185 rolls ham cheese egg Recipes

eggs, seasoned bread crumbs, ketchup, milk, salt, divided, pepper, dried oregano, ground turkey or beef, frozen leaf spinach, thawed and squeezed dry, sliced fully cooked ham, shredded mozzarella cheese, divided

eggs, beaten, tomato juice, soft bread crumbs, snipped fresh parsley, dried oregano, crushed, sea salt, ground black pepper, garlic, minced, lean ground beef, sliced ham, sliced mozzarella cheese

egg, slightly beaten, onion, finely chopped, chicken bouillon, powder, milk, fine breadcrumbs, salt , to taste, pepper , to taste, lean ground chicken, swiss cheese, ham (old fashioned, honey, blackforest, your choice)

roll , whole wheat if possible, low-fat margarine, low-fat ham , lunchmeat, fat-free american cheese, egg substitute

egg substitute, ketchup, garlic clove, minced, seasoning salt, parsley, light bread, ground sirloin, lean ham, lowfat mozzarella cheese, shredded

pillsbury refrigerated crescent dinner rolls, sliced salami (used hard salami with pepper), sliced swiss cheese, sliced pepperoni, sliced american cheese (used cheddar), sliced cured capicola (italian ham) or 1/4 lb cooked ham (maple cured), sliced provolone cheese, eggs, garlic powder, fresh ground pepper, roasted sweet peppers, drained, sliced ripe olives, drained, egg yolk, beaten

hot roll mix, warm water (120o to 130o), egg, lightly beaten, butter, softened, divided, chopped onion, chopped green pepper, chopped fully cooked ham, shredded cheddar cheese, ricotta cheese, minced fresh parsley, egg white, cold water

crescent rolls, egg whites (i used the container of from the store), milk, shredded cheese, diced ham

crescent rolls, salami, sliced, pepperoni, sliced, deli ham, sliced, provolone cheese, sliced, roasted red peppers, eggs, parmesan cheese, black pepper

all-purpose flour, sugar, active dry yeast, salt, milk, water, vegetable oil, egg whites, divided, egg, fresh asparagus, trimmed and cut into 1/2-inch pieces, cheddar cheese, cubed, diced fully cooked lean ham

egg tomatoes, salt & freshly ground black pepper, extra virgin olive oil, ripe figs, soft light cream cheese, chives, finely chopped, honey

iceberg lettuce, chopped, romaine lettuce, chopped, carrot, sliced long and dropped into ice water for curls, green pepper , julienned, red onion, sliced into rings, scallions , julienned, tomatoes, halved, cucumber, sliced (if it s waxy just peel the skin off), swiss cheese , julienned, cheese, american or 1/3 lb cheddar cheese, julienned, roast beef, thinly sliced and rolled, ham, thinly sliced and rolled, turkey, thinly sliced and rolled, hard-cooked eggs, sliced, salad dressing (russian or 1,000 isalnd dressing was traditional)

count) package refrigerated crescent dinner rolls (or you can make your own if you have the extra time), cubed ham (or you can just cut up sliced ham into pieces), eggs, sour cream, shredded cheddar cheese, salt, pepper

milk, flour, eggs, dijon mustard, salt, black pepper, cooked ham , sausage or 1 1/2 cups bacon, cheddar cheese or 1 1/2 cups american cheese

shredded gouda cheese or 1 cup edam cheese, hot mustard, cooked ham, bread, flour, eggs, mayonnaise, milk, breadcrumbs, oil, salt

cubed cooked chicken breasts, frozen breaded chicken tenders, thawed and cubed, shredded swiss cheese, cubed deli ham, honey mustard, sliced ripe olives, drained, egg roll wrappers, oil for frying, mayonnaise, honey mustard

frozen bread dough , thawed to room temperature, you can use your own white bread roll or dough recipe, thick sliced deli ham, chopped, grated cheddar cheese, mustard, egg, beaten, sesame seeds

hard-boiled eggs, chopped, sharp cheddar cheese, shredded, green bell pepper, chopped, onions, minced, evaporated milk, dry mustard, salt, pepper, sandwich buns or 6 -8 rolls, split, toasted and buttered, cooked ham, diced very small, garlic powder , to taste