220 powder pancakes oatmeal Recipes

milk, quick-cooking rolled oats, all-purpose flour, brown sugar, baking powder, salt, ground cinnamon, eggs, beaten, cooking oil, vanilla

all-purpose flour (1/4 cup), quick-cooking oats, sugar, baking powder, baking soda, ground cinnamon, salt, nonfat buttermilk, butter, melted, egg

rolled oats, buttermilk, eggs, butter, melted, all-purpose flour, white sugar, baking powder, baking soda

all-purpose flour, quick cooking oats, white sugar, baking powder, baking soda, salt, buttermilk, vanilla extract, vegetable oil, egg

milk, quick rolled oats, flour, brown sugar, baking powder, salt, ground cinnamon, eggs, beaten, canola oil, vanilla, raisins

old fashioned oats, all-purpose flour, brown sugar, baking powder, baking soda, ground cinnamon, chopped walnuts, sour cream, whole milk, eggs, vanilla extract, very ripe bananas, mashed up, raisins, butter, 1/4 cup melted , plus additional for buttering skillet, maple syrup or honey, for drizzling

rolled oats, seedless raisin, cinnamon, vanilla, honey, pastry flour, sodium-free baking powder, baking soda, fat free egg substitute, nonfat milk

old fashioned oats, all-purpose flour, brown sugar, baking powder, baking soda, ground cinnamon, sour cream, milk, eggs, vanilla extract, very ripe bananas, mashed up or 1 cup shredded apple, butter, melted

old fashioned oats, flour, brown sugar, baking powder, baking soda, cinnamon, sour cream, whole milk, eggs, vanilla, ripe bananas, mashed, butter, melted, butter, for pan

flour, rolled oats, baking powder, cinnamon, eggs, milk, melted butter, brown sugar

milk, oats, eggs, lightly beaten, oil, flour, sugar, baking powder, salt, cinnamon, vanilla

milk, rolled oats, combine these two and let stand 5 minutes prior to adding to the rest.., oil, beaten eggs, whole wheat flour, brown sugar, baking powder, salt

rolled oats (not quick cooking oats), flour, sugar, baking powder, baking soda, salt, buttermilk, eggs, beaten, butter, melted, vanilla, raisins and brown sugar, i add these when i make them right after school so they can hold them in thier hands and eat them

whole milk, uncooked oats (best to use old fashioned but quick will do in a pinch), flour, vegetable or canola oil, eggs, sugar, baking powder, salt

whole wheat flour, rolled oats, baking powder, baking soda, sugar, salt, eggs, vegetable oil, buttermilk, sugar, cornstarch, salt, boiling water, butter, lemon juice, egg yolk

quick-cooking oats, uncooked, all-purpose flour, baking powder, baking soda, salt, sugar, nonfat buttermilk, vegetable oil, egg white, lightly beaten, butter-flavored vegetable cooking spray

quick cooking oats, all-purpose flour, whole wheat flour, brown sugar, non-fat dry milk, cinnamon, salt, baking powder, cream of tartar