177575 roast lemon carrots fettuccine Recipes

fettuccine, olive oil, shrimp (uncooked ), tomatoes, chopped fresh basil, sliced black olives, garlic cloves, salt and pepper, to taste, grated parmesan cheese

fettuccine, boiled and strained, unsalted butter , clarified, garlic, minced, salt and pepper, heavy whipping cream or 1 quart half-and-half, parmesan cheese, shrimp, boiled and cleaned, lump crabmeat, cartilage removed, chopped parsley

fettuccine, extra virgin olive oil, red wine vinegar, parmesan cheese, basil, chopped fresh (or 1 tbsp dried basil, crushed), fresh tomato, chopped

carrots, peeled and cut into about 2-inch pieces (if you can purchase thick carrots for this), big onions (cut into 6 wedges), red bell pepper, seeded and cut into thick strips, green bell pepper, seeded and cut into thick sprips, yellow squash , cut into quarters lengthwise, zucchini, cut into quarters , lengthwise, olive oil (or to taste), minced garlic (optional), salt and pepper, olive oil, water, red wine vinegar, fresh lemon juice, dijon mustard, minced shallot (minced garlic may be substituted for the shallots), salt and pepper, fresh herb

fettuccine, olive oil, dried tomatoe, chopped, black olives, chopped, italian herb seasoning, parmesan cheese

fettuccine, uncooked, frozen peas, philadelphia light cream cheese spread, reduced-fat caesar salad dressing , kraft light classic, flour, nonfat milk, oscar mayer smoked ham , cut into short strips, chopped fresh parsley, kraft 100% grated parmesan cheese

fettuccine or 1 (8 oz) package medium egg noodles, butter, melted, grated parmesan cheese, half-and-half, salt, pepper

fettuccine pasta, butter, divided in half and softened, heavy cream, parsley, chopped, basil, chopped, salt, parmesan cheese, grated

fettuccine pasta, butter, cognac, whipping cream, tomato sauce, prosciutto, sliced mushrooms (or more if wish), butter, salt and pepper

fettuccine pasta, feta cheese, crumbled, fresh snow pea (or frozen, thawed ), black greek olive, sweet red peppers or 1 yellow pepper, cut in strips, tomatoes, cut in half if large, chopped walnuts, olive oil, red wine vinegar, salt and pepper, oregano, dried mint, crushed

fettuccine, dry white wine, saffron thread, lightly packed, olive oil, butter, shallots, chopped (or use red onion), red bell pepper , julienne (optional), shiitake mushrooms, stems removed, caps sliced, salt, black pepper, heavy cream (i reduce this to 1 cup or less), grated parmesan cheese (i use more ), flat leaf parsley, chopped

fettuccine, uncooked, broccoli florets or 2 cups cauliflower florets, fresh mushrooms, sliced, evaporated skim milk, cornstarch, dry mustard, salt, pepper, swiss cheese, shredded, fat-free cooked ham

fettuccine pasta, butter, heavy cream, salt, fresh ground black pepper, parmigiano-reggiano cheese, freshly grated, freshly grated parmesan cheese , as accompaniment

fettuccine, olive oil, boneless skinless chicken breasts, sliced, shallot, finely chopped, mushrooms, sliced, white wine, chopped fresh thyme, chopped fresh basil, worcestershire sauce, black pepper, salt, table cream, gorgonzola

fettuccine, smoked bacon, onion, chopped, garlic clove, minced, fresh thyme, chopped, frozen peas, green onion, chopped, half-and-half, butter, salt, pepper, parmesan cheese

fettuccine, butter, boiled ham, chopped fresh parsley, cream, limoncello, parmesan cheese, salt

fettuccine, sliced pepperoni, cut slices in half, butter or 2 tbsp margarine, mushroom stems and pieces, drained, half-and-half, grated parmesan cheese, chopped fresh parsley , if desired

fettuccine pasta (dry ), garlic, minced, tomatoes, seeded and chopped, corn kernels (fresh or frozen ), white wine, olive oil, basil, chopped, salt, pepper