431 red layered Recipes

lipton recipe secrets savory herb with garlic soup mix, sour cream, shredded lettuce, tomato, chopped, sliced pitted ripe olives, drained, chopped red onion, chopped green chilies, drained, shredded cheddar cheese (about 4 oz.), tortilla chips

water, rice vinegar, sugar, salt, short-grain rice (or pearl ), rice wine (sake) or 1/4 cup dry sherry (sake), lemons, sliced paper thin and seeded, caper, drained and rinsed, paper thin slices smoked salmon, cooked shrimp, nori, cucumbers, with peel, thinly sliced (about 1/2 cucumber), sliced green onion, carrot, coarsely grated, red pepper, diced

fancy lettuce (i use 1 bag american blend and 1 bag of fancy lettuce like romaine or even spinach works great), bacon (cooked and crumbled ), red onion (diced , can substitute green onions if desired), frozen peas (thawed ), green pepper (diced ), fresh cauliflower (cut into bite size pieces), fresh broccoli (cut into bite size pieces), fresh mushrooms (sliced ), tomatoes, mayonnaise or 3 cups miracle whip, sugar

head iceberg lettuce (large or any lettuce of your choice), tomatoes, onion (large or red, white or yellow ), frozen corn, frozen peas, hard-boiled eggs, mayonnaise, shredded cheddar cheese, sugar

refried beans, taco seasoning, taco blend shredded cheese, guacamole, sour cream, fresh diced tomatoes, black olives, shredded lettuce, red taco sauce

bacon, head iceberg lettuce - rinsed, dried, and chopped, red onion, chopped, frozen green peas, thawed, shredded cheddar cheese, chopped cauliflower, mayonnaise, white sugar, grated parmesan cheese

bacon, head iceberg lettuce, chopped, red onion, chopped, frozen green peas, thawed, cheddar cheese, shredded, cauliflower, chopped, hard-boiled eggs, chopped, mayonnaise, white sugar, vinegar, parmesan cheese, grated

uncooked long grain rice (not minute rice-i use uncle bens), whole corn, drained (small can), salt and pepper, sprinkle, tomato sauce, water (use 1/2 of the tomato can to measure), chopped onion, diced red pepper (optional), uncooked ground beef, salt and pepper, sprinkle, tomato sauce, water (use tomato sauce can to measure 1/4 of the can), bacon

lemon, quartered, artichokes, jerusalem artichokes (sunchokes)*, peeled and cut into 1-inch wedges, red onions (about 1 1/2 lb total), each cut into 6 wedges,leaving enough of root ends attached to keep wedges intact, unpeeled large garlic cloves plus 1 tbsp finely chopped garlic, extra-virgin olive oil, vegetable oil, frenched racks of lamb** (8 ribs , about 1 1/4 lb each), trimmed of all but a thin layer of fat, fresh oregano leaves or 2 tsp dried oregano,crumbled, coarse salt, freshly ground black pepper, chicken broth

baby spinach, basil, tarragon leaves, balsamic vinegar, capers, garlic cloves, roasted, extra virgin olive oil, portobello mushrooms, olive oil, salt and pepper, to taste, goat cheese, sliced thin, eggplants , sliced crosswise, 3/4-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, red onion, sliced thin, tomato, sliced 1-inch thick, red pepper , roasted, peeled, seeded and julienned, green pepper , roasted, peeled, seeded and julienned, spicy monterey jack cheese, grated, goat cheese, thinly sliced, basil , chiffonade (save 4 leaves for garnish), olive oil, salt and pepper, to taste

beer (recommended : lakefront brewery), water or stock, uncooked bratwurst links, roasted red pepper puree , recipe follows, parmesan cheese bowls with mixed greens , recipe follows, pan-roasted herbed layered potatoes , recipe follows

refried beans with japs add s&p, cumin, red pepper, sour cream, cheddar cheese finely shredded, head lettuce chopped, salsa, guacamole optional, black olives, jalapeno peppers

head lettuce , torn in small pieces, head cauliflower, cut small, frozen peas, thawed, crisp bacon, chopped, red onion, sliced in thin rings, parmesan cheese, sugar, mayonnaise

head iceberg lettuce, cored and cut into pieces, cucumber, seeded and sliced, frozen peas, rinsed and drained, celery, thinly sliced, red onions or 4 scallions, slice thin, fat free sharp cheddar cheese (add more to taste), center-cut bacon, cooked nice and crisp crumbled into pieces, hard-boiled eggs, chopped (optional), fat-free mayonnaise, sugar (adjust to taste), fat free sour cream or 1/2 cup plain fat-free yogurt, seasoned salt (adjust to taste)

lettuce, green pepper, sweet onion (bermuda red), boiled eggs, cucumber, cheese, crisp bacon, frozen peas, dressing, mayo, sugar, salt, basil, garlic powder, i doubled this dressing recipe )

heads of lettuce, chopped, kosher salt and pepper, to taste, hardboiled eggs, chopped, bacon, cooked and chopped, red pepper chopped, green onions, sliced, cheese, grated, peas, partially thawed, mayo, sour cream, sugar (more to taste)

leftover chili or canned refried beans, cream cheese, softened, chopped tomato, coarsely chopped jalapenos, chopped red onion, shredded cheddar cheese, sliced scallions

hidden valley buttermilk ranch salad dressing mix, mayonnaise, sour cream, lettuce, shredded, tomato, chopped and seeded, pitted ripe olives (sliced ), green onions, sliced or 1/4 cup red onion, chopped, jalapeno peppers, chopped or 1 (4 1/2 oz) can green chilies, drained, cheddar cheese, shredded (about 4 oz.), tortilla chips