52 roasted cauliflower with thyme Recipes

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, chicken stock, heavy cream, salt

cauliflower, red pepper, garlic cloves, depending how much you like it, seasoning salt, dried thyme, fresh black pepper (1 generous grinding), olive oil

cauliflower florets, chopped into small bits (or keep them larger if you prefer), chopped sweet onion, garlic cloves, coarsely chopped, olive oil, ground black pepper, chopped fresh thyme (or 1/2 tsp. dried ), salt, lemon juice (optional)

head cauliflower, cut into bite size florets (8 cups), extra virgin olive oil, garlic cloves, roughly chopped, crushed red pepper flakes, kosher salt, roughly chopped fresh thyme leaves

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, salt

head cauliflower, cut into florets (about 3 lb), onion, sliced, garlic cloves, each halved, olive oil, chicken broth (3 2/3 cups), water, bay leaf, chopped fresh thyme, half-and-half, salt (to taste), fresh ground black pepper (to taste)

cauliflower florets, about 2 large heads, olive oil, fresh thyme, minced, kosher salt, low sodium chicken broth, low-fat milk, pepper

head cauliflower, cut into florets, water, kosher salt, black pepper, olive oil, divided, uncooked fettuccine, pancetta or cured bacon, finely chopped, grated lemon rind, fresh lemon juice, chopped fresh thyme, minced fresh garlic, parmigiano-reggiano cheese, shaved (about 1/2 cup)

head cauliflower, head broccoli, baby carrots, onion, garlic clove, dried oregano or 1 tsp dried thyme, fresh basil, low sodium chicken broth (or vegetable), salt and pepper, italian parsley (for topping ), shredded parmesan cheese (for topping ) (optional)

cauliflower florets (about 2 large heads ), olive oil, minced fresh thyme, kosher salt, fat-free , less-sodium chicken broth, divided, reduced-fat milk, ground black pepper, fresh thyme sprigs (optional)

cauliflower florets (about 2 heads ), olive oil, chopped fresh parsley, chopped fresh thyme, chopped fresh tarragon, garlic cloves, minced, grated fresh parmesan cheese, fresh lemon juice, salt, pepper

cauliflower , cut into flowerets, olive oil, garlic cloves, chopped finely, lemon , juice and zest of, red pepper flakes, fresh thyme, olive oil, sun-dried tomatoes, chopped, kalamata olives, chopped, capers

whole garlic head, cauliflower florets (about 2 lb), olive oil, sliced onion, fat-free milk, fat-free , less-sodium chicken broth, fresh thyme sprigs, roasted hazelnut oil, salt, freshly ground black pepper, chopped fresh parsley

heads cauliflower (preferably different colors), extra-virgin olive oil, kosher salt and freshly cracked black pepper, olive oil, for frying, garlic cloves, thinly sliced, extra-virgin olive oil, oil-packed anchovy fillets, finely minced, garlic cloves, finely minced, salt-packed capers, rinsed and drained, fresh thyme, leaves only, heavy cream, grated parmigiano-reggiano, lemon, freshly cracked black pepper, shaved parmigiano-reggiano

heads cauliflower, cut into florets, leeks, thinly sliced, white and pale green parts only, red bell pepper, thinly sliced, olive oil, fresh lemon juice, dijon mustard, chopped fresh thyme, salt

head cauliflower-2lb-cut into bite size florets -about 8 cups, crushed red pepper, extra-virgin olive oil, fresh thyme leaves-roughly chopped, garlic, roughly chopped, kosher salt

head cauliflower, assorted herbs and spices, minced (garlic, rosemary, thyme, pepper), olive oil, butter, mushrooms, diced, onion, minced, splash wine (optional), salt and pepper to taste, half and half or heavy cream (optional)

head cauliflower (about 2 lb), cut into bite-size florets (about 8 cups), extra-virgin olive oil, garlic, roughly chopped, crushed red pepper, kosher salt, roughly chopped fresh thyme leaves