Two Tone Potatoes Recipe

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Two Tone Potatoes
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Ingredients
8
Count
Nutrition
88
Calories
Total time
45
Minutes
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Ingredients:

  • 3/4 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 tsp black pepper
  • 3 small sweet potatoes , each cut lengthwise into 8 wedges
  • 3 small baking potatoes , each cut lengthwise into 8 wedges

Directions:

  1. Preheat oven to 450º.
  2. Combine first 7 ingredients in a large zip-lock bag. Add potatoes; seal and shake to coat potatoes with spice mixture. Place potatoes on a baking sheet.
  3. Bake at 450º for 35 minutes or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.69 Kcal (367 kJ)
Calories from fat 0.97 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 500.9mg 21%
Potassium 347.85mg 7%
Total Carbs 20.32g 7%
Sugars 3.97g 16%
Dietary Fiber 3.3g 13%
Protein 2.11g 4%
Vitamin C 2.4mg 4%
Vitamin A 1mg 33%
Iron 1.1mg 6%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 87.21 Kcal (365 kJ)
Calories from fat 0.97 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 498.16mg 21%
Potassium 345.95mg 7%
Total Carbs 20.21g 7%
Sugars 3.95g 16%
Dietary Fiber 3.28g 13%
Protein 2.09g 4%
Vitamin C 2.4mg 4%
Vitamin A 1mg 33%
Iron 1.1mg 6%
Calcium 35.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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