209 red hot smoked sausage Recipes

red beans and rice mix, prepared per package directions (rice-a-roni), onion, chopped, celery ribs, chopped, garlic cloves, chopped, diced tomatoes, frozen mixed peppers, thawed (red, green and yellow pepper strips), smoked sausage or 1 lb kielbasa, thinly sliced, cooked chicken , cut into bite-sized pieces (you can use leftover chicken, or cook 2-3 breasts), frozen shrimp , thawed (optional, amount is an estimate, use as much as you like), hot sauce (optional)

reduced-fat smoked turkey sausage, chopped onions, chopped green peppers, sliced celery, jalapeno, minced, minced garlic, bay leaves, dried thyme, red beans, drained and rinsed (or 8 oz of dried beans sorted, soaked and cooked per package directions, then drained), chicken broth, tabasco sauce, cayenne pepper, ground black pepper, hot cooked rice

red beans and rice mix, johnsonville smoked sausage, sliced, chopped onion, olive oil, cooked medium shrimp, peeled and deveined, diced tomatoes, drained, brown sugar, louisiana-style hot sauce , optional

johnsonville polish kielbasa sausage or polish sausage, halved lengthwise and cut into 1/4-inch slices, chopped onion, bacon strips, finely chopped, honey barbecue sauce, brown sugar, prepared horseradish, water, minced garlic, crushed red pepper flakes, hot cooked rice

chicken, cut into 10 parts (reserve neck, back and wing tips for the stock below), kosher salt, hot sauce, liquid smoke, freshly cracked black pepper, kosher salt, fresh cracked black pepper, canola oil, stalks celery and tips , cut into 2-inch pieces, carrot, cut into 4 pieces, onion, quartered, jalapeno, cut in half , seeds removed, liquid smoke, andouille sausage , cut into 1/2-inch slices on the bias, smoked sausage , cut into 1/2-inch slices on the bias, bacon fat, diced onion, diced celery, diced green bell pepper, diced red bell pepper, diced anaheim pepper, minced garlic, all-purpose flour, cayenne pepper, ground white pepper, kosher salt, freshly cracked black pepper, cooked rice , for serving, chopped fresh parsley, for garnish

vegetable oil or 2 tsp olive oil, divided, thai red curry paste, broccoli florets, red bell peppers , strips (about 1 red bell pepper), carrots , cut into thin 1-2 inch strips, green onions , cut into 1 inch pieces, garlic cloves, minced, cooked smoked andouille sausage, cut into 1/2 inch thick slices (johnsonville brand ), sliced water chestnuts, drained, teriyaki sauce, divided, hot cooked rice (optional) or cooked whole wheat spaghetti (optional)

butter, sweet onion, diced, stalks celery, diced, green pepper, diced, garlic cloves, chopped, chicken broth, chopped ham or 1 smoked ham hock, dried kidney beans , soaked in cold water 1 hour, rinsed and drained, bay leaf, cumin, chili powder, hot sauce, parsnips or 2 white potatoes, diced, sweet potato, diced, andouille sausage , cut into 1 inch pieces, salt and pepper

smoked sausage, cut into 1-inch slices (andouille , kielbasa, etc *read intro), red potatoes (about 3 lbs.), yellow onion, peeled and quartered, lemons, quartered, garlic cloves, crushed, bay leaves, yellow mustard seeds , coriander seed, whole peppercorns, kosher salt, spanish smoked paprika, to taste (he reduced the smoked paprika to 1 tbsp from the original 2 tbsp), celery seeds, tabasco sauce or 3 tbsp favorite hot sauce, to taste, dried chilies (chili de arbol or 1/2 tsp red chili flakes and 1/2 tsp cayenne) (optional), steamer clam, shrimp, in shell, heads removed, ears fresh corn on the cob, shucked and cut into thirds

red potatoes, dry ) crab/shrimp boil seasoning, old bay seasoning, kielbasa, hot smoked , or spicy italian sausage, cut into 2-inch pieces, ears of corn, halved, fresh shrimp, crab, broken into pieces (optional), water (you ll need enough to cover the food in the pot), newspaper

coarsely ground pork (ask butcher to do this), crushed red pepper flakes , 1/3 palmful, smoked sweet paprika , 2/3 palmful, ground fennel , fennel pollen or 1 tsp fennel seed, ground sage , 1/3 palmful, granulated onion , 1/3 palmful, granulated garlic , 1/3 palmful, salt, extra-virgin olive oil, for drizzling , plus 1 tbsp, dark brown sugar, worcestershire sauce, balsamic vinegar, tomato sauce, freshly ground black pepper, bundle broccoli rabe , tough ends discarded, garlic, finely chopped, a few grates nutmeg, thick deli slices sharp provolone cheese, ciabatta rolls or other crusty rolls, split, store-bought olive oil-rosemary or herb flavored fancy potato chips

olive oil, cubes peeled small red-skinned new potatoes, cubes andouille sausage (about 2 oz), chopped red bell pepper, chopped onion, minced green onion, ground cumin, eggs, lightly beaten, salt, ground black pepper, butter, andouille sausage can be found in specialty foods stores and some supermarkets. you can substitute hot links, kielbasa sausage, or smoked hungarian sausage in this recipe

best quality pork sausages (i use sweet and hot italian sausages or local smoked chicken and apple sausage), fresh whole grapes, washed and patted dry with a towel (either red or green, or a mix of both), extra virgin olive oil, white wine (or red wine, depending on which grapes you use), fresh thyme, to garnish

olive oil, bonesless , skinless chicken breast, cut into chunks, thick sliced, smoked ham, cubed, smoked sausage, preferably cajun style, sliced, fresh shrimp, peeled and deveined, chopped onion, chopped celery, chopped red bell pepper, minced garlic, grain rice, salt , fresh ground black pepper, paprika, hot red pepper flakes or more if you like it spicy, dried thyme or 3/4 tsp. fresh thyme, crushed bay leaves, allspice, hot chicken broth, diced tomatoes, drained, rind of 1 lemon

chopped mustard greens, chopped collard greens, chopped turnip greens, chopped beet tops (5 oz.), chopped cabbage, chopped romaine lettuce, chopped watercress, coarsely chopped spinach, chopped carrot tops (1 1/2 oz.), garlic cloves, chopped, onion, chopped, smoked sausage, diced, smoked ham, diced, uncooked beef brisket, diced, dry spanish chorizo or andouille sausage, diced, vegetable oil, all-purpose flour, salt, fresh thyme leaves, ground red pepper, file powder, hot cooked rice

whole chickens, ground spicy sausage, bacon , chunked, onions, chopped, celery, chopped, green and red bell peppers, seeded and chopped, garlic cloves, peeled, salt, freshly ground black and white pepper, cayenne pepper, for seasoning, oregano, basil, bay leaves, thyme, paprika, hot sauce, canned whole peeled tomatoes, canned crushed tomatoes, canned whole kernel corn, canned mushrooms, butter, hot and spicy smoked sausage, sliced, ham , chunked, shrimp, rice

chicken stock , homade is best, eggs, beaten, unbleached white flour, cornmeal, salt, fresh ground black pepper, oil (for frying ), chicken thighs, skinned ,boned,defatted,cut bite sized, catfish nuggets , cut bite sized, hot italian sausage or 3 sweet italian sausage links, cut bite sized, smoked sausage , cut bite sized, chopped or shredded beef (amazing beef # 46982 is great to have on hand.), yellow onions , coursley chopped, green bell pepper, seeded ,coursely chopped, stalks celery, thinly sliced, baby carrots , cut in two lengthwise, garlic, minced, fresh ginger, grated, tomatoes, blanched,skinned ,coursely chopped, yukon gold potatoes , don tsp peel,just scrub them,cut into 3/8 inch cubes, cayenne, crushed red pepper flakes, worcestershire sauce, fresh lime juice, salt & freshly ground black pepper, masa harina, mixed with, cold chicken stock, instant potato flakes

dried black beans , picked over, olive oil, spanish onion, chopped, chopped fresh garlic, bay leaves, water, ham hocks, ground cumin, ground coriander, kosher salt, ground cayenne pepper, adobo-style seasoning, olive oil, breakfast sausage links, smoked sausage links, chorizo sausage, beef tenderloin, cut into 1-inch cubes, pork tenderloin, cut into 1-inch cubes, hot, cooked white rice, pico de gallo , recipe follows, farofa , recipe follows, chopped scallion, for garnish, orange, cut into wedges, tomatoes, roughly chopped, serrano chiles, roughly chopped, red onion, roughly chopped, fresh cilantro, stemmed and roughly chopped, lemons, juiced, limes, juiced, kosher salt and freshly ground black pepper, kale or mustard greens, stemmed and roughly chopped, olive oil, fresh garlic, chopped, white wine or water, kosher salt and freshly ground black pepper, chopped bacon, chopped spanish onion, manioc flour, see note, unsalted butter, eggs, beaten, chopped scallions, kosher salt

creole sausage or 1 lb smoked sausage, sliced on bias, rice, garlic cloves, minced, vidalia onion, diced small, bell pepper, diced small, stalks celery, diced small, organic diced tomatoes , with juice, red kidney beans , rinsed well, dark roux , made beforehand, fresh oregano, minced, fresh thyme, minced, bay leaves, whole, salt and pepper, worcestershire sauce, hot sauce (lousianne, tabasco, or crystal)