260786 roasted hash cheesy egg cups Recipes

  • Mustard-Tarragon Roast Chicken with Egg Noodles
    dijon mustard, cider vinegar, olive oil and
    7 More
    dijon mustard, cider vinegar, olive oil, garlic, finely chopped, roughly chopped fresh tarragon, kosher salt and pepper, chicken , cut into pieces, egg noodles, fresh flat-leaf parsley, roughly chopped, dry white wine
    30 min, 10 ingredients
  • Roasted Red Pepper Tapenade
    roasted red peppers, drained and chopped and
    8 More
    roasted red peppers, drained and chopped, marinated artichoke hearts, drained and chopped, minced fresh cilantro, freshly grated parmesan cheese, olive oil, drained capers, garlic, chopped, fresh lemon juice, salt and pepper to taste
    15 min, 9 ingredients
  • Roasted Red Pepper Soup
    roasted red peppers, chicken broth, sliced fresh mushrooms and
    6 More
    roasted red peppers, chicken broth, sliced fresh mushrooms, dried basil, dried oregano, garlic powder, salt, ground black pepper, fresh cheese tortellini, uncooked
    30 min, 9 ingredients
  • Roasted Red Pepper Dip
    roasted red peppers, garlic cloves, balsamic vinegar and
    2 More
    roasted red peppers, garlic cloves, balsamic vinegar, tomato paste, cayenne pepper
    5 ingredients
  • Roast Beef
    roast beef, potatoes, carrots, garlic powder
    4 ingredients
  • Roasted Red Pepper and Walnut Spread
    roasted red peppers, rinsed and drained and
    6 More
    roasted red peppers, rinsed and drained, coarse fresh bread crumbs (from a baguette), walnuts (4 oz), toasted, red-wine vinegar, cumin, cayenne, extra-virgin olive oil
    15 min, 7 ingredients
  • Roast Chicken with Mustard Vinaigrette
    roasting chicken, shallot, fresh rosemary sprigs and
    5 More
    roasting chicken, shallot, fresh rosemary sprigs, fresh sage sprigs, mustard vinaigrette, chopped fresh rosemary, chopped fresh sage, fresh rosemary and sage sprigs
    8 ingredients
  • Roast Chicken with Olives and Potatoes
    roasting chicken, olive paste (olivada), bay leaves and
    6 More
    roasting chicken, olive paste (olivada), bay leaves, olive oil, fresh thyme leaves, russet potatoes, peeled , cut into 1 1/2-inch pieces, olive oil, kalamata olives, fresh thyme leaves
    9 ingredients
  • Roasted Chicken  A'la Orange
    roasting chickens, sweet onion, sliced and
    8 More
    roasting chickens, sweet onion, sliced, parsley, with long stems removed, butter, sliced, orange, peeled and quartered, garlic cloves, salt, pepper, white wine (optional), orange juice
    16 min, 10 ingredients
  • Roasted Sephardic (Yemenite) Chicken With Potatoes
    roasting chicken , cup up into all its parts, and cleaned... and
    14 More
    roasting chicken , cup up into all its parts, and cleaned, skin on, potatoes, sliced into 1/2inch rounds (i love yukon gold, but russet will do fine!), onion, thinly sliced, red bell pepper, sliced, ripe tomato, sliced (you can use whole cherry tomatoes), olive oil (can use more if you don tsp have restrictions), paprika, cumin, turmeric, hawaij, ground allspice, kosher salt (don tsp be skimpy here!!), ground black pepper, garlic (i use 6 cloves) (optional), green pitted olive (i use 2 handfuls ) (optional)
    2 hour 5 min, 15 ingredients
  • Roasted Lemon Chicken
    roasting chickens, lemons, olive oil, fresh lemon juice and
    7 More
    roasting chickens, lemons, olive oil, fresh lemon juice, butter, melted, garlic cloves, minced, fresh thyme, minced (reduce by at least half if using dried thyme), fresh thyme, minced (reduce by at least half if using dried thyme), salt, pepper, fresh parsley sprig
    11 min, 11 ingredients
  • Roast Chicken with Cumin, Paprika and Allspice
    roasting chickens, olive oil, ground cumin, garlic powder and
    6 More
    roasting chickens, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved
    2 hour 5 min, 10 ingredients
  • Breakfast Pan-Roast with Fried Eggs and Parsley Sauce Breakfast Pan-Roast with Fried Eggs and Parsley Sauce
    flat-leaf parsley (3 oz), stemmed and coarsely chopped and
    8 More
    flat-leaf parsley (3 oz), stemmed and coarsely chopped, water, chopped shallots, thyme leaves, extra-virgin olive oil, salt and freshly ground pepper, lean slab bacon , cut crosswise into four 2-inch-long pieces, yukon gold potatoes, cut into 2-inch chunks, eggs
    9 ingredients
  • Roasted Garlic Faux Aioli Roasted Garlic Faux Aioli
    roasted garlic, extra virgin olive oil, firm tofu, drained and
    6 More
    roasted garlic, extra virgin olive oil, firm tofu, drained, lemon juice, dijon mustard, brown rice syrup, cayenne, salt, black pepper
    9 ingredients
  • Roast Chicken with Cumin, Paprika and Allspice Roast Chicken with Cumin, Paprika and Allspice
    roasting chicken, olive oil, ground cumin, garlic powder and
    6 More
    roasting chicken, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved
    10 ingredients
  • Roasted Pears with Almond Crunch Roasted Pears with Almond Crunch
    egg white, sugar, salt and
    7 More
    egg white, sugar, salt, sliced almonds (preferably with skins ; 2 3/4 oz), firm bosc pears (1 1/2 lb total ), unsalted butter, softened, sugar, amaretto or other almond-flavored liqueur, water, mascarpone cheese (optional)
    114 hour , 10 ingredients
  • Roasted Red-Pepper and Hazelnut Dip Roasted Red-Pepper and Hazelnut Dip
    roasted red peppers, rinsed and drained and
    4 More
    roasted red peppers, rinsed and drained, coarse fresh bread crumbs (preferably from a baguette), garlic clove, cumin, hazelnut or walnut oil
    10 min, 5 ingredients
  • Roasted Pears with Almond Crunch Roasted Pears with Almond Crunch
    egg white, sugar and
    6 More
    egg white, sugar, sliced almonds (2 1/2 oz; preferably with skins ), firm bosc pears, unsalted butter, softened, sugar, di saronno amaretto or other almond-flavored liqueur, water
    8 ingredients




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