101304 roasted strips squash potatoes Recipes
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acorn squash, baking potatoes, unpeeled, vegetable oil and11 Moreacorn squash, baking potatoes, unpeeled, vegetable oil, dried italian herb seasoning, salt, pepper, freshly ground, fish, corn flakes, crushed, parmesan cheese, grated (or cheese of your choice), salt, pepper, freshly ground, fish fillet (cod or basa work well), vegetable oil, tomatoes, cut in wedges1 hour , 14 ingredients
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clarified butter (ghee) or 2 tbsp olive oil and10 Moreclarified butter (ghee) or 2 tbsp olive oil, plump garlic cloves, smashed and roughly diced, diced onions (vidalia is best), minced fresh rosemary, dried thyme, kosher salt, pre-roasted acorn squash, broth (chicken or vegetable), milk, fresh ground pepper, cubed gruyere cheese (to garnish )30 min, 11 ingredients
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potatoes, peeled and cubed, cream cheese, milk, butter and6 Morepotatoes, peeled and cubed, cream cheese, milk, butter, roasted garlic , squeezed out of skins and mashed with fork, thyme, smoked paprika, salt, fresh ground pepper , to taste, fresh cracked pepper , couple good turns40 min, 10 ingredients
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Squash & Potatoessquash , sliced in circles then quartered and6 Moresquash , sliced in circles then quartered, potato, peeled and cubed, onion, chopped, salt (to taste), pepper (to taste), cheddar cheese, shredded, water38 min, 7 ingredients
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Roasted Butternut Squash Salad with Blue Cheese Vinaigrettered onion, sliced, olive oil and6 Morered onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled8 ingredients
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Roasted Butternut Squash Salad with Blue Cheese Vinaigrettered onion, sliced, olive oil and6 Morered onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled27 min, 8 ingredients
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Roasted Acorn Squash with Cranberry Relishapple cider, maple syrup, butter, ground cinnamon and5 Moreapple cider, maple syrup, butter, ground cinnamon, ground ginger, ground nutmeg, fresh cranberries, chopped pecans, toasted, roasted winter squash (use 3 medium acorn squash)25 min, 9 ingredients
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Roasted Butternut Squash Ravioli with a Sage Brown Butter Sauce (Emeril Lagasse)butter, minced shallots, roasted butternut squash puree and8 Morebutter, minced shallots, roasted butternut squash puree, salt, freshly ground white pepper, heavy cream, grated parmigiano-reggiano cheese , plus 2 oz, nutmeg, recipe pasta dough , rolled out into wide ribbons, about 1/4-inch thick, fresh sage leaves, chopped fresh parsley leaves35 min, 11 ingredients
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Roasted Garlic Mash Potatoes (Emeril Lagasse)heads roasted garlic, new potatoes, quartered, skin on and3 Moreheads roasted garlic, new potatoes, quartered, skin on, butter, cubed, heavy cream, salt and white pepper5 ingredients
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Roasted Tarragon & Garlic Potatoespotatoes , cut into 1 x 1-inch pieces, olive oil, tarragon and4 Morepotatoes , cut into 1 x 1-inch pieces, olive oil, tarragon, garlic powder, dried basil, black pepper, freshly ground, salt40 min, 7 ingredients
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Roasted Sesame Salt Potatoespotatoes, olive oil, sesame seeds, flaked sea salt24 hour 10 min, 4 ingredients
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