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Twice-Baked Potatoes (Trisha Yearwood) Recipe

Twice-Baked Potatoes (Trisha Yearwood) Recipe

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Ingredients:

Serving

3 large baking potatoes
1 tbsp olive oil
1 1/2 tbsp milk
1 1/2 tbsp butter
1 cup sour cream
5 oz sharp cheddar cheese, grated (about 1 1/4 cups)
1/2 tbsp garlic salt
salt and pepper
3 slices bacon, cooked and crumbled
1/4 cup finely chopped green onion

Directions:

Preheat the oven to 400 degrees F.
Wash the potatoes and pierce them with a fork. Rub the potatoes with the olive oil and place them on a jellyroll pan or a large cookie sheet with a rim. Bake the potatoes for 45 minutes to an hour, or until done. Remove the potatoes from the oven and cut them in half lengthwise. Set aside. Reduce the temperature of the oven to 350 degrees F.
When the potatoes are cool enough to handle, scoop out the potato flesh into a large electric mixing bowl. Add the milk, butter, sour cream, cheese, garlic salt, and salt and pepper to taste. Mix until creamy. Divide the mixture evenly and spoon it back into the potato shells. Return the potatoes to the oven for 15 minutes. Remove from the oven and garnish with the bacon and green onion.
Cook Notes: I learned the hard way not to wrap the potatoes in foil before baking. It softens the shells and they will fall apart not good! Baking them unwrapped makes the shells stronger for scooping out the potato flesh later.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	301.64 Kcal (1263 kJ)
Calories from fat	220.04 Kcal
		% Daily Value*
Total Fat	24.45g	38%
Cholesterol	73.35mg	24%
Sodium	1148.85mg	48%
Potassium	254.75mg	5%
Total Carbs	4.75g	2%
Sugars	0.34g	1%
Dietary Fiber	0.06g	0%
Protein	16.85g	34%
Vitamin C	0.8mg	1%
Vitamin A	0.3mg	9%
Iron	0.8mg	5%
Calcium	144.9mg	14%

Amount Per 100 g
Calories	258.11 Kcal (1081 kJ)
Calories from fat	188.29 Kcal
		% Daily Value*
Total Fat	20.92g	38%
Cholesterol	62.77mg	24%
Sodium	983.06mg	48%
Potassium	217.99mg	5%
Total Carbs	4.07g	2%
Sugars	0.29g	1%
Dietary Fiber	0.05g	0%
Protein	14.42g	34%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	9%
Iron	0.7mg	5%
Calcium	124mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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