203030 red herb pasta shrimp light Recipes
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red pepper , roasted and finely chopped (roasting instruc... and9 Morered pepper , roasted and finely chopped (roasting instructions follow), margarine or 1 tbsp butter, olive oil, garlic, green onions, chopped, flour, evaporated skim milk, chablis (optional) or 2 tbsp other dry white wine (optional), dried basil, salt and pepper40 min, 10 ingredients
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granny smith apple, finely chopped, celery, finely chopped and13 Moregranny smith apple, finely chopped, celery, finely chopped, fresh cilantro, chopped, fresh lime juice, reduced-fat chicken broth (if making vegetarian, use vegetable broth), dried red lentils, onion, chopped, light coconut milk, tomato paste, fresh ginger, peeled grated, cumin, turmeric, fresh lime juice, salt , to taste, pepper , to taste55 min, 15 ingredients
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chopped granny smith apple, chopped celery and13 Morechopped granny smith apple, chopped celery, chopped fresh cilantro, fresh lime juice, fat-free , less-sodium chicken broth, dried small red lentils, chopped onion, light coconut milk, tomato paste, grated peeled fresh ginger, ground cumin, ground turmeric, fresh lime juice, salt, freshly ground black pepper15 ingredients
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water, fresh linguine, peeled and deveined large shrimp and7 Morewater, fresh linguine, peeled and deveined large shrimp, dry white wine, light garlic -and-herbs spreadable cheese (such as alouette light), fat-free milk, garlic cloves, pressed, salt, chopped fresh oregano, oregano sprigs (optional)11 min, 10 ingredients
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African Pink Dip or Red Dip (For Shrimp and Celery)red pepper paste, mayonnaise or 2/3 cup salad dressing and17 Morered pepper paste, mayonnaise or 2/3 cup salad dressing, lemon juice, red pepper paste, chili sauce, dry red wine, cayenne pepper, salt, ground ginger, cardamom, ground coriander, ground nutmeg, ground cinnamon, ground allspice, black pepper, a medium onion, garlic clove, paprika18 min, 19 ingredients
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Pasta Bolognesebacon, cube beef bouillon, carrots, stalk celery, garlic and8 Morebacon, cube beef bouillon, carrots, stalk celery, garlic, ground beef, milk, onion, red wine, pasta, tomato paste, tomato sauce, water1 hour 10 min, 13 ingredients
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Stuffed Red Snapper or Flounderred snapper or 2 -3 lbs flounder, shrimp, chopped and9 Morered snapper or 2 -3 lbs flounder, shrimp, chopped, crabmeat, onion, chopped, green bell pepper, chopped, butter, split, breadcrumbs, accent seasoning, paprika, red pepper flakes, salt and pepper, all to taste50 min, 11 ingredients
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Low-Fat Red Pepper Pasta Saucered bell peppers or 14 oz roasted red peppers and4 Morered bell peppers or 14 oz roasted red peppers, onion, chopped, garlic cloves, chopped, chicken stock, olive oil15 min, 5 ingredients
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Red Wine Pasta Saucefresh roma tomatoes, tomato paste, onion, red pepper and6 Morefresh roma tomatoes, tomato paste, onion, red pepper, garlic cloves, sugar, burgundy wine, salt, crushed red pepper flakes2 hour 20 min, 10 ingredients
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Red Pepper Pastalinguine, uncooked and9 Morelinguine, uncooked, olive oil-flavored vegetable cooking spray, olive oil, minced garlic (about 2 cloves), chopped fresh rosemary or 1 1/4 tsp dried rosemary, coarsely chopped roasted sweet red pepper (about 1 jar), no-salt-added stewed tomatoes, undrained, salt, ground red pepper, grated parmesan cheese19 min, 10 ingredients
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Quick Steamed Red Snapper (Seafood)red snapper fillet (could also use orange roughy, cod, po... and6 Morered snapper fillet (could also use orange roughy, cod, pollock), light soy sauce, sugar, fresh ginger, finely grated, garlic clove, minced, black pepper, salt20 min, 7 ingredients
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Red Ribbon Cheddar Meltsitalian bread, olive oil flavored cooking spray, salt and4 Moreitalian bread, olive oil flavored cooking spray, salt, pepper, roasted red pepper, fresh spinach, light cheddar cheese, grated12 min, 7 ingredients
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Red Lobster Shrimp Pastared lobster shrimp pasta, olive oil, garlic, minced and11 Morered lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.5 min, 14 ingredients
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Mediterranean Scallops and Artichoke- Mushroom Pastasea scallops, shrimp scampi sauce and12 Moresea scallops, shrimp scampi sauce, baby portabella mushrooms pre sliced, red pepper cut into slices, yellow squash cut into slices, zucchini cut into slices, plum tomatos cut into slices, quartered artichoke hearts, grated parmesan cheese, italian herb pasta mix, white wine, eevo, salt32 min, 14 ingredients
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Diablo Sauce with Pastachicken broth and11 Morechicken broth, marinara sauce (or meatless spaghetti sauce), real butter, white wine (or white cooking wine), flour, diced garlic, crushed red pepper flakes (to taste), salt (to taste), pepper (to taste), sliced mushrooms, pasta (i like to use linguine or maybe penne), sauteed shrimp or lightly pan fried chicken breasts (i like mine pounded out a little thin so they cook more even and quicker) or fish (i ve used sole, red snapper, and tilapia...they were all good)25 min, 12 ingredients
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