5870 rice rice milk Recipes

rice, cooked, milk or 1 1/2 cups non-dairy substitute, eggs, beaten, sugar, vanilla, raisins (optional), nutmeg, cinnamon

rice, evaporated milk (add water to make 4 cups liquid), sugar, vanilla, butter, milk or cream

arborio rice (this is measured in your rice cooker measures...if using a reg measure cup use 1 1/2 cups uncooked s) or 2 cups short-grain rice (this is measured in your rice cooker measures...if using a reg measure cup use 1 1/2 cups uncooked s), cold water, salt, evaporated milk, coconut milk, sweetened condensed milk , eagle brand, cinnamon stick, lemon zest , 1 large piece of lemon peel, nutmeg, ground cinnamon (to garnish )

water, salt, butter, rice (short-grain such as pearl or arborio ), milk, cinnamon, sugar

rice , long-grain (basmati or jasmine is good), coarse salt, saffron thread (substitute bijol food coloring), milk, warm, water (approximately ), onions, medium size (skin removed ), garlic cloves (husk removed ), fresh gingerroot (peeled and chopped ), lime juice, water, black peppercorns, cardamom seed (husk removed ), cumin seed, coriander seed, garam masala powder, nutmeg, grated, cayenne pepper, flour, almonds (blanched and sliced thin), raisins, vegetable oil (substitute ghee), lamb, de-bone & cut into large cubes (shoulder chops), yogurt, salt, bay leaves, cinnamon stick, water, butter (separate into small pieces), mint leaf (chopped up , optional coriander leaves), hard-boiled eggs, shells removed and cut in half

cooked arborio rice or other short-grain rice, fat-free milk, sugar, nonfat dry milk, salt, eggs, beaten, golden raisins, vanilla extract, ground cinnamon

white rice, water, milk, cinnamon stick, sugar, cornstarch, milk

milk, basmati rice (or any long-grain rice), milk, blanched almond, mashed ripe banana, sugar, ground cardamom, saffron thread, coarsely ground raw unsalted pistachio nuts

cooked brown rice (or white rice), rice milk, apple cider vinegar, egg, cornmeal (fine ), white sugar, salt, baking powder, baking soda, vegetable oil (for greasing the pans )

cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), milk, white sugar, margarine, eggs, vanilla extract, salt, all-purpose flour, golden raisins, butter, melted, ground cinnamon, white rice, cold milk, butter, white sugar, salt

milk, sugar, rice, evaporated milk, raisins, nutmeg, vanilla

rice, cooked, evaporated milk, sugar or artificial sweetener, ground cinnamon

milk (might not use all), rice, whole cinnamon sticks, sugar, raisins (optional)

raisins, water, cooked rice (preferably brown rice, but any will do), ground cinnamon, milk (any kind ), brown sugar (light is best)

short-grain rice ( dessert rice, if you can find it), milk, water, heavy cream, butter, powdered sugar, ground cinnamon, salt, drops vanilla extract

rice (use correct for best results, sweet glutenous), coconut milk, sugar, salt, coconut milk, rice flour (make a slurry with 1 tbsp cold water then add to remaining ingredients, can substitute all-purpose f), salt, mangoes, garnish with crunchy mung beans or chopped almonds or cashew nuts