235459 roasted asparagus spears with mustard cream Recipes
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asparagus , trimmed of tough bottom stems, olive oil and7 Moreasparagus , trimmed of tough bottom stems, olive oil, kosher salt, freshly ground black pepper, sliced garlic, leeks (white and pale green parts), trimmed, halved, and washed very well, red onion, cut into 1/2-inch dice, extra-large eggs, heavy cream9 ingredients
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asparagus, trimmed, portabella mushrooms, cleaned and13 Moreasparagus, trimmed, portabella mushrooms, cleaned, tomatoes, quartered, olive oil, for drizzling, sea salt, bay leaf, onion, milk , i use skimmed, butter, flour, cheddar cheese, dijon mustard (optional), cream (optional), salt and pepper40 min, 15 ingredients
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asparagus, olive oil and8 Moreasparagus, olive oil, salt and freshly ground pepper (i actually used an alderwood smoked to sprinkle over the asparagus and it was to die for), green onions or chives, chopped, asiago cheese (i didn tsp realize there were different types of asiago so the 1 i had purchased was young and therefore more like a mozzarella. it was nice, but i d buy an aged 1 next time.), vinaigrette, white wine vinegar, lemon juice, extra virgin olive oil, salt and freshly ground pepper10 ingredients
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Roasted Asparagus Salad with Tangerine Dressingasparagus, trimmed, olive oil (preferably extra-virgin) and9 Moreasparagus, trimmed, olive oil (preferably extra-virgin), tangerines or small oranges, fresh tangerine juice or orange juice, rice vinegar, oriental sesame oil, grated tangerine peel or orange peel, garlic clove, pressed, minced peeled fresh ginger, chopped green onion tops, chopped dry-roasted peanuts11 ingredients
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Roasted Asparagus and Red Onion Quesadillasasparagus, trimmed, olive oil and7 Moreasparagus, trimmed, olive oil, red onion , cut crosswise into 1/4-inch-thick slices andseparated into rings, eight 6- to 7-inch flour tortillas, pepper jack cheese, coarsely shredded, chopped fresh coriander, sour cream, ground cumin, fresh lime juice9 ingredients
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Asparagus With Mustard Seed Dressingasparagus, ends trimmed, whole mustard seeds, lemon juice and2 Moreasparagus, ends trimmed, whole mustard seeds, lemon juice, white vinegar, country dijon mustard20 min, 5 ingredients
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Roasted Asparagus Lasagna With Fontina Cheeseasparagus, ends trimmed, stalks peeled, and cut in half and16 Moreasparagus, ends trimmed, stalks peeled, and cut in half, vidalia onion, peeled, cut in half, and thinly sliced, extra virgin olive oil, unsalted butter, fresh lemon juice, grated lemon peel, salt, fresh coarse ground black pepper, fresh savory, leaves chopped, fresh tarragon, leaves chopped, freshly grated parmigiano-reggiano cheese, heavy cream, freshly grated nutmeg, fresh chives, finely chopped, dry lasagna noodle, grated fontina cheese, grated mozzarella cheese2 hour 40 min, 17 ingredients
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Roasted Asparagus and Apple Saladasparagus, trimmed and cut into 4-inch pieces, olive oil and7 Moreasparagus, trimmed and cut into 4-inch pieces, olive oil, honey, white wine vinegar, olive oil, garlic, minced, mixed salad greens, apple - peeled, cored, and sliced thin, shredded sharp white cheddar cheese40 min, 9 ingredients
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Roasted Asparagus and Mushrooms with Rosemaryasparagus (raw, trimmed ) and5 Moreasparagus (raw, trimmed ), raw mushrooms (cleaned, chopped ), extra virgin olive oil, dried rosemary (crushed ), garlic powder, black pepper (optional)6 ingredients
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Roasted Asparagus and Wild Mushroom Fricasséeasparagus , tough ends trimmed, olive oil, butter and5 Moreasparagus , tough ends trimmed, olive oil, butter, shallot, minced, assorted wild mushrooms (such as crimini, oyster, chanterelle, and stemmed shiitake), sliced, dry white wine, minced fresh italian parsley, minced fresh tarragon8 ingredients
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Roasted Asparagus with Brazil Nutsasparagus, trimmed, extra-virgin olive oil, divided and2 Moreasparagus, trimmed, extra-virgin olive oil, divided, brazil nuts (about 5 oz), toasted, chopped, dry white wine4 ingredients
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Roasted Asparagus Soup with Spring Herb Gremolataasparagus, trimmed , cut into 2-inch pieces (14 to 15 cup... and7 Moreasparagus, trimmed , cut into 2-inch pieces (14 to 15 cups), chopped leeks (white and pale green parts only; about 4 large), olive oil, more) low-salt chicken broth, minced fresh italian parsley, grated lemon peel, minced fresh tarragon, garlic clove, minced8 ingredients
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