scallops, salt and pepper and
    18 More
    chicken scallops, salt and pepper, fresh whole wheat bread crumbs, pecans, chopped, spring onions, finely chopped, garlic cloves, peeled and crushed, red pepper, finely chopped, lemon juice, lemon, butter, melted, butter, plain flour, milk, dry white wine, soft blue cheese, crumbled, pecans, chopped, fresh watercress, chopped, plain yogurt, lemon wedge, to garnish, watercress, to garnish
    1 hour , 20 ingredients
  • Rachael Ray's Bacon Wrapped Chicken With Blue Cheese and Pecans
    boneless skinless chicken breasts, salt and
    12 More
    boneless skinless chicken breasts, salt, ground black pepper, blue cheese, crumbles, pecans, toasted and chopped, scallions , sliced on bias, bacon , good-quality center cut, extra virgin olive oil, butter, all-purpose flour, chicken stock, half-and-half or 1/2 cup cream, grainy mustard, toothpick
    20 min, 14 ingredients
  • Pecan and Blue Cheese Bites
    blue cheese, butter, pecan halves, chopped, chili flakes and
    1 More
    blue cheese, butter, pecan halves, chopped, chili flakes, baguette , stick cut into slices
    25 min, 5 ingredients
  • Blue Cheese-Stuffed Dates
    blue cheese, toasted pecan halves and
    3 More
    blue cheese, toasted pecan halves, flat-leaf parsley leaves, pitted dates, honey
    5 ingredients
  • Bacon Blue Cheese Artichoke Tossed Salad
    romaine , torn, sliced bacon, diced, cooked and drained and
    12 More
    romaine , torn, sliced bacon, diced, cooked and drained, marinated artichoke hearts, drained and sliced, crumbled blue cheese, sliced celery, sweet red pepper, sliced, sweet yellow pepper, sliced, cider vinegar, chopped onion, brown sugar, spicy brown mustard, salt, pepper, vegetable oil
    20 min, 14 ingredients
  • Romaine Salad With Pecan and Blue Cheese Dressing
    olive oil, red wine vinegar, salt and
    4 More
    olive oil, red wine vinegar, salt, fresh coarse ground black pepper, blue cheese, crumbled, pecans, coarsely chopped, head romaine lettuce , torn into bite size pieces
    15 min, 7 ingredients
  • Blue Cheese & Berry Tossed Salad
    spring mix salad greens, crumbled blue cheese and
    7 More
    spring mix salad greens, crumbled blue cheese, fresh blueberries, pecan halves, toasted, olive oil, champagne vinegar or white wine vinegar, raspberry vinegar, pepper, salt
    10 min, 9 ingredients
  • Blue Cheese & Berry Tossed Salad
    spring mix salad greens, crumbled blue cheese and
    8 More
    spring mix salad greens, crumbled blue cheese, fresh blueberries, pecan halves, toasted, olive oil, champagne vinegar or white wine vinegar, raspberry vinegar, pepper, salt
    10 min, 10 ingredients
  • Blue Cheese  Waldorph Broccoli Salad
    head of broccoli florets cooked tender, cooled, separated and
    8 More
    head of broccoli florets cooked tender, cooled, separated, red apple unpeeled, chopped, stalk celery chopped, red onion fine chopped, chopped pecans, dark or light raisins, crumbled soft style blue cheese, mayonnaise to bind, salt and pepper to taste
    9 ingredients
  • Blue Cheese and Pecan Crackers
    crumbled blue cheese (about 4 1/2 oz), chilled and
    4 More
    crumbled blue cheese (about 4 1/2 oz), chilled, unsalted butter, room temperature, coarsely ground black pepper, all purpose flour, pecans, lightly toasted , coarsely chopped pecan halves
    5 ingredients
  • Blue Cheese, Sweet Pecan, and Cranberry Spread
    crumbled blue cheese, cream cheese, softened and
    2 More
    crumbled blue cheese, cream cheese, softened, chopped candied pecans, chopped dried cranberries
    15 min, 4 ingredients
  • Blue-Cheese-Pear-Pecan Salad Blue-Cheese-Pear-Pecan Salad
    asian pears, crumbled blue cheese, pecan halves, toasted and
    8 More
    asian pears, crumbled blue cheese, pecan halves, toasted, heads romaine lettuce, leaves only, balsamic vinegar, garlic, crushed, fresh basil leaves, minced, honey, salt, pepper, olive oil
    20 min, 11 ingredients
  • Blue Cheese and Walnut Salad with Maple Dressing (Rachael Ray) Blue Cheese and Walnut Salad with Maple Dressing (Rachael Ray)
    sack baby spinach, blue cheese, crumbled and
    5 More
    sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper
    7 min, 7 ingredients
  • Blue Cheese And Pear Salad With Candied Pecans Blue Cheese And Pear Salad With Candied Pecans
    candied pecans, white sugar, pecans, coarsely chopped and
    15 More
    candied pecans, white sugar, pecans, coarsely chopped, dressing, olive oil, white wine vinegar, tablelspoon white sugar, a good shot of honey (i d guess i squirt in about a heaping tbsp), prepared mustard, garlic, minced, salt, fresh ground black pepper, salad ingredients, head iceberg lettuce, chopped into bite-size pieces (or you can use romaine), spinach, chopped into bite-size pieces, pears, peeled and cored and chopped , and sprinkled with fruit fresh to prevent browning, roquefort or blue cheese, crumbled (i prefer to use a block of blue cheese so i can make bigger chunks than what you usually get in the pre-crumbled cheese tubs), chopped sweet onion
    18 ingredients
  • Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans
    olive oil, garlic cloves, unpeeled, honey and
    6 More
    olive oil, garlic cloves, unpeeled, honey, apple cider vinegar, apple cider, dijon mustard, romaine lettuce (1 large head ), crumbled gorgonzola cheese, spiced pecans
    9 ingredients




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