334541 red lion butter Recipes

red currant jelly, beef stock, red wine, tomato puree, fresh parsley, chopped, fresh thyme, chopped, bay leaves, broken, brown sugar, butter, flour, salt & pepper, lemon juice

red onion (sliced ), button mushrooms (sliced ), garlic cloves (grated ), cream cheese, red wine, beef broth, salt and pepper, cold butter

x roasted red peppers in a jar, butter, softened (unsalted ), paprika, salt and pepper, cobs of corn, shucked

red wine cake, butter, sugar, eggs, cinnamon, grated unsweetened chocolate, cocoa, flour (3 tbsp.), red wine, baking powder

butter beans, drained and rinsed, olive oil, salt and pepper, red onion, peeled and sliced thin, green olives, stoned and chopped, lemon , zest of, crusty bread

red snapper, green onions, minced, garlic clove, minced, parsley, chopped fine, lump crabmeat, shrimp, bread, soaked, butter, green onions, chopped fine, fresh mushrooms, chopped, shrimp, chopped, butter, white wine, salt and pepper

lemons, salt, paprika, black pepper, red snapper, butter, softened, chopped fresh thyme, chopped fresh thyme (optional)

butter, chopped onion, garlic cloves, minced, chopped red peppers, flour, beef broth, red wine, sugar (to taste), bay leaf, dried thyme leaves, parsley, rosemary, salt and pepper (to taste)

butter, red onions, quartered and thinly sliced crosswise (about 2 1/2 lb), sea salt, fresh ground black pepper, dry red wine, tomato paste, water, canned diced tomato, drained, minced fresh rosemary, dried thyme, parsley sprigs, bay leaves, low sodium soy sauce, diagonally cut french baguettes, shredded gruyere cheese, grated asiago cheese

broccoli, cut into florets, butter, sweet red pepper, cored, seeded and cut into thin strips, salt, pepper

butter beans, rinsed and drained , 15 oz each, red bell pepper, diced, green bell pepper, diced, red onion, chopped, garlic, peeled and minced, ground cumin , 1/3 palm full, extra virgin olive oil, lemon, juiced, coarse salt and freshly ground black pepper

freshly squeezed lemon juice, clover honey, unsalted butter, softened, grated lemon zest, red fresno chiles, grilled, seeded and finely diced, kosher salt and freshly grounded black pepper, kosher salt, jumbo maine lobster tails (8 to 10 oz each), canola oil, for brushing, freshly ground black pepper, fresh cilantro leaves, for garnish, lemon zest, for garnish

butter, onion, sliced, garlic clove, leaves epazote, squash blossoms (using only the flower petals), cream, salt and pepper, red snapper fillets (7 oz each), salt and pepper, huitlacoche, corn, butter, squash blossoms, vegetable oil

butter or margarine, onion, finely chopped, red cabbage, shredded (about 2 lb), firm apples, peeled, cored and shredded, water, red wine, cider vinegar, sugar, salt, nutmeg, pepper, lemon juice

red cabbage shredded, melted butter, chopped red onion, tart apple, honey, cider vinegar, freshly ground black pepper, caraway seeds

butter or margarine, white sugar, egg yolks, baking soda, buttermilk, all-purpose flour, baking powder, salt, cocoa, ground cinnamon, allspice, red raspberry jam, confectioners sugar, milk, butter or margarine, softened, vanilla extract

red raspberries whole, dates chopped, salt, water, lemon juice, flour, rolled oats, brown sugar, soda, salt, butter melted, glaze, powdered sugar sifted, lemon juice, butter, vanilla

red-snapper fillets, skinned, cut to make 8 pieces, salt, fresh-ground black pepper, bottled grape leaves, drained, rinsed, and dried, cooking oil, butter, garlic, minced, grated zest of 1 lemon, capers, drained, lemon juice, chopped fresh parsley