463 roasted pepper soup potato Recipes
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butternut squash, extra-virgin olive oil, chopped onion and12 Morebutternut squash, extra-virgin olive oil, chopped onion, garlic cloves, minced, roasted vegetable stock, coarsely chopped peeled yukon gold potatoes, chopped fresh sage, salt, freshly ground black pepper, bay leaf, french bread baguette, goat cheese, crumbled, chopped fresh chives, chopped fresh parsley, honey16 ingredients
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beef roast (chuck, shoulder, etc.), evoo, garlic pepper and13 Morebeef roast (chuck, shoulder, etc.), evoo, garlic pepper, unseasoned meat tenderizer (too salty with the seasoned), worchestershire sauce, cream of mushroom and roasted garlic soup or, beefy onion and mushroom soup mix, potatoes, quartered, baby carrots , carrots cut in half, white onions , cut in half crosswise, then sliced lenghtwise in chunks, stalks celery , rough chopped, fresh mushrooms, whole or sliced, butter, water to cover, cornstarch, water16 ingredients
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cream of mushroom soup, tomato soup, beef broth, red wine and9 Morecream of mushroom soup, tomato soup, beef broth, red wine, kitchen bouquet browning sauce, thyme, garlic salt, garlic powder, fresh ground pepper, beef roast, carrot, sliced, potatoes, cubed, red onion, quartered5 hour 10 min, 13 ingredients
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potatoes, mashed, baked potato skins and15 Morepotatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)1 hour 1 min, 17 ingredients
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Roasted Vegetable Soup
turnips, peeled and quartered and11 Moreturnips, peeled and quartered, carrots, peeled and cut into 1 1/2-inch pieces (about 1 lb), sweet potato, peeled and cut into 1 1/2-inch pieces, onion, peeled and cut into 6 wedges, garlic cloves, unpeeled, olive oil, fat-free , less-sodium chicken broth, water, low-fat milk, salt, freshly ground black pepper, fat-free yogurt1 hour 29 min, 12 ingredients -
Roast Veg Soup Homemade
sweet potato, butternut squash, carrot, red pepper and4 Moresweet potato, butternut squash, carrot, red pepper, olive oil, salt, pepper, water8 ingredients -
Roasted Yellow Pepper Soup
yellow sweet peppers, onion, chopped and7 Moreyellow sweet peppers, onion, chopped, chopped leek (white portion only ), butter, cubed, potatoes, peeled and cubed, chicken broth, salt, pepper, shredded parmesan cheese (optional)1 hour 5 min, 9 ingredients -
Roasted Carrot Soup With Cajun Ranch Shrimp Croquettes #RSC
peeled baby carrots, shallots, cut into big chunks and15 Morepeeled baby carrots, shallots, cut into big chunks, canola oil, divided, salt, divided, black pepper, divided, reduced-sodium chicken broth, freshly grated ginger, ground cumin, low-fat milk, red potatoes, peeled and diced, water, shrimp, peeled, deveined and finely chopped, chopped green onions, hidden valley original ranch seasoning mix, egg, beaten, panko breadcrumbs, divided1 hour , 17 ingredients -
Roasted Cauliflower Soup With Curried Cashew Cream (Vegan/Gluten
head cauliflower, cut into small pieces and12 Morehead cauliflower, cut into small pieces, garlic cloves, crushed, yellow onion, chopped, yukon gold potato, peeled and 1/4 diced, olive oil, salt and pepper, vegetable broth, non-dairy milk substitute, fresh chives, for garnish, raw cashews, curry powder, salt, non-dairy milk substitute, warmed1 hour 5 min, 13 ingredients -
Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens)
blanched almonds, kosher salt, broccoli florets and15 Moreblanched almonds, kosher salt, broccoli florets, fresh basil, garlic , smashed, extra-virgin olive oil, grated parmesan cheese, red bell peppers, extra-virgin olive oil, stalk celery, diced, carrot, diced, leek (white and light green parts only), halved lengthwise and thinly sliced crosswise, kosher salt, fresh thyme, tomato paste, low-sodium chicken broth, russet potato, peeled and diced, white bread1 hour 30 min, 18 ingredients -
Moose And Potato Bake
moose roast or tenderloin, sliced to about 1/2 in thick and6 Moremoose roast or tenderloin, sliced to about 1/2 in thick, cream of mushroom soup (roasted garlic is the best), milk , fill soup can with (about 1 cup), salt and pepper to taste, garlic if not using roasted garlic cream of mushroom soup, potatoes sliced thin, or enough to line a casserol dish about half way., onion sliced thin7 ingredients -
Spicy Zucchini, Pepper and Potato Soup (Rachael Ray)
red frying pepper or red bell pepper, for roasting and14 Morered frying pepper or red bell pepper, for roasting, extra-virgin olive oil, zucchini , very thinly sliced into discs, chile peppers , fresno or other, tops removed, seeded and sliced into very thin rings, mild green frying peppers (cubanelle), thinly sliced into rings, yellow or red onion, peeled and thinly sliced into rings, baby yukon gold potatoes , very thinly sliced into discs (like potato chips), garlic, thinly sliced, salt and freshly ground black pepper, chopped rosemary, a few sprigs thyme , leaves picked and finely chopped, peeled fresh heirloom tomatoes, chopped or 1 (28-oz) can fire-roasted crushed tomatoes, stewed tomatoes or chunky-style crushed tomatoes, chicken or vegetable stock, fresh sweet basil leaves, shredded or torn, for garnish, crusty bread or fresh baguette, for serving1 hour 10 min, 15 ingredients -
Garlicky Crock Pot Beef Roast
beef chuck roast, dry onion soup mix (lipton ) and8 Morebeef chuck roast, dry onion soup mix (lipton ), cream of mushroom soup, beef broth, water, head peeled garlic (whole head ), black pepper, red potatoes (washed and halved ), carrots (washed and cut in half ), celery ribs (washed and cut into halves)8 hour , 10 ingredients -
Slow Cooker Pot Roast (Without Onion Soup Mix)
beef chuck roast, baby carrots and7 Morebeef chuck roast, baby carrots, potatoes, peeled and cut into chunks, cream of mushroom soup, water, basil, worcestershire sauce, instant minced onion, salt and pepper8 hour , 9 ingredients -
Sweet Potato and Roasted Plantain Soup with Fried Plantain and Smoked Chile Crema (Bobby Flay)
ripe plantains, pure maple syrup and12 Moreripe plantains, pure maple syrup, sweet potatoes , roasted, peeled and mashed, pureed plantains, vegetable stock, coconut milk, salt and pepper to taste, green plantain, peeled and julienned, canola oil, salt, heat oil to 365 degrees f. in a medium skillet., add plantains in batches and cook until golden, brown. remove to a plate lined with paper towels, season with salt .1 hour 10 min, 14 ingredients
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