Roast Beef and Endive Salad (Food Network Kitchens) Recipe

Posted by
Rate It!
Roast Beef and Endive Salad (Food Network Kitchens)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. Soak the shallots in a bowl of cold water, 10 minutes. Spread the walnuts on a baking sheet and toast in the oven until golden, about 7 minutes; let cool.
  2. Meanwhile, stack the roast beef slices and cut crosswise into 1/2-inch-wide strips. Cut the cheese into 1 1/2-by- 1/4-inch sticks. Slice each head of endive lengthwise into 6 spears. Transfer the beef, cheese and endive to a large bowl.
  3. Make the dressing: Drain the shallots, then transfer to a small bowl along with the parsley, tarragon, mustard, vinegar and 1/2 teaspoon each salt and pepper. Whisk until combined. Drizzle in the olive oil, whisking until blended. Stir in the cornichons. Add the dressing to the bowl with the roast beef and toss. Divide among plates and top with the walnuts.
  4. Per serving: Calories 623; Fat 52 g (Saturated 12 g); Cholesterol 84 mg; Sodium 1,002 mg; Carbohydrate 10 g; Fiber 4 g; Protein 32 g
  5. Photograph by Antonis Achilleos
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 757.69 Kcal (3172 kJ)
Calories from fat 449.97 Kcal
% Daily Value*
Total Fat 50g 77%
Cholesterol 76.24mg 25%
Sodium 1148.17mg 48%
Potassium 2377.01mg 51%
Total Carbs 31.82g 11%
Sugars 4.86g 19%
Dietary Fiber 22.61g 90%
Protein 30.39g 61%
Vitamin C 55.7mg 93%
Iron 208.1mg 1156%
Calcium 675.2mg 68%
Amount Per 100 g
Calories 84.71 Kcal (355 kJ)
Calories from fat 50.31 Kcal
% Daily Value*
Total Fat 5.59g 77%
Cholesterol 8.52mg 25%
Sodium 128.37mg 48%
Potassium 265.77mg 51%
Total Carbs 3.56g 11%
Sugars 0.54g 19%
Dietary Fiber 2.53g 90%
Protein 3.4g 61%
Vitamin C 6.2mg 93%
Iron 23.3mg 1156%
Calcium 75.5mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top