Paula Deen's Tomatoes With Blue Cheese Recipe

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Paula Deen's Tomatoes With Blue Cheese
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Ingredients:

Directions:

  1. In a large bowl, arrange lettuce.
  2. Distribute tomato slices, crumbled blue cheese and chopped basil attractively over lettuce.
  3. Season with pepper.
  4. Make the dressing:
  5. In a glass jar with a tight lid, combine lemon juice, oil, sugar, garlic, and Dijon mustard.
  6. Season with salt and pepper.
  7. Shake well and drizzle dressing over the salad just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.1 Kcal (3517 kJ)
Calories from fat 683.8 Kcal
% Daily Value*
Total Fat 75.98g 117%
Cholesterol 50.63mg 17%
Sodium 1054.78mg 44%
Potassium 1100.89mg 23%
Total Carbs 23.31g 8%
Sugars 13.37g 53%
Dietary Fiber 7.1g 28%
Protein 18.46g 37%
Vitamin C 29mg 48%
Iron 3.7mg 21%
Calcium 495.3mg 50%
Amount Per 100 g
Calories 161.3 Kcal (675 kJ)
Calories from fat 131.29 Kcal
% Daily Value*
Total Fat 14.59g 117%
Cholesterol 9.72mg 17%
Sodium 202.52mg 44%
Potassium 211.37mg 23%
Total Carbs 4.47g 8%
Sugars 2.57g 53%
Dietary Fiber 1.36g 28%
Protein 3.54g 37%
Vitamin C 5.6mg 48%
Iron 0.7mg 21%
Calcium 95.1mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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