161254 red corned skillet dish Recipes

corn tortillas, salt, black beans, drained and rinsed, frozen corn , defrosted, ripe avocado, peeled, pitted and chopped, chopped fresh cilantro, olive oil, lime juice, crushed red pepper, shredded cheddar

red potatoes, cut into small wedges, water, onion, thinly sliced and separated into rings, coleslaw mix, sliced deli corned beef , cut into 1/4-inch strips, canola oil, red wine vinegar, spicy brown mustard, sugar, caraway seeds, garlic powder, salt, pepper

corned beef brisket with spice packet (3 to 4 lb), trimmed, red potatoes, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, chopped celery leaves, turnips, peeled and cut into wedges, head cabbage, cut into 6 to 8 wedges, fresh green beans, ears fresh corn, halved

corn tortillas (6 inches), cut into 1-inch strips, ears sweet corn, husks removed, canola oil, salt , pepper and paprika, red onion, chopped, bacon strip, chopped, garlic cloves, minced, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, fat-free milk, chopped green chilies, ground cumin, dried oregano, minced fresh cilantro, lime juice, tomatoes, chopped, ripe avocado, peeled and chopped, serrano pepper, seeded and chopped, garlic clove, minced, salt, pepper

corned beef brisket with spice packet, red potatoes, carrots, peeled and cut into 3-inch pieces, head cabbage, cut into small wedges

corned beef brisket, potatoes small (red ), rutabagas, carrots, head cabbage

red or yellow tomatoes (4 medium), cut crosswise nto 1/2-inch-thick slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh bread crumbs (preferably from a day-old baguette; an 8-inch piece, including crust), chopped fresh basil, grated parmesan (1/2 cup), unsalted butter, cut into small pieces, plus additional for buttering pan

red potatoes, fresh baby carrots, onion, cut into 8 wedges, corned beef brisket, with seasonings packet, apple juice, water, cabbage , thin wedges, horseradish (more or less to taste), sour cream, mayonnaise, prepared mustard, dijon mustard

corned beef , in brine, water, to cover, bay leaves, peppercorns, whole allspice, kosher salt, mustard seeds, onion, quartered, red potato, baby carrots, cabbage, cut in 6 ths

corned beef brisket, whole black peppercorn, bay leaves, carrots , quartered lengthwise, parsnips, peeled and cut into chunks, rutabaga, peeled and cut into chunks, red onions, cut into wedges, new potatoes (1 lb), cabbage, cut into 6 wedges (1 lb)

red onion, red bell pepper, canned corn, olive oil, balsamic vinegar, honey, tortilla, mild salsa or 1/4 cup thick tomato sauce, shredded cheddar cheese

red bell pepper, salted butter, at room temperature, basil leaves, lemon juice, freshly ground pepper, ears corn, husked

red bell peppers, ripe tomato on the vine, quartered, piquante peppers , such as peppadew, mild or sweet, a large white onion, cut into large chunks, fresh lime juice, ground cumin, kosher salt and freshly ground black pepper, hot sauce, sour cream, fresh lime juice, chopped fresh cilantro, ground coriander, lime zest, garlic, finely grated, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving

red bell peppers , halved lengthwise, butter, scallions , including the firm greens, thinly sliced, kernels from 5 ears of corn, tomatoes, peeled, seeded, and diced, fresh mozzarella cheese, 4 to 5 oz, finely diced , or 1 cup grated cheddar or monterey jack, sliced basil leaves, fresh bread crumbs, salt and freshly milled pepper, paprika

corned beef brisket with spice packet, brown sugar, irish stout beer (such as guinness), or more if needed, beef stock, onion, peeled, garlic, peeled, bay leaves, whole black peppercorns, red potatoes, quartered, carrots, cut into sticks, head cabbage, cut into wedges