133757 professor tangy sauce Recipes

ground pork, panko bread crumbs, scallions, white and light-green parts, chopped, egg, soy sauce, chopped fresh ginger, garlic, finely chopped, barbecue sauce, jarred chinese plum sauce or duck sauce, hoisin sauce

tomato sauce, steak sauce, sorghum, ketchup, lemon juice, brown sugar, worcestershire sauce, hot sauce, seasoned salt, pineapple marmalade (optional)

pork shoulder steaks (about 1-inch thick ), seasoning salt or white salt, fresh ground black pepper, vegetable oil , as needed, onions, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and sliced, dried red pepper flakes (or to taste, adjust to suit heat level), ketchup, honey, cider vinegar, worcestershire sauce , plus, worcestershire sauce, lemons , juice of, fresh, mustard powder (can use a little more), bottled horseradish sauce

chili sauce or 3/4 cup catsup, lemon concentrate, prepared horseradish, worcestershire sauce

corn flakes, crushed, lean ground beef, onion flakes, soy sauce, garlic powder, eggs, ketchup, cranberry sauce, chili sauce, sugar, lemon juice

onion, minced, olive oil, chili powder, ground cumin, cider vinegar, beer, ketchup, worcestershire sauce, dark brown sugar, mustard powder, garlic, crushed, tabasco sauce , to taste, salt, fresh ground pepper

no-salt-added tomato sauce, minced fresh chives, ketchup, chili sauce, fresh lemon juice, prepared horseradish, drops hot sauce (such as tabasco)

tomato sauce, spicy honey mustard, ketchup, red wine vinegar, worcestershire sauce, butter or margarine, hot sauce, lemon juice, brown sugar, paprika, seasoned salt, garlic powder, chili powder, pepper

tomato sauce, steak sauce, sorghum syrup, ketchup, lemon juice, brown sugar, worcestershire sauce, hot sauce, seasoned salt, whole chicken, cut into quarters

bone-in chicken breasts, with skin, garlic powder, salt, butter, onion, chopped, purple plums, drained and pitted, frozen pink lemonade concentrate, chili sauce, worcestershire sauce, dijon mustard, tabasco sauce , to taste

barbecue sauce (original bullseye is my base), canned whole cranberry sauce, apple cider vinegar, rosemary, garlic, minced, ground white pepper

tangy dill relish, mayonnaise, lemon juice, garlic, minced, fresh dill, finely chopped, salt, seasoning salt, salmon fillets (4-6oz each)

jellied cranberry sauce, brown sugar, garlic powder, steak sauce, melted butter, mustard

beef brisket, coca-cola, garlic cloves, fresh ginger, brown sugar, sriracha sauce, salt, fresh cracked pepper, vidalia onions (medium), garlic cloves, fresh ginger, tomato paste, thyme , sesame seed, sea salt, sumac blend (zahtar), ras el hanout spice mix, sriracha sauce, brown sugar, ginger ale, canola oil, salt & pepper, root beer barbecue sauce

ketchup, chili sauce, lemon juice, cayenne pepper, hot pepper sauce

chili sauce, mint jelly, worcestershire sauce, prepared horseradish, prepared mustard, pan drippings from roast of lamb

barbecue sauce, honey, cider vinegar, hot pepper sauce, salt

white vinegar, ketchup, light brown sugar, lemon juice, low-sodium worcestershire sauce, prepared mustard, ground black pepper, ground red pepper, lite soy sauce, green bell pepper, chopped