83947 roasted shallots garden thyme Recipes

  • Roast Chicken with Mustard Vinaigrette
    roasting chicken, shallot, fresh rosemary sprigs and
    5 More
    roasting chicken, shallot, fresh rosemary sprigs, fresh sage sprigs, mustard vinaigrette, chopped fresh rosemary, chopped fresh sage, fresh rosemary and sage sprigs
    8 ingredients
  • Roast Chicken With Rosemary-Orange Butter
    shallots, butter (3/4 stick), fresh rosemary, minced and
    7 More
    shallots, butter (3/4 stick), fresh rosemary, minced, orange peel, grated, roasting chickens , neck and heart reserved, onion, chopped, carrots, peeled, chopped, stalk celery, chopped, dry white wine, reduced-sodium chicken broth
    21 min, 10 ingredients
  • French Roast Chicken
    chopped mixed fresh herbs (tarragon and flat-leafed parsl... and
    9 More
    chopped mixed fresh herbs (tarragon and flat-leafed parsley), garlic cloves, finely chopped, unsalted butter, softened, free-range chicken, lemon, salt & freshly ground black pepper, dry white wine, chicken stock, mixed fresh herbs, to garnish, roasted shallot, for garnish
    2 hour 30 min, 10 ingredients
  • Roasted Garlic Soup
    shallot, olive oil, garlic clove, peeled , and roasted and
    7 More
    shallot, olive oil, garlic clove, peeled , and roasted, garlic clove, peeled, chicken stock (fresh or boxed), heavy cream, salt and pepper, fresh marjoram, cornstarch, water
    1 hour 35 min, 10 ingredients
  • Classic Roast Chicken
    stalk celery, roasting chicken, dried thyme, salt and
    2 More
    stalk celery, roasting chicken, dried thyme, salt, butter, softened, divided, onion, quartered
    6 ingredients
  • French Roasted Cauliflower With Thyme
    cauliflower florets, chopped into small bits (or keep the... and
    7 More
    cauliflower florets, chopped into small bits (or keep them larger if you prefer), chopped sweet onion, garlic cloves, coarsely chopped, olive oil, ground black pepper, chopped fresh thyme (or 1/2 tsp. dried ), salt, lemon juice (optional)
    40 min, 8 ingredients
  • Roasted Garlic Soup with Parmesan
    roasted garlic (2-3 heads ), olive oil, butter and
    7 More
    roasted garlic (2-3 heads ), olive oil, butter, sliced onions, chopped fresh thyme, garlic, peeled, chicken stock or 3 1/2 cups vegetable stock, whipping cream, grated parmesan cheese (about 2 oz), lemon wedges
    1 hour , 10 ingredients
  • Belgian Roast- (Crock Pot)
    boneless beef rump roast, oil, butter, thyme, salt and
    10 More
    boneless beef rump roast, oil, butter, thyme, salt, onions, peeled, sliced, garlic cloves, minced, light brown sugar, parsley, white vinegar, bay leaf, pepper, beer, cornstarch, water
    8 hour 15 min, 15 ingredients
  • Roast Chicken, Potatoes and Garlic 1977
    roasting chickens and
    7 More
    roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed
    1 hour 10 min, 8 ingredients
  • Brie With Roasted Pear and Thyme
    brie round, almost ripe pears, chopped fresh thyme
    20 min, 3 ingredients
  • Roast Chicken With Mushroom-Onion Stuffing
    roasting chickens, butter, melted, salt (or to taste) and
    9 More
    roasting chickens, butter, melted, salt (or to taste), black pepper, dried thyme, butter, onion, finely chopped, mushrooms, chopped, dry breadcrumbs, nutmeg, salt, black pepper
    2 hour 25 min, 12 ingredients
  • Maple Mustard and Riesling Pork Roast Maple Mustard and Riesling Pork Roast
    riesling wine, maple syrup, dijon mustard, olive oil and
    5 More
    riesling wine, maple syrup, dijon mustard, olive oil, grainy mustard, garlic cloves, minced, ground black pepper, boneless pork loin roast, shallots
    12 min, 9 ingredients
  • Roast Beef and Endive Salad (Food Network Kitchens) Roast Beef and Endive Salad (Food Network Kitchens)
    shallots, finely chopped, coarsely chopped walnuts and
    10 More
    shallots, finely chopped, coarsely chopped walnuts, thick-cut deli roast beef, fat trimmed, gruyere cheese, heads endive, chopped fresh parsley, chopped fresh tarragon, dijon mustard, red wine vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, coarsely chopped cornichons or dill pickles
    25 min, 12 ingredients
  • Honey-Roasted Plums with Thyme and Crème Fraîche Honey-Roasted Plums with Thyme and Crème Fraîche
    dark brown sugar, honey, unsalted butter and
    4 More
    dark brown sugar, honey, unsalted butter, fresh thyme sprigs, assorted ripe but firm plums (about 2 lb), halved, pitted, creme fraiche, fresh thyme sprigs
    7 ingredients
  • Oven-Roasted Tomato & Garlic Soup Oven-Roasted Tomato & Garlic Soup
    tomatoes , halved lengthwise, garlic cloves, minced and
    14 More
    tomatoes , halved lengthwise, garlic cloves, minced, pure olive oil, salt and freshly ground pepper, pure olive oil, garlic cloves, peeled and sliced paper thin, pure olive oil, spanish onion, chopped, white wine, chicken stock, canned plum tomatoes, roasted garlic cloves, oven roasted tomatoes, fresh thyme leaves, honey, salt and white pepper
    16 ingredients
  • Delicata Squash and Roasted Mushrooms with Thyme Delicata Squash and Roasted Mushrooms with Thyme
    olive oil, chopped fresh thyme, salt, black pepper and
    2 More
    olive oil, chopped fresh thyme, salt, black pepper, delicata squash (3 medium), halved lengthwise, seeded, and cut crosswise into 1/2-inch-wide slices, mixed fresh mushrooms such as cremini , shiitake, and oyster, trimmed (stems discarded if using shiitakes) and halved (quartered if large)
    1 hour , 6 ingredients
  • Pan-Roasted Asparagus with Thyme Pan-Roasted Asparagus with Thyme
    butter, extra-virgin olive oil, fresh thyme sprigs and
    2 More
    butter, extra-virgin olive oil, fresh thyme sprigs, slender asparagus spears, trimmed, fleur de sel or coarse kosher salt
    5 ingredients
  • Roasted Whole Striped Bass With Salmoriglio Roasted Whole Striped Bass With Salmoriglio
    thyme leaves, coarsely chopped (stems reserved) and
    15 More
    thyme leaves, coarsely chopped (stems reserved), oregano leaves, coarsely chopped (stems reserved), fresh parsley leaves, coarsely chopped (stems reserved), garlic cloves (passed through a press or mashed with a mortar and pestle), extra virgin olive oil, lemon , zest of, fresh lemon juice, salt and pepper, striped bass, cleaned, thyme , oregano and parsley, bay leaves, garlic cloves, crushed, lemon, thinly sliced, red onion, sliced in 1/4-inch rings, salt & freshly ground black pepper, extra virgin olive oil
    40 min, 16 ingredients




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