Tangy Barbecue Sauce Recipe

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Tangy Barbecue Sauce
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Ingredients
10
Count
Nutrition
1216
Calories
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Ingredients:

  • 1 (8-oz) can tomato sauce
  • 3/4 cup steak sauce
  • 1/2 to 3/4 cup sorghum
  • 1/4 cup ketchup
  • 1/4 cup lemon juice
  • 2 tbsp brown sugar
  • 2 to 4 dashes hot sauce
  • dash of seasoned salt
  • 2 tbsp pineapple marmalade (optional)

Directions:

  1. Cook first 9 ingredients and, if desired, marmalade in a medium saucepan over low heat, stirring occasionally, 10 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1216.03 Kcal (5091 kJ)
Calories from fat 209.23 Kcal
% Daily Value*
Total Fat 23.25g 36%
Sodium 4247.29mg 177%
Potassium 1506.51mg 32%
Total Carbs 243.96g 81%
Sugars 72.81g 291%
Dietary Fiber 15.12g 60%
Protein 21.45g 43%
Vitamin C 56.2mg 94%
Iron 10.3mg 57%
Calcium 159.2mg 16%
Amount Per 100 g
Calories 219.67 Kcal (920 kJ)
Calories from fat 37.8 Kcal
% Daily Value*
Total Fat 4.2g 36%
Sodium 767.26mg 177%
Potassium 272.15mg 32%
Total Carbs 44.07g 81%
Sugars 13.15g 291%
Dietary Fiber 2.73g 60%
Protein 3.87g 43%
Vitamin C 10.2mg 94%
Iron 1.9mg 57%
Calcium 28.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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