92 roast tomato juice pot Recipes

  • Pot Roast in Sweet and Sour Sauce
    oil (or as needed to coat the bottom of the pot) and
    14 More
    oil (or as needed to coat the bottom of the pot), boneless beef chuck roast, seasoning salt or white salt, fresh ground black pepper, onions, chopped, green bell pepper, seeded and chopped (optional), tomato sauce, beef broth or 1 cup water, lemon juice (no substitutes, can use bottled ), ketchup, brown sugar (or to taste), garlic powder, worcestershire sauce, cayenne pepper (add in for some heat and adjust to taste) (optional), liquid smoke (optional)
    3 hour 25 min, 15 ingredients
  • Pot Roast in Rich Gravy
    matzoh cake meal, vegetable or olive oil, divided and
    11 More
    matzoh cake meal, vegetable or olive oil, divided, beef chuck roast , tied, onion (about 1 lb), coarsely chopped (2 cups), carrots (about 1/2 lb), coarsely chopped, parsnips (about 1/2 lb), coarsely chopped, full-bodied red wine, chicken broth, diced tomatoes in juice, full sprigs fresh thyme, bay leaves, cinnamon stick, fresh horseradish root, peeled and finely grated for serving (optional)
    3 hour 45 min, 13 ingredients
  • Pot Roasted Eggplant With Tomatoes And Cumin
    eggplant, garlic cloves minced, kosher or sea salt and
    8 More
    eggplant, garlic cloves minced, kosher or sea salt, drained ,canned , diced tomatoes, olive oil, chopped parsley, chopped cilantro, sweet smoked paprika, ground cumin, cayenne, lemon juice
    11 ingredients
  • Larrys  Red  Pot Roast
    tomato sauce, worcestershire sauce, honey, lemon juice and
    5 More
    tomato sauce, worcestershire sauce, honey, lemon juice, season-all salt, onion and garlic powder, soy sauce (this is as close as i can get since he just shakes it out of jar), sliced mushrooms
    21 min, 9 ingredients
  • Bavarian Pot Roast
    vegetable oil, beef chuck pot roast (about 5 lb) and
    10 More
    vegetable oil, beef chuck pot roast (about 5 lb), ground cinnamon, vinegar, ground ginger, salt, apple juice, water, tomato sauce, onion, chopped, bay leaf, fresh whole mushrooms
    2 hour 20 min, 12 ingredients
  • Slow Cooker Red Curry Beef Pot Roast
    boneless beef chuck roast and
    23 More
    boneless beef chuck roast, salt and ground black pepper to taste, vegetable oil, onion, chopped, red curry paste , or to taste, ground cumin, ground coriander, chicken broth, coconut milk, diced tomatoes and green chiles, asian fish sauce , or to taste, brown sugar, garlic, minced, tomato paste, fresh ginger root, peeled and sliced, lime, juiced, bay leaves, potatoes, halved, heads baby bok choy , sliced in 2-inch sections, green leaves intact, cornstarch, water, chopped roasted peanuts , or to taste, chopped fresh cilantro , or to taste
    15 min, 24 ingredients
  • Herbed Beef Pot Roast
    boneless beef chuck roast (2-1/2 lb), onion, chopped and
    17 More
    boneless beef chuck roast (2-1/2 lb), onion, chopped, diced tomatoes, undrained, white vinegar, tomato puree, dijon mustard, lemon juice, poppy seeds, garlic cloves, minced, sugar, ground ginger, salt, dried rosemary, crushed, ground turmeric, ground cumin, crushed red pepper flakes, bay leaf, hot cooked noodles
    8 hour 15 min, 19 ingredients
  • Lolly's Easy Pot Roast Lolly's Easy Pot Roast
    pot roast, oil, tomato sauce, water, apple juice and
    4 More
    pot roast, oil, tomato sauce, water, apple juice, onion soup mix, dark raisin, black pepper, egg noodles
    3 hour 20 min, 9 ingredients
  • Pot Roast With Sweet and Spicy Barbecue Sauce (Crock Pot) Pot Roast With Sweet and Spicy Barbecue Sauce (Crock Pot)
    root beer (not diet ) and
    13 More
    root beer (not diet ), barbecue sauce , hickory flavored preferably, tomato paste, lemon juice, fresh, gingerroot, grated, worcestershire sauce, garlic, minced, ground cumin, chili powder, cross-rib roasts, salt and pepper, olive oil, onion, cut into wedges, cornstarch
    5 hour 45 min, 14 ingredients
  • Pot Roast with Roasted Vegetables Pot Roast with Roasted Vegetables
    beef chuck roast and
    22 More
    beef chuck roast, kosher salt and freshly ground black pepper, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic , smashed, all-purpose flour, red wine, chopped tomatoes , in juice, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley , optional, red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into 6 wedges, red onions, peeled, cut into 6 wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt, freshly ground black pepper
    3 hour , 23 ingredients
  • Pot Roast with Roasted Vegetables (Food Network Kitchens) Pot Roast with Roasted Vegetables (Food Network Kitchens)
    beef chuck roast and
    18 More
    beef chuck roast, kosher salt and freshly ground black pepper to taste, all-purpose flour, vegetable oil, garlic , smashed, onion, sliced, whole tomatoes , in juice, red wine, beef broth, homemade or made from beef bouillon (2 bouillon cubes and 2 cups hot water) not canned, fresh thyme, or 2 tsp dried, bay leaves, cornstarch, mixed with 2 tbsp water, optional, coarsely chopped fresh flat-leaf parsley , optional, red onions, peeled and quartered , or 6 shallots, peeled and halved, carrot carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, turnip, peeled and cut into 8 wedges or 1 medium celery root, peeled and cut into 8 large chunks or both, olive oil, kosher salt and freshly ground black pepper
    2 hour 10 min, 19 ingredients
  • Pot Roast with Roasted Vegetables (Food Network Kitchens) Pot Roast with Roasted Vegetables (Food Network Kitchens)
    beef chuck roast and
    21 More
    beef chuck roast, kosher salt and freshly ground black pepper, all-purpose flour, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic, crushed, chopped tomatoes , in juice, red wine, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley (optional), red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into six wedges, red onions, peeled , cut into six wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt and freshly ground black pepper
    3 hour , 22 ingredients
  • Pot Roast with Veggies Pot Roast with Veggies
    bottom round or rump roast, onions sliced and
    8 More
    bottom round or rump roast, onions sliced, whole baby carrots, whole medium potatoes quartered, stalk celery sliced, whole green bell pepper chopped, garlic chopped, dry mustard, dry thyme, tomato / v-8 juice
    10 ingredients
  • Pot Roast with Orange and Dates Pot Roast with Orange and Dates
    boneless beef chuck roasts , each about 7x4x2 inches and
    10 More
    boneless beef chuck roasts , each about 7x4x2 inches, sugar, olive oil, divided, onions, thinly sliced, red wine vinegar, ground allspice, low-salt chicken broth, orange juice, tomato sauce, pitted dates, chopped fresh italian parsley
    11 ingredients
  • Pot Roast With Orange and Dates Pot Roast With Orange and Dates
    boneless beef chuck , roasts each about 7x4x2 inches and
    10 More
    boneless beef chuck , roasts each about 7x4x2 inches, sugar, olive oil, divided, onion, thinly sliced, red wine vinegar, ground allspice, low sodium chicken broth, orange juice, tomato sauce, pitted dates, chopped fresh italian parsley
    2 hour , 11 ingredients
  • Emeril Lagasse's Pot Roast Pasta Bolognese Emeril Lagasse's Pot Roast Pasta Bolognese
    olive oil, pancetta or 4 oz bacon, diced and
    15 More
    olive oil, pancetta or 4 oz bacon, diced, chopped yellow onions, diced carrot, diced celery, minced garlic, ground nutmeg, fresh thyme, dry white wine, leftover cooked pot roast, shredded, crushed tomatoes , and their juices, leftover pot roast gravy or 1 cup reduced beef stock, heavy cream, chopped fresh parsley leaves, salt & freshly ground black pepper, fettuccine, freshly grated parmesan cheese
    55 min, 17 ingredients
  • Refrigerator Day Pot Roast Salad Refrigerator Day Pot Roast Salad
    red wine vinegar, salt and pepper, dijon mustard . and
    11 More
    red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw
    14 ingredients
  • Refrigerator Day Pot Roast Salad (Michele Urvater) Refrigerator Day Pot Roast Salad (Michele Urvater)
    red wine vinegar, salt and pepper, dijon mustard . and
    11 More
    red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw
    1 hour 30 min, 14 ingredients




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