371948 roasted garlic baked potato low cal Recipes

baking potatoes, olive oil, milk, butter, sour cream, sharp cheddar cheese, grated (about 1 1/4 cups), garlic salt, salt and pepper, bacon, cooked and crumbled, chopped green onion

baking potatoes, more or less sour cream, butter, jalapeno pepper minced, garlic minced, green onions sliced thin, kosher salt, turns of black pepper mill, mozzarella cheese cut very small pieces, minced lump meat crab

potaotes, peeled and cut into chunks (about 6 cups), onion, chopped, minced garlic, olive oil, salt, several dashes pepper

baking potatoes (about 1 1/2 lb), shredded gruyere cheese, divided (or swiss!), reduced-fat sour cream, salt, freshly ground black pepper, butter, vertically sliced red onion, sugar, dry sherry , optional, worcestershire sauce, dried thyme, garlic clove, minced

baking potatoes, egg, nutmeg, chopped chives, alouette light garlic & herbs spreadable cheese, real bacon pieces, if desired, green onion, thinly sliced , if desired

idaho potatoes- scrubbed, heads of garlic- tops trimmed off, dried cayenne chilies, rosemary- fresh, fat free half&half (i use land-o-lakes brand), light cream, chive- finely chopped, freshly grated parmigiano cheese, salt, coarse black pepper, pam olive oil flavor

baked potato , flesh scooped out, steamed broccoli, chopped (fresh or frozen and thawed ), grated sharp cheddar, turkey bacon, cooked and crumbled, cream cheese, room temperature, house seasoning , recipe follows, melted unsalted butter , for serving, kosher salt, garlic powder, black pepper

baking potatoes, butter , depending on size of potatoes, divided, shallots, garlic, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes ( provolone, muenster or jack - something mild), sour cream, freshly chopped italian parsley leaves, salt, freshly ground black pepper

baking potatoes , like russets, scrubbed (2 1/2 to 3 lb), olive oil, salt, ground black pepper, sour cream, chopped green onions, baby bam , recipe follows, grated cheddar, crumbled crispy bacon, chopped ham, steamed chopped broccoli, paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.)

lemon beurre blanc , recipe follows, roasted green bell pepper, chopped, roasted red bell pepper, chopped, roasted garlic cloves, feta cheese, crumbled , plus more for garnish, boneless, skinless chicken breasts, chopped garlic, chopped shallots, butter , cut into pieces, chablis wine, lemons, juiced, heavy cream, salt and freshly ground pepper

baking potatoes, seasoning salt and pepper, garlic powder , to taste, vegetable oil , for deep frying, mozzarella cheese, shredded, cheddar cheese, shredded, bacon bits

baking potatoes, corned beef, finely diced, sauerkraut, rinsed and drained, shredded swiss cheese, scallions, diced, horseradish, garlic, minced, cream cheese, softened, parmesan cheese, paprika

baking potatoes (i prefer russets), sour cream, salt and pepper to taste, sliced green onion tops

baking potatoes (about oz each), olive oil, dried basil, sea salt or kosher salt, dried oregano, black pepper (approximately ), onion, finely chopped, minced garlic

baking potatoes, lean ground beef, onion finely chopped, garlic clove, minced, refried beans, salsa, pepper to taste, sour cream, chopped green onions, chopped tomato, corn or tortilla chips for garnish

baking potatoes, sour cream, butter, milk, cheese divided in half, garlic, real bacon pieces, chives

baking potatoes, baked, peeled and cubed, butter, diced yellow onions, cornstarch, water, chicken bouillon granules , i use chicken soup base., potato flakes, basil, tabasco sauce, heavy cream, milk, salt and pepper, to taste