175312 red potato spicy mayo Recipes

baby red potatoes, fresh jalapeno peppers, butter, sour cream, bacon, cooked & chopped, salt, freshly ground black pepper, chopped scallions, green parts only, grated cheddar cheese

ranch dressing, kraft 4 cheese italiano shredded cheese, real bacon bits, red potatoes, quartered, chopped fresh parsley or rosemary

smoked ham hocks, chicken broth, fresh whole green beans, trimmed, onion, sliced, red potatoes, halved, salt, bay leaf, freshly ground pepper (optional), salt to taste

bacon slices, diced red potato (about 1 lb), chopped onion, all-purpose flour, clam juice, reduced-fat milk, chopped fresh thyme, salt, black pepper, skinless halibut fillets, cut into 1-inch pieces, chopped fresh flat-leaf parsley

sour cream, fresh dill, minced, dijon mustard, brown sugar, baby red potatoes, cleaned, unpeeled, and sliced into 1/2 inch rounds, olive oil, grated lemon zest salt and freshly ground pepper, smoked salmon, thinly sliced, cut into 1-inch squares

red potatoes peeled cooked and cut into 1/2-inch pieces, shredded swiss cheese, chopped red pepper, chopped green pepper, mayonnaise, salt, cayenne pepper, baked ham

vegetable oil, red potatoes cooked and cut into 1/2 chunks, dried parsley flakes, garlic powder, onion powder, paprika

sm. red potatoes, halved, shallots, quartered , about 1 cup, olive oil, drie italian seasoning, salt, pepper, fresh parsley, chopped

grated parmesan cheese, all purpose flour, garlic salt, salt, ground black pepper, red potatoes, butter

new red potatoes (about 15), scrubbed and dried, extra-virgin olive oil, garlic, crushed, fresh or 1 tsp dried rosemary

olive oil, red potatoes quartered, garlic sliced, minced fresh rosemary, salt, white wine

baby red potatoes, sour cream, walnut halves toasted, fresh dill sprigs

light ranch dressing, milk shredded cheddar cheese, chopped cooked bacon or bacon bits, red potatoes, quartered, chopped fresh parsley, chives

red potatoes, sea salt, chopped garlic (more or less depending on your taste), black pepper to taste, olive oil, italian salad dressing (optional- i like to use kraft)

red potatoes, vegetable oil, crumbled blue cheese, cream cheese softened, chopped pecans, milk

black pepper, garlic, olive oil, oregano, salt, tiny red potatoes

fresh baby spinach (about 2 oz), red potatoes, quartered, quartered cherry tomatoes (about 16 medium), fat-free , less-sodium chicken broth, dry white wine, sliced green onions (about 4), garlic clove, minced, salt, freshly ground black pepper, saffron threads, boneless, skinless monkfish fillets, cut into 2-inch pieces