656 red two Recipes

chili powder, salt, cinnamon, ground red pepper, black pepper, garlic clove, minced, sweet potatoes , each cut lengthwise into 8 wedges, baking potatoes , each cut lengthwise into 8 wedges

unsweetened frozen raspberries, thawed, unflavored gelatin, bottled pomegranate juice, bottled wild lingonberry sauce or lingonberries (from two 14-oz jars), sugar, lightly sweetened whipped cream

red bell pepper, sliced, olive oil, perdue short cuts carved chicken breast strips, grilled, garlic, chopped, salsa, whole-grain taco shells, shredded 2-percent fat mozzarella, jalapeno chile, chopped (optional)

oil, garlic cloves, chopped, onion, chopped, smoked kielbasa, diced (see *note at bottom), head of cabbage, chopped small, kidney beans, undrained, new potatoes, quartered, yellow squash, sliced, catsup, good quality, beef broth (i use campbells double rich or double strength in a pinch), salt , to taste, pepper , to taste, red wine (a nice splash) (optional)

fat-trimmed racks of lamb (each 1 1/3 to 1 1/2 lb., with 8 trimmed rib bones; backbone removed), dry red wine, port, balsamic vinegar, minced shallots or onion, dried thyme, fresh-ground pepper, salt

pinto beans, drained, frozen whole-kernel corn, thawed, monterey jack cheese with jalapeno peppers, shredded, chopped fresh cilantro, divided, red enchilada sauce (such as old el paso), divided, fresh, refrigerated salsa, corn tortillas, crumbled queso fresco or queso anejo

torn fresh spinach, cubed cooked turkey, fresh broccoli florets, black-eyed peas or navy beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, unpeeled red apple, cubed, coarsely chopped walnuts, dried cranberries, ranch salad dressing, apricot preserves, dijon mustard, ground ginger

sweet potatoes, peeled and thinly sliced (12 oz.), red potatoes, thinly sliced (8 oz.), onion rings, separated, margarine or 2 tbsp butter, cut into small pieces, fresh rosemary or 4 fresh basil or 4 fresh oregano, salt, pepper, shredded smoked provolone cheese (2 oz.) or 1/2 cup gouda cheese (2 oz.)

olive oil, onion, chopped (the original recipe calls for 2 onions), celery seed (the orignal recipe called for celery stalks, diced), garlic cloves, minced, dried oregano or 1 tbsp fresh oregano, chopped, pepper, lime , juice and zest of, cumin seed, toasted, cornmeal, chicken broth, tomatoes, chopped, turkey breast tenderloin , cut into cubes, pinto beans, drained and rinsed, frozen green beans, chili powder, green bell pepper, diced, red bell pepper, diced, green chilies, diced, jalapeno pepper, diced (optional)

vegetable oil, red onion, chopped, sugar, white vinegar, poppy seed, dried onion flakes, prepared mustard, salt, fresh spinach , tear, iceberg lettuce , tear, mushroom, sliced, carton cottage cheese, swiss cheese, grated

olive oil, chopped onion, chopped carrot, chopped celery, salt, divided, garlic cloves, minced, organic vegetable broth (such as emeril s), divided, stemmed, chopped kale (about 1 bunch), no-salt-added cannellini beans, rinsed, drained, and divided, no-salt-added black beans, rinsed and drained, freshly ground black pepper, red wine vinegar, chopped fresh rosemary

vegetable oil, chopped red onion, sugar, vinegar, poppy seeds, dried minced onion, prepared mustard, salt, torn fresh spinach, torn iceberg lettuce, fresh mushrooms, sliced, cottage cheese, shredded swiss cheese, bacon strips, cooked and crumbled

olive oil, onion, finely chopped, zucchini, chopped, carrots, chopped, mushrooms, chopped, red peppers, chopped, kidney beans, rinsed and drained, black beans, rinsed and drained, prego heart smart traditional italian sauce or heart smart onion & garlic italian sauce, ground chipotle chile pepper, dried oregano leaves, crushed

fat-free refried beans, pace picante sauce , medium, roasted green chilies, black beans, corn, red sweet pepper, orange sweet bell pepper, green bell pepper, diced onion, dried chipotle powder, roasted green chilies, cheese, cilantro

sweet potato, peeled and cut into 1/2-inch pieces (about 1/2 lb), yukon gold potato, peeled and cut into 1/2-inch pieces (about 1/2 lb), olive oil, chopped onion, diced red bell pepper, diced celery, frozen whole-kernel corn, thawed, vegetable broth, low-fat milk, shelled edamame, chopped fresh parsley, chopped fresh chives, salt, freshly ground black pepper, fresh chives (optional)

ground pork best to start with whole cuts and grind your own, thai basil finely chopped, garlic finely chopped, scallions finely chopped, nuoc mam, sriracha, brown sugar, cornstarch, coarse ground black pepper, salt, ground pork best to start with whole cuts and grind your own, garlic finely chopped, ginger finely chopped, jalapeno or other hot pepper finely chopped, zest of 1 lime, nuoc mam, light soy sauce, fresh lime juice, brownsugar, five spice powder, cornstarch, fat free mayo, scallions finely sliced, sriracha, carrots julienned, daikon radish julienned, rice vinegar gently warmed, brown sugar, salt, crushed red pepper, shallots thinly sliced and fried til golden, cilantro 4-6 per sandwich, sliced chiles thinly sliced , 4-6 slices per sandwich, sliced cukes peeled, halved, seeded, thinly sliced, french baguettes cut in 6 portions, liver sausage or pate enough to spread

chicken broth, water, soy sauce, dry sherry, dark brown sugar, rice vinegar, two 3-inch cinnamon sticks, star anise, crushed lightly with the flat side of a heavy knife, fresh gingerroot , each about the size of a quarter, flattened with the flat side of a heavy knife, scallions , flattened with the flat side of a heavy knife, plus 1/4 cup minced scallion, chicken wings (about 10), vegetable oil for deep-frying, cornstarch dissolved in 1 tbsp water, cooked rice as an accompaniment

butter or 2 tsp margarine, softened, submarine rolls, split in half, green pepper rings, sargento deli style sliced provolone cheese, mild banana pepper rings or 6 red bell pepper rings, sargento deli style sliced colby cheese, onion, separated into rings, alfalfa sprout, tomatoes