331217 roasted pepper jicama salsa zesty chunk Recipes
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Jicama and Jerusalem Artichoke Saladjicama, peeled, jerusalem artichokes, cleaned and peeled and7 Morejicama, peeled, jerusalem artichokes, cleaned and peeled, dried cranberries, red onion, thinly sliced, avocado, peeled, pitted and sliced, radishes, thinly sliced, head romaine lettuce, ground pepper, fresh cracked, pine nuts, toasted30 min, 9 ingredients
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Jicama Grapefruit Saladjicama (1 lb. or a 1-lb. piece), sliced red onion and8 Morejicama (1 lb. or a 1-lb. piece), sliced red onion, red grapefruits (1 1/4 lb. each), red wine vinegar, chopped fresh basil leaves, garlic clove, minced, salt, sliced red radish, firm-ripe avocado (1/2 lb.), pepper15 min, 10 ingredients
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Jicama Sticks With Parsleyjicama, peeled, unsalted butter, salt, pepper and1 Morejicama, peeled, unsalted butter, salt, pepper, minced parsley15 min, 5 ingredients
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Grouper Ceviche with Jicama and Avocado Slawskinless grouper fillets, fresh-squeezed lime juice and12 Moreskinless grouper fillets, fresh-squeezed lime juice, freshly squeezed grapefruit juice, red onion, thinly sliced, coarsely chopped cilantro leaves, jalapeno, minced, kosher salt, extra virgin olive oil, minced red onion, chopped cilantro leaves, freshly toasted and ground cumin, kosher salt and ground black pepper, jicama, peeled and sliced into matchstick size pieces, avocado, peeled, pitted and diced into 1/4-inch pieces20 min, 14 ingredients
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Jicama and Blood Orange Saladjicama (about 3/4 lb), blood oranges and9 Morejicama (about 3/4 lb), blood oranges, papaya or mango or small piece of pineapple, well trimmed and cut into 1/2-inch cubes, red onion, peeled and sliced thinly, sea salt, dried habanero chile, stemmed, seeded, and finely chopped or cayenne pepper, to taste, olive oil, juice of 1 lime, cilantro leaves, washed, mint leaves, washed7 hour 30 min, 11 ingredients
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Jicama Saladjicama, peeled , julienned, juice of 1 lime, olive oil and2 Morejicama, peeled , julienned, juice of 1 lime, olive oil, chopped cilantro, salt and pepper to taste10 min, 5 ingredients
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Jicama Saladjicama (about 1 large), peeled, beets, trimmed and peeled and6 Morejicama (about 1 large), peeled, beets, trimmed and peeled, carrots, peeled and cut into 3-inch lengths, navel oranges, freshly squeezed lime juice (about 2 to 3 limes), extra-virgin olive oil, kosher salt and freshly ground black pepper, unsalted peanuts, toasted and coarsely chopped15 min, 8 ingredients
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Jicama Slaw (Bobby Flay)jicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground black pepper, chopped cilantro leaves10 min, 10 ingredients
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Jicama Slaw (Bobby Flay)jicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground pepper, chopped cilantro leaves15 min, 10 ingredients
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Jicama Slaw (Bobby Flay)jicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground black pepper, chopped cilantro leaves20 min, 10 ingredients
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Jicama Slawjicama, angel hair cole slaw and7 Morejicama, angel hair cole slaw, mandarin orange segments, drained , 1/4 cup juice reserved, mayonnaise, apple cider vinegar, fajita seasoning, salt, pepper, fresh cilantro, leaves chopped9 ingredients
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Jicama Spears with Lime Juice and Chilies (Curtis Aikens2)jicama, peeled and cut into spears, juice of 1 lime and2 Morejicama, peeled and cut into spears, juice of 1 lime, ground dried chile pepper (such as piquin, chipotle, ancho), kosher salt10 min, 4 ingredients
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Jicama And Cabbage Slawjicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, light oil, salt and freshly ground black pepper, chopped cilantro leaves15 min, 10 ingredients
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Jicama-Cilantro Coleslawjicama, peeled and cut into julienne strips and8 Morejicama, peeled and cut into julienne strips, head green cabbage, cored and finely shredded, sugar, salt, lime, ground cumin, ground cayenne pepper, mayonnaise, fresh cilantro, coarsely chopped (about 1 cup)9 ingredients
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