81071 roasted grilled fennel walnut Recipes

fennel bulbs (thinly sliced , hearts removed), apple, thinly sliced (royal gala or granny smith), red onion (thinly sliced lengthwise), corn (fresh and cooked ), olive oil, lemon juice, fennel leaves (chopped ), sugar, salt, pepper

fennel bulbs, orange , zest of, frozen orange juice concentrate, sherry wine vinegar, chili flakes, extra virgin olive oil, salt, orange section, fennel leaves, chopped roughly

fennel seed, water, basmati rice, navel orange, white wine vinegar, extra virgin olive oil, fennel , bupound with fronds (anise), scallions, thinly sliced

lemon, whole chicken (3.5 - 4 lb), sage leaves, flat leaf parsley, salt & freshly ground black pepper, fresh thyme sprigs, garlic cloves, extra virgin olive oil, brussels sprouts (1 cup), beets, peeled and cut into eighths (1/2 lb), turnips, peeled and cut into eighths, white pearl onion, peeled, baby carrots, chicken stock or 1 cup low sodium chicken broth, butter, walnuts, lightly toasted and chopped

baby or large red beets (about 3 lbs. if buying with greens), extra-virgin olive oil, divided, walnut halves, zinfandel or other fruity red wine, qt. reduced-sodium vegetable broth, onion, chopped, carnaroli , vialone nano, or arborio rice, unsalted butter, freshly grated nutmeg, grated parmigiano-reggiano cheese, divided, salt and freshly ground black pepper

orecchiette or some other short pasta (3 cups), broccoli (1 1/2 lb), cut into small florets, walnuts, roughly chopped, olive oil, garlic, chopped, kosher salt and black pepper, unsalted butter, grated parmesan (1 oz)

orecchiette or other short pasta, broccoli (1 1/2 lb), cut into small florets, walnuts, roughly chopped, olive oil, garlic cloves, chopped, kosher salt, pepper, unsalted butter, grated parmesan cheese (1 oz)

fennel bulb, core removed, cut into quarters, and sliced very thinly, fronds reserved, sliced purple cabbage, scallions, chopped, veggie bacon , cooked crisp and chopped, mayonnaise, red wine vinegar, chopped fennel leaves, sugar, salt & freshly ground black pepper

bacon, diced, shallot, finely chopped, walnuts, chopped, sage leaves, coarsely chopped, trout , cleaned scaled gills removed (about 3/4 to 1 lb each), kosher salt, black pepper, freshly ground, vegetable oil, lemon wedge, watercress, for garnish

fennel (trimmed and sliced ), borlotti beans (cooked ), button mushrooms (wiped and sliced), onion (peeled and chopped ), garlic cloves (minced ), chopped tomatoes (tinned ), tomato puree, pesto sauce, bay leaves, fennel seed, black pepper, vegetable stock, polenta, sage (rounded), parsley (rounded), parmesan cheese (rounded), water

butter , 3/4 of a stick, shallot, chopped , about 4 large, celery, chopped, about 3 stalks, wild rice , about 12 oz, low sodium chicken broth , may need more, dried thyme, coarse kosher salt, grain brown rice, red seedless grapes , about 8 oz, green seedless grapes , about 8 oz, olive oil, balsamic vinegar, walnuts, toasted, chopped, orange peel, finely grated

fennel bulbs, olive oil, onion, chopped, lemon juice, chopped fresh tarragon, baby peas, salt and pepper, fennel, tops chopped

walnuts, fresh basil, roasted red pepper, cottage cheese, blue cheese, garlic clove, shredded mozzarella cheese, lasagna noodles , boiled in salt water, butter, flour, smoked aged gouda cheese, shredded, cream, milk, white pepper

walnuts, olive oil, fresh rosemary, coarsely chopped, kosher salt, granulated sugar, fresh ground black pepper

roasted walnuts, bread crumbs, essence , recipe follows, goat cheese, minced shallots, minced garlic plus 1 tbsp, chopped chives, seasoned flour, egg wash (1 egg mixed with 1 tsp water), olive oil, chorizo, finely chopped, minced onions, blanched split peas, peeled, seeded and chopped tomatoes, veal reduction, chopped fresh thyme, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

fennel bulb, trimmed and cit into 1/2 inch slices, coarse salt and white pepper, tb fennel seeds, toasted and tied in cheesecloth, water, tb unsalted butter

fennel bulbs with stalks, extra-virgin olive oil, plus more for rubbing, chicken stock or low-sodium broth, unsalted butter, salt and freshly ground pepper, skin-on sea bass fillets, fresh lemon juice

walnut halves, butter, melted, sugar, fresh beets with tops, olive oil, salt, pepper, oranges, peeled and sectioned, orange vinaigrette, mixed salad greens , torn