6464 red with and toasted Recipes

  • Red Snapper Baked in Salt with Romesco Sauce
    tomatoes, red bell peppers, onion (unpeeled ) and
    11 More
    tomatoes, red bell peppers, onion (unpeeled ), olive oil, divided, dried ancho chile, sliced almonds, extra-virgin olive oil, garlic cloves, sherry wine vinegar, wheat bread, toasted, cut into 1/2-inch cubes (about 1/2 cup), pimenton or other imported sweet paprika (see note below), whole red snappers, coarse kosher salt, water
    14 ingredients
  • Beet Salad With Red Onion, Mint and Pistachios
    red beets, with greens, golden beets, with greens and
    8 More
    red beets, with greens, golden beets, with greens, red onion, peeled, sherry wine vinegar (i replaced with marionberry vinegar), water, fresh mint , chopped (*not* dried mint), extra virgin olive oil, coarse salt, fresh cracked black pepper, pistachios, toasted and coarsely chopped
    1 hour 15 min, 10 ingredients
  • Toasted Israeli Couscous Salad With Grilled Summer...
    marinade, white balsamic vinegar, red wine vinegar and
    22 More
    marinade, white balsamic vinegar, red wine vinegar, dijon mustard, garlic, minced, olive oil, salt and freshly ground pepper, to taste, granulated sugar , to taste, grilled veggies, organic green zucchini , quartered lengthwise, organic yellow zucchini , quartered lengthwise, organic spears asparagus, trimmed, organic yellow and red cherry tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, couscous, basil chiffonade, coarsely chopped italian parsley, olive oil, israeli couscous, homemade chicken or vegetable stock, heated, water to cover, kalamata olives (optional), additonal basil leaves , hand torn
    25 ingredients
  • Red Snapper Fillets on Garlic Toasts with Arugula White-bean Salad
    in. thick) crusty bread , such as pugliese, cut on a diag... and
    11 More
    in. thick) crusty bread , such as pugliese, cut on a diagonal, extra-virgin olive oil, divided, sea salt or coarse kosher salt, plus more for sprinkling on bread and fish, freshly ground black pepper, plus more for sprinkling on bread and fish, peeled garlic, cut in half, lemons, cannellini or other white beans, rinsed and drained in a colander, red snapper or pacific cod fillets with skin (6 to 8 oz. each), rinsed and dried, arugula leaves (about 1/3 lb.), washed and dried, mixed red and yellow cherry tomatoes (about 3 cups), rinsed and halved, store-bought black-olive tapenade, flat-leaf parsley
    12 ingredients
  • Toasted Coriander Spiced Red Snapper Toasted Coriander Spiced Red Snapper
    olive oil, diced onions, green bell pepper, diced and
    12 More
    olive oil, diced onions, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, garlic, minced, chopped fresh tomatoes, salt and freshly ground black pepper, minced fresh oregano, whole butter, diced, chopped fresh cilantro, coriander seeds, green plantain, red snapper fillets, olive oil
    1 hour 15 min, 15 ingredients
  • Red Pepper Soup With Toasted Cumin Seeds Red Pepper Soup With Toasted Cumin Seeds
    grapeseed oil, asafetida powder or 1 tsp garlic powder and
    10 More
    grapeseed oil, asafetida powder or 1 tsp garlic powder, mustard seeds, cumin seed, red onion, thinly sliced, garlic, grated, garam masala, paprika (spanish variety), red bell pepper, sliced, vegetable stock, chicken broth, freshly grated parmesan cheese
    30 min, 12 ingredients
  • Japanese Steak Rolls With Red Bell Vinegar Dip Japanese Steak Rolls With Red Bell Vinegar Dip
    red bell peppers, seeded, chopped, distilled vinegar and
    11 More
    red bell peppers, seeded, chopped, distilled vinegar, sugar, cornstarch, red pepper flakes, flank steak, trimmed, salt and pepper, asparagus spears, trimmed (8-inch ), scallions, trimmed (8-inch ), seasoned rice vinegar, soy sauce, sugar, toasted sesame oil
    35 min, 13 ingredients
  • Leeks Vinaigrette with Red Bell Pepper and Mint Leeks Vinaigrette with Red Bell Pepper and Mint
    red bell pepper, leeks (white and pale green parts only) and
    6 More
    red bell pepper, leeks (white and pale green parts only), red wine vinegar, dijon mustard, olive oil, crumbled feta cheese, coarsely chopped walnuts, toasted, chopped fresh mint
    8 ingredients
  • Roasted Red Pepper Crostini With Balsamic Reduction Roasted Red Pepper Crostini With Balsamic Reduction
    red bell peppers, pine nuts (or nuts of choice) and
    8 More
    red bell peppers, pine nuts (or nuts of choice), red jalapeno chile, olive oil, divided, chopped fresh parsley, chopped fresh mint, garlic cloves, minced (1 tbsp.), balsamic vinegar, agave syrup (or honey), thick slices ciabatta, toasted
    40 min, 10 ingredients
  • Caramelized Red Onion Soup With Goat Cheese Crostini Caramelized Red Onion Soup With Goat Cheese Crostini
    red onions, thinly sliced, garlic cloves, thinly sliced and
    8 More
    red onions, thinly sliced, garlic cloves, thinly sliced, brown sugar, dried thyme, salt and pepper, red wine, dry, chicken broth, goat cheese (1/4 cup), baguette, each 1/2-inch thick, toasted, fresh thyme sprig (to garnish ) (optional)
    1 hour , 10 ingredients
  • Spinach Salad & Grilled Red Onion Rings & Sesame Seeds Spinach Salad & Grilled Red Onion Rings & Sesame Seeds
    red onion, cut into 12 rings (1/4-inch-thick ) and
    9 More
    red onion, cut into 12 rings (1/4-inch-thick ), dark sesame oil, divided, fresh lemon juice, low sodium soy sauce, honey, baby spinach leaves (about 10 oz), freshly ground black pepper , or to taste, salt , or to taste, crushed red pepper flakes , to taste, sesame seeds, toasted
    15 min, 10 ingredients
  • Hot & Sweet Red Pepper Dip With Walnuts and Pomegranates Hot & Sweet Red Pepper Dip With Walnuts and Pomegranates
    red bell peppers and
    12 More
    red bell peppers, fresno or hot hungarian hot chili peppers (or substitute turkish red pepper paste to taste), walnuts, coarsely ground (about 6 oz.), cracker, crumbled, pomegranate molasses, to taste (or more ), fresh lemon juice (not the bottled kind ), ground cumin, salt, sugar, olive oil, toasted pine nuts (we used pistachio nuts) or 2 tsp unsalted pistachio nuts, chopped, peeled (we used pistachio nuts), ground cumin, olive oil (to garnish )
    45 min, 13 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients
  • Roasted Red Pepper Salad with Bacon Dressing and Pine Nuts Roasted Red Pepper Salad with Bacon Dressing and Pine Nuts
    red bell peppers, yellow bell peppers and
    7 More
    red bell peppers, yellow bell peppers, bacon slices (about 8 oz), garlic cloves, minced, dried crushed red pepper, chopped fresh thyme, sherry wine vinegar, coarse kosher salt, pine nuts, toasted
    9 ingredients
  • Rotkohlsalat Mit Wallnussen (Red Cabbage Salad With Walnuts) Rotkohlsalat Mit Wallnussen (Red Cabbage Salad With Walnuts)
    red cabbage, shredded, salt and pepper, sugar and
    5 More
    red cabbage, shredded, salt and pepper, sugar, red wine vinegar, sunflower oil, applesauce, cranberry jam, walnuts, toasted
    3 hour 10 min, 8 ingredients
  • Red Snapper Fillets on Garlic Toasts W/ Arugula White-Bean Salad Red Snapper Fillets on Garlic Toasts W/ Arugula White-Bean Salad
    crusty bread , such as pugliese, cut on a diagonal into 1... and
    9 More
    crusty bread , such as pugliese, cut on a diagonal into 1-inch slices, extra virgin olive oil, divided (approx .), sea salt (coarse ) or 3/4 tsp kosher salt, plus more for sprinkling on bread and fish (coarse), garlic cloves, peeled, cut in half, lemons, cannellini, rinsed and drained in a colander (or other white beans), red snapper fillets, 6-8 oz, with skin, rinsed and dried (or pacific cod), tomatoes, mixed red and yellow (about 3 cups), tapenade , black olive, store-bought (approx.), flat leaf parsley
    1 hour , 10 ingredients
  • Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell) Chicken Milanese with Escarole Salad and Pickled Red Onions (Anne Burrell)
    red wine vinegar, cold water, kosher salt, sugar and
    15 More
    red wine vinegar, cold water, kosher salt, sugar, really good shots hot sauce (recommended : tabasco), red onion, sliced into very thin rings, all-purpose flour, eggs, beaten with 1 tbsp of water, panko bread crumbs, grated parmigiano-reggiano, organic chicken breasts , butterflied and lightly pounded to 1/4-inch thick, kosher salt, extra-virgin olive oil, for frying, butter, grated pecorino, toasted hazelnuts, freshly chopped parsley leaves, head escarole, washed , spun dry, cut into bite size pieces, high-quality extra-virgin olive oil
    40 min, 19 ingredients
  • Red Chile Crusted Sea Scallops with Mango Tortilla Salad and Citrus Vinaigrette (Bobby Flay) Red Chile Crusted Sea Scallops with Mango Tortilla Salad and Citrus Vinaigrette (Bobby Flay)
    ancho chile powder, ground toasted cumin, salt and
    19 More
    ancho chile powder, ground toasted cumin, salt, freshly ground black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, chopped red onion, pure olive oil, salt and freshly ground pepper, assorted greens, mizuna , arugula and frisee, citrus vinaigrette, ripe mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, chopped cilantro
    25 min, 22 ingredients




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