53210 roasted cauliflower blue vinaigrette Recipes

head cauliflower, cut into bite size florets (8 cups), extra virgin olive oil, garlic cloves, roughly chopped, crushed red pepper flakes, kosher salt, roughly chopped fresh thyme leaves

cauliflower florets, chopped into small bits (or keep them larger if you prefer), chopped sweet onion, garlic cloves, coarsely chopped, olive oil, ground black pepper, chopped fresh thyme (or 1/2 tsp. dried ), salt, lemon juice (optional)

head cauliflower, olive oil (i actually use less), salt, fresh ground black pepper

head cauliflower , broken into flowerets, mushrooms, quartered, chopped onion, garlic cloves, minced, olive oil, lemon juice, cider vinegar, sugar, salt, pepper, curry powder, parsley

head cauliflower, cut into florets, oil, butter, onions, sliced, curry powder (or your favorite curry mix), water, chicken broth or 2 cups vegetable broth, fresh parsley, chopped, salt, divided

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, salt

head cauliflower, garlic cloves, peeled & coarsely minced, lemon, olive oil, salt and pepper, to taste, fresh parmesan cheese, shredded, paprika, garnish (optional)

cauliflower florets (1.5 cups), grated reduced-fat parmesan cheese, chopped fresh parsley, garlic powder, ground black pepper, salt, olive oil

cauliflower, cut into small, even-size florets (from 1 large head), soy sauce, vegetable oil, fresh coarse ground black pepper, granulated sugar

head cauliflower, cored, red onion, peeled, 1-1/2-inch dice, delicata squash, cleaned and cut, basting oil (wegman s), baby spinach

roasted red peppers (most jars are about 7 oz, if you want to make your own, approximately 1 large bell pepper roasted pe), balsamic vinegar (you can substitute red wine if you want, it changes the flavor a bit but it will work just fine), garlic, minced, shallots, minced, olive oil, honey, red pepper flakes (optional), salt, pepper

head cauliflower, cut into 1-inch florets (about 1 1/2 lb.), olive oil, divided, garlic cloves, minced (about 2 tsp.), tahini, lemon juice, salt, chopped parsley, toasted sesame seeds

leeks, white part only, washed and thickly sliced, head garlic , cut so cloves are exposed, head cauliflower, cut into florets, olive oil, sea salt, ground black pepper, ground nutmeg, low sodium chicken broth, bay leaves, skim milk, shredded fresh basil, water

head cauliflower, olive oil (i use avocado oil to be more healthy), sea salt , to taste, fresh ground black pepper , to taste, recipe tahini sauce (quick & easy tahini sauce using the garlic!), golden raisin, almonds, pomegranate seeds

olive oil, head cauliflower (about 1 1/2 lb.), salt, pepper

head cauliflower, heads garlic, olive oil, salt , as needed, ground black pepper , as needed

head cauliflower , cut into pieces, about 6 cups, pancetta, diced, butter, all-purpose flour, milk, garlic clove, whole, red pepper flakes, grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, breadcrumbs