78547 quick hamburger stew soup Recipes

beef, cut up, cooked (2 to 2 1/2 cups), carrots, cut into 2, potatoes , pared and cut into 1 1/2-inch pieces, celery, sliced, onion soup mix, unbleached flour, water

hamburger, yellow onions, chopped or 1 tbsp dried onion, cooked white rice, chopped tomatoes, tomato sauce, water, salt and pepper, cheddar cheese, shredded

ground beef, onion, sliced, stewed tomatoes, beef bouillon cubes, water, rice, salt, basil, pepper, frozen vegetables

extra lean ground beef (95%, do not fry in advance), oregano, garlic salt, celery salt, onion salt, pizza sauce (i use homemade canned or 7 oz ragu pizza quick sauce), hamburger buns , plain inexpensive white buns work the best, mozzarella cheese

ground beef, onion (chopped ), hamburger helper mix for beef pasta (cheeseburger & macaroni flavor), water, dried basil, salt, pepper, diced tomatoes (undrained ), veg-all (undrained ), minced fresh parsley

ground turkey (or hamburger), onion, chopped, celery, diced, rice, uncooked (i use short grain), salt (or to your taste ), potato, diced, carrot, sliced, tomatoes (1 qt or 2 cans, i use diced), water, basil, bay leaf

ground beef, chicken broth, water, dry onion soup mix, tomato sauce, stalks celery, chopped, onion, chopped, frozen mixed vegetables, elbow macaroni

ground round or 1 1/2 lbs sirloin, merlot or 1/2 cup cabernet sauvignon wine, potatoes, peeled & cubed, crushed tomato, onion soup mix, beef bouillon, corn, green beans, carrot, water, pepper

stewing beef , bite size, flour, salt & pepper, olive oil, petite tomatoes, tomato sauce, beef broth (i used campbell s condensed, undiluted), parsley, finely chopped, worcestershire sauce, paprika, salt, oregano, cumin, ground black pepper, garlic powder, turmeric, cayenne pepper (depends on how spicy you want it), yolk-free egg noodles, water, onion , cut into 1/2 inch pieces, green pepper , bite size pieces (a must for the right flavor in this soup), carrots , bite size pieces, parsnip , bite size pieces, turnip , bite size pieces

water, beef bouillon cubes or 10 cups homemade beef stock (and omit water), ground beef, carrots, chopped, onion, chopped, stalks celery, chopped, garlic, minced, baby peas, drained, italian-style stewed tomatoes, bisquick baking mix, milk, chopped fresh parsley

cooked cut up chicken or 1 1/2 cups turkey, cream of chicken soup, milk, salt, pepper, mixed vegetables

lean hamburger, potatoes, carrots, green wax beans, corn, peas, onion (optional), instant oxo, allspice

carrots , cut into 1-inch pieces, diced peeled potatoes, onions, cut into chunks, water, frozen peas, thawed, cubed fully cooked ham, condensed cream of celery soup, undiluted, process cheese spread

ground beef, onion, chopped, water, hamburger helper beef pasta, dried basil leaves, crushed, salt, pepper, red pepper flakes, garlic, minced, mushrooms, drained

lean ground beef or 2 lbs diced pork or 2 lbs diced sausage or 2 lbs diced chicken, salt or 1/2 tsp garlic, pepper, oregano, basil, onion soup mix, boiling water, tomato sauce, grated parmesan cheese, tomato soup, soy sauce, diced celery, torn celery leaves, sliced carrots, dried split peas, elbow macaroni

lean ground beef, chopped yellow onion, vegetable oil , if needed, tomatoes, coarsely chopped , with juice, beef stock or 6 cups broth, tomato juice, dried thyme, salt, fresh ground pepper, worcestershire sauce, tabasco sauce (to taste), frozen mixed vegetables, rinsed (i use soup vegetables), cheese-filled tortellini, fresh grated parmesan cheese, for topping

ground beef, chopped onion, water, diced tomatoes, undrained, onion soup mix, worcestershire sauce, salt, brown sugar, celery salt, pepper, uncooked long grain rice

chicken or vegetable stock/broth (preferred brand: kitchen basics), concentrated crushed tomatoes, heavy cream, coarse salt and black pepper, leaves fresh basil , cut into chiffonade, for garnish, soup toppers, for garnish , recipe follows, crusty bread , 4 inches across, 1/4-inch thick-slice artisan breads at counter in market, cracked fresh garlic , optional, extra-virgin olive oil, freshly ground black pepper, shredded cheese to compliment your soup: provolone, asiago, cheddar, gruyere, swiss, etc.