217106 roasted brussels sprouts cheese cranber Recipes

brussels sprouts, garlic cloves, thinly sliced, unsalted butter, evoo, pine nuts

brussel sprouts, butter or olive oil, juice from 1-2 limes (however limey you want it), salt and pepper (i use kosher on everything)

fresh brussels sprouts (i ve used frozen), olive oil, red wine vinegar, white wine, splash of worcestershire sauce, dijon mustard, sugar, salt and pepper, walnuts, chopped and toasted, mandarin orange segments

brussel sprouts, trimmed, whipping cream, garlic gloves, chopped, toasted pecans, basil leaves, grated lemon peel, salt, pepper, fresh basil springs , lemon wedges

fresh brussels sprouts trimmed and halved lengthwise, bacon diced, granny smith apple diced, coarse salt, freshly ground black pepper, fresh thyme leaves

fresh brussels sprouts, garlic peeled and sliced, balsamic vinegar, salt, freshly ground black pepper, olive oil, yellow onion peeled, butter

kosher salt to taste, brussel sprouts,trimmed and halved lengthwise, extra-virgin olive oil, cured spanish chorizo ,quartered lengthwise and cut crosswise into 1/4 slices, yellow onion,roughly chopped, garlic,finely chopped, fresh ground black pepper

fresh brussels sprouts, olive oil, bacon, finely chopped, apples, cored and diced, onion, finely chopped, salt and pepper

brussels sprouts, trimmed and quartered, walnut oil, minced shallot, freshly grated lemon zest, lemon juice, whole-grain or dijon mustard, salt, freshly ground pepper to taste

butter, divided, shallots, thinly sliced, coarse kosher salt, sugar, apple cider vinegar, brussels sprouts, trimmed, olive oil, water, pepper

baby brussels sprouts, trimmed (try to find the smallest brussels sprouts you can), toasted walnut pieces, extra virgin olive oil, unsalted butter, balsamic vinegar , or to taste, salt and freshly ground pepper to taste

butter, divided, shallots, thinly sliced, coarse kosher salt, sugar, apple cider vinegar, brussels sprouts, trimmed, olive oil, water, pepper

frozen brussels sprouts, chicken stock, tomatoes, salt, pepper, dried oregano, freshly grated nutmeg, butter to grease the oven proof dish, parma ham, grated mild cheddar

brussels sprouts, unsalted butter, salt, white pepper, water, juice of 1/2 lime

frozen brussels sprouts, flour, water, cream, tspsalt, ground thyme, bread crumbs

brussels sprouts, thick bacon, kosher salt and pepper to taste, perhaps some olive oil , depending on how much your bacon puts out ;)

butter, whole garlic cloves, bacon, brussels sprouts, cut in 1/2, sugar, chicken broth, salt & pepper to taste