945 ribs with oregano Recipes

slabs baby back ribs (i don tsp get specific weight because this marinade can be used on as many as you cook, this amount wi), paprika, cumin, chili powder, dried oregano, fresh ground black pepper, kosher salt, garlic powder, onion powder, dark beer, bay leaves, cider vinegar, barbecue sauce (use your favorite ,there are way too many favorites to name just 1, so just use your favorite sauce), bourbon

onion, finely chopped (about 1/2 cup), ketchup, cider vinegar, brown sugar, kosher salt (to taste, i use about 1/2 tbsp), worcestershire sauce, ground dried chipotle powder, dried oregano, country-style pork ribs

onion, finely chopped, ketchup, cider vinegar, brown sugar, kosher salt, worcestershire sauce, chili powder, dried oregano, pork , country style ribs

racks of baby-back pork ribs or 2 (2 lb) loin ribs, salt or 1 cup kosher, granulated sugar, cold water, garlic cloves, fresh basil leaves, fresh thyme, fresh oregano, chopped italian parsley, olive oil, light brown sugar

heads garlic, short rib of beef, water, white onion, quartered, tomatoes, halved, white onion , cut into 1/2 inch thick slices, vegetable oil, dried guajillo chilies, stemmed, halved, seeded, dried ancho chiles, stemmed, halved, seeded, ground cumin, dried oregano leaves, distilled white vinegar

beef chuck boneless short ribs, dry rub seasonings, of choice (i used jamaican jerk seasoning), olive oil, onion , rough chopped, garlic cloves, minced, celery , rough chopped, carrot , rough chopped, mushrooms , wiped clean, tomato paste, salt and pepper, to taste, hot beef broth, guinness beer, fresh herbs , like thyme, oregano, lovage, parsley, bay leaf, dijon mustard, honey, worcestershire sauce

short ribs, cut in 2 pieces and trimmed, olive oil, onions, quartered, garlic cloves, chopped, shallots, peeled, dry red wine, dried basil, dried thyme, oregano, diced tomatoes , with juice, hot beef stock, tomato paste

dried oregano, ground cumin, chili powder, paprika, salt, ground black pepper, garlic clove, minced, beef short ribs , cut into 2-inch pieces, vegetable oil (optional), onion, sliced, garlic cloves, minced, chipotle peppers, coarsely chopped, brown sugar , packed, lime juice, adobo sauce, tomato paste, salt

olive oil, garlic clove, minced, salt, fresh ground black pepper, dried oregano, beef short ribs, cut into 3-inch lengths, grainy mustard, dijon-style mustard, orange juice, fresh breadcrumbs, minced flat-leaf italian parsley

beef rib, roast ready, essence , recipe follows, peeled garlic, fresh thyme, onion, sliced 1/4-inch thick, salt and freshly cracked black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

chopped onions, your favorite bbq sauce, worcestershire sauce, balsamic vinegar, light brown sugar, coarsely ground black pepper, fajita spices, garlic salt, dried oregano, cayenne pepper, chopped garlic, baby back pork or beef ribs

racks of baby-back pork ribs, brown sugar, chili powder, ground nutmeg, ground coriander, dried sage, dry oregano, black cherry jam, wine vinegar, crushed red pepper flakes, minced fresh ginger, garlic cloves, finely minced

ancho chili powder, ground espresso, spanish paprika, dark brown sugar, dry mustard, kosher salt, ground black pepper, ground coriander, dried oregano, ground ginger, chili de arbol powder, bone-in or boneless rib-eye steaks, 2-inches thick, approximately 1 1/2 lb each, canola or olive oil, salt and coarsely ground black pepper

beef short ribs, ancho chiles, chiles de arbol (optional), dried oregano, garlic, powdered cumin seed, red wine vinegar, cooking oil, salt

heads of garlic, beef short ribs, water, white onion, quartered, tomatoes (about 12 oz), halved, white onion , cut into 1/2-inch-thick slices, vegetable oil, dried guajillo chilies* (about 2 oz), stemmed, halved, seeded, dried ancho chilies* (about 2 oz), stemmed, halved, seeded, ground cumin, dried oregano leaves, distilled white vinegar

standing rib roast, olive oil, garlic, minced, oregano, cracked black pepper, salt, butter, diced yellow onions, diced red onions, minced shallot, orange juice, light brown sugar, sherry wine, grated orange zest, minced fresh rosemary or 1 tsp dried rosemary

pork rib racks, lemon peel, garlic powder, onion powder, chili powder, paprika, msg, black pepper, cayenne pepper, white pepper, sugar, salt, vinegar, water, chili peppers, prepared mustard, brown sugar, butter, root beer, dark soy sauce, tomato juice, worcestershire sauce, ketchup, apple cider vinegar, brown sugar, lemons , juice of, red peppers, black pepper, dry mustard, garlic powder, onion powder, oregano, allspice, ginger, basil

meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed