6529 roasted black olives olive Recipes

fresh bread crumbs, minced garlic, chopped fresh rosemary, salt, black pepper, olive oil, bone) rack of lamb, trimmed and frenched, salt, black pepper, olive oil, dijon mustard

flat leaf parsley, fresh , packed, sage, packed, roughly chopped (plus whole sage leaves for roasting), garlic cloves, whole, garlic cloves, minced, salt & freshly ground black pepper, to taste, olive oil, boneless pork loin roast , about 3 1/2 lb, halved horizontally, ripe red anjou pears , halved lengthwise, leeks, white portions only, trimmed , halved lengthwise and rinsed, all-purpose flour, dry white wine, chicken broth, whole grain mustard, heavy cream

beets , cut off tops of the and washed (red and golden), olive oil, white balsamic vinegar, garlic cloves, crushed through a press, kosher salt, pepper, allspice, ground, black olives, orange , slices and then cut into small triangles, mint leaves

skin-on chicken breasts (boneless or bone-in ), olive oil, kosher salt, black pepper, fresh rosemary, garlic, thinly sliced, green olives, pitted and roughly chopped, roma (plum) tomatoes, roughly chopped (optional), garlic, finely chopped, fresh flat-leaf parsley, finely chopped, mixed baby greens or spinach

asparagus (about 2 bunches), trimmed, olive oil, kosher salt and black pepper, chopped pitted kalamata olives, chopped fresh flat-leaf parsley, sherry vinegar or red wine vinegar

cauliflower, preferably baby , cut into 3/4-inch slices, olive oil, divided, salt, freshly ground black pepper, divided, garlic clove, brine-cured pitted olives, finely chopped, grated lemon zest, fresh lemon juice

basic vinaigrette, chicken , cut into pieces, basic vinaigrette, zest of 1 lemon , slivered, oil-cured black olives, pitted, garlic, thinly sliced, fresh thyme, kosher salt, freshly ground black pepper

pumpkin (22oz) or 600 g winter squash (22oz), garlic cloves, thyme, paprika, olive oil, salt & freshly ground black pepper, orange juice, balsamic vinegar, mustard, salt & freshly ground black pepper, olive oil, lettuce (7oz), pumpkin seeds (2 1/2 oz)

garlic head , halved crosswise, onion, peeled , halved crosswise, olive oil, red bell pepper, cream cheese, crumbled feta cheese, kalamata olives or other brine-cured black olives, pitted, drained capers, french-bread baguette , cut into 1/4-inch slices

halibut fillet, kosher salt and freshly ground black pepper, extra-virgin olive oil, butter, kalamata olives, pitted, green olives, pitted, capers, roma tomato, quartered, garlic, finely diced, dry white wine, fish stock or clam juice, basil leaves, chopped

well-drained pitted oil-cured olives (kalamatas or gaetas, etc), tiny white pearl onion (1/2 , wide , or as small as possible), red wine vinegar, orange zest, in fine threads or julienne slivers, extra virgin olive oil, freshly squeezed orange juice

leg of lamb, garlic clove, sliced and cut into narrow slivers (1 large clove, more if cloves are small), lemon , juice of, salt, black pepper, coarse ground, olive oil, herbes de provence, dried (see note at end of directions), potatoes, sliced about 1 inch thick, salt, black pepper, olive oil, beef stock

yellow bell peppers, red bell peppers, pitted kalamata olives, chopped, chopped fresh flat-leaf parsley, capers, chopped, extravirgin olive oil, fresh lemon juice, crushed red pepper, salt, freshly ground black pepper, garlic clove, minced, thick) slices diagonally cut french bread baguette, toasted

butternut squash , pierced with tip of a knife, butter, onion, chopped, garlic cloves, minced, arborio rice, warm chicken stock, lindsay sicilian piited olives or 1 (6 oz) jar lindsay spanish pimento stuffed olives, drained and halved, grated parmesan cheese, chopped fresh italian parsley, salt & freshly ground black pepper (optional)

pork butt roast or shoulder roast, garlic cloves, fresh lime juice, southwest seasoning , recipe follows, kosher salt, freshly ground black pepper, olive oil plus 2 tbsp, shelled pumpkin seeds, shelled pistachio nuts, pine nuts, poblano peppers, onion, quartered, chili powder, ground cinnamon, ground cumin, cocoa powder, kosher salt, tamarind paste, dark cane or corn syrup, distilled white vinegar, chicken stock, heavy cream, grated monterey jack or mexican queso blanco, corn tortillas, steamed and covered to keep warm, cilantro sprigs, for garnish, lime wedges, for serving

whole heads garlic, olive oil, salt, freshly ground black pepper, essence , recipe follows, dry weight) jar pitted queen olives , with their brine, good quality gin, dry vermouth

boneless, skinless chicken breasts, chopped oil-packed sun-dried tomatoes, drained, cooked whole-wheat orzo, crumbled feta, dried oregano, extra-virgin olive oil, freshly ground black pepper, pitted chopped kalamata olives (about 10), salt

bottled pomegranate juice, sugar, poussins (small chickens) or 8 (1 1/4-lb) cornish hens, salt, ground cumin, ground turmeric, freshly ground black pepper, crumbled saffron threads, roasted walnuts, more vegetable oil, for frying, russet (baking) potatoes, peeled and coarsely grated, fresh rosemary, chopped, salt, freshly ground black pepper, olive oil